4.5 (2.8K+ ratings)
₹650 for two
Outlet
Kanakapura Road
65-75 mins

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    Non-veg item. Chicken Hakka Noodles Bowl. Costs: 280 rupees, Description: Classic Indo-Chinese noodles tossed with juicy chicken, crunchy veggies, and savory sauces. This item is customizable. Swipe right to add item to cart.

    4.4
    (19)

    Veg Item. Chole Chawal Bowl. Costs: 255 rupees, Description: Spicy chickpeas simmered in a rich gravy, served with fluffy rice. A popular street food and a complete meal in itself. Swipe right to add item to cart.

    4.0
    (2)

    Veg Item. Curd Rice Bowl. Costs: 220 rupees, Description: A South Indian staple This item is customizable. Swipe right to add item to cart.

    5.0
    (1)

    Veg Item. Dal Khichdi Pickle & Curd Bowl. Costs: 220 rupees, Description: Comfort food at its best This item is customizable. Swipe right to add item to cart.

    4.7
    (8)

    Veg Item. Dal Makhani Jeera Rice Bowl. Costs: 255 rupees, Description: Rich and creamy black lentils simmered in a spiced tomato gravy served alongside fragrant Jeera rice. A timeless vegetarian experience Swipe right to add item to cart.

    4.2
    (6)

    Non-veg item. Kerala Fish Curry Rice Bowl. Costs: 285 rupees, Description: Traditional coconut-based Kerala fish curry with curry leaves and spices, served with rice. This item is customizable. Swipe right to add item to cart.

    4.3
    (6)

    Non-veg item. Mangalore Fish Curry & Rice Bowl. Costs: 265 rupees, Description: Succulent fish in a vibrant, flavorful Mangalorean curry, served with fluffy rice. A taste of the southern coast. This item is customizable. Swipe right to add item to cart.

    4.7
    (8)

    Veg Item. Rajma Chawal. Costs: 185 rupees, Description: Red kidney beans slow-cooked in a spiced tomato gravy, paired with steamed rice for a hearty North Indian favorite. This item is customizable. Swipe right to add item to cart.

    4.6
    (7)

    Non-veg item. Ghar Ka Ghost & Ghee Rice Bowl. Costs: 375 rupees, Description: Tender lamb slow-cooked in a fragrant house recipe, served with rice luxuriously cooked in ghee. This item is customizable. Swipe right to add item to cart.

    4.0
    (1)

    Non-veg item. Laal Maas With Mutter Pulao. Costs: 315 rupees, Description: Tender mutton cooked in a fiery Rajasthani-style red chili and spice gravy, served with fragrant basmati rice and green peas for a hearty, flavor-packed meal. This item is customizable. Swipe right to add item to cart.

    4.0
    (2)
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    Non-veg item. Basil Chicken Fried Rice Bowl. Costs: 325 rupees, Description: Fluffy rice loaded with juicy chicken kicked up with black pepper & cooled by fragrant basil This item is customizable. Swipe right to add item to cart.

    5.0
    (1)

    Veg Item. Hakka Noodles Veg Ball Manchurian Bowl. Costs: 255 rupees, Description: Crispy veggie balls in a fiery sauce battle it out with springy Hakka noodles for tastebud dominance. A vegetarian Indo-Chinese favorite. Swipe right to add item to cart.

    4.3
    (6)

    Veg Item. Kadai Sabzi & Kaju Pulao Bowl. Costs: 275 rupees, Description: Vibrant seasonal vegetables stir-fried in a hot wok, served with nutty kaju pulao Swipe right to add item to cart.

    5.0
    (3)

    Veg Item. Kadhi Chawal Bowl. Costs: 255 rupees, Description: Gram flour fritters bob in a creamy, slightly tart yogurt gravy. A unique and flavorful North Indian comfort food. Swipe right to add item to cart.

    Veg Item. Lucknowi Subji & Pudina Pulao Bowl. Costs: 275 rupees, Description: Minced vegetables cooked in a rich, aromatic gravy, alongside fragrant mint rice. A taste of Lucknow's royal cuisine. Swipe right to add item to cart.

    4.0
    (1)

    Veg Item. Sichuan Fried Rice & Babycorn Bowl. Costs: 255 rupees, Description: Fluffy rice infused with the heat of Sichuan peppercorns and a savory salt kick. A unique and unforgettable dish. Swipe right to add item to cart.

    4.0
    (1)

    Veg Item. Sichuan Noodles & Babycorn Bowl. Costs: 255 rupees, Description: Springy noodles tossed in a fiery Sichuan sauce, alive with the numbing tingle of Sichuan peppercorns. A bold and flavorful adventure for spice lovers. Swipe right to add item to cart.

    Veg Item. Yellow Dal Tadka & Rice Bowl. Costs: 255 rupees, Description: Lentils cooked in a flavorful yellow gravy, finished with a tempering of spices and ghee. Served with fluffy rice Swipe right to add item to cart.

    4.1
    (5)

    Non-veg item. Butter Chicken Rice Bowl. Costs: 260 rupees, Description: Creamy, velvety butter chicken served over fluffy rice for a rich and comforting meal. This item is customizable. Swipe right to add item to cart.

    4.2
    (15)

    Veg Item. Palak Khichdi, Pickle & Curd Bowl. Costs: 255 rupees, Description: Hearty lentil and spinach stew, served with tangy yogurt and a spicy pickle. A healthy and satisfying vegetarian meal. Swipe right to add item to cart.

    3.7
    (3)

    Veg Item. Palak Paneer & Reshma Pulao Bowl. Costs: 255 rupees, Description: Cottage cheese in a creamy spinach gravy, served with silky Reshma Pulao flavored with strands of fried onions. A luxurious vegetarian option. Swipe right to add item to cart.

    4.0
    (2)

    Veg Item. Palak Paneer Kofta & Reshma Pulao Bowl. Costs: 275 rupees, Description: Spinach simmered into a creamy gravy, studded with melt-in-your-mouth paneer koftas. Served with luxurious Reshmi Rice. Swipe right to add item to cart.

    4.0
    (2)

    Veg Item. Palak Subji & Kaju Pulao Bowl. Costs: 255 rupees, Description: Dive into a verdant sea of palak sabzi, paired with aromatic kaju pulao. A symphony of green goodness and nutty indulgence awaits! This item is customizable. Swipe right to add item to cart.