Rayans Seafood
Deals for you
Non-veg item. Crispy Fried Squid / Calamari Rings. This item is a Bestseller, Costs: 210 rupees, Description: Treat yourself to the irresistible crunch of tender squid rings, marinated in a zesty blend of spices and coated with a light, golden batter. Fried to perfection, these rings offer a delightful balance of crispiness and succulent texture in every bite. Served with a garnish of fresh herbs and a side of tangy dipping sauce, our Squid Ring Fry is a seafood delicacy that’s as captivating as it is delicious. Swipe right to add item to cart.
Non-veg item. Crispy Sankara (Red Snapper) Fry. Costs: 150 rupees, Description: Delight in the rich, savory flavors of Sankara (Red Snapper), marinated in a vibrant mix of traditional spices and fried to golden perfection. With its firm, flaky texture and a crispy, spiced crust, this dish is a true indulgence for seafood lovers. Garnished with fragrant curry leaves and served with fresh lemon wedges, our Red Snapper Fry is a perfect blend of coastal authenticity and gourmet Swipe right to add item to cart.
Non-veg item. Spiced Sheela (Barracuda) Tawa Fry. Costs: 290 rupees, Description: Savor the exquisite flavors of fresh Sheela (Barracuda), marinated in a rich blend of spices and slow-cooked on a traditional tawa. This dish features a perfectly seared, golden-brown crust that seals in the fish’s juicy, flaky texture. Enhanced with the aromatic notes of curry leaves and a hint of zesty lemon, our Barracuda Tawa Fry is a culinary masterpiece that brings the authentic taste of the coast to your plate. Swipe right to add item to cart.
Non-veg item. Crispy Paarai (Trevally) Fish Fry. Costs: 150 rupees, Description: Experience the delicate flavors of Paarai (Trevally) fish, masterfully marinated in a harmonious blend of traditional spices. Pan-seared to perfection, this dish boasts a golden-brown crust that locks in the tender, flaky goodness of the fish. Accented with fragrant curry leaves and accompanied by fresh lemon wedges, this signature delicacy is a celebration of coastal charm and culinary finesse. Swipe right to add item to cart.
Non-veg item. Golden Spiced Prawn Fry. Costs: 210 rupees, Description: Indulge in the succulent flavors of premium prawns, marinated in a rich medley of aromatic spices and pan-fried to a golden crisp. Each prawn is expertly cooked to retain its natural juiciness, delivering a perfect balance of heat, tang, and texture. Garnished with fragrant curry leaves and served with a splash of fresh lemon, this exquisite dish is a seafood lover’s delight, embodying coastal culinary elegance. Swipe right to add item to cart.
Non-veg item. Tawa-Fried Fresh Vanjaram (Seer Fish) Fry. This item is a Bestseller, Costs: 290 rupees, Description: Savor the exquisite flavors of fresh Vanjaram (Seer Fish), marinated in a blend of fiery spices, zesty lemon, and aromatic herbs. Pan-seared to golden perfection on a traditional tawa, this delicacy boasts a crispy exterior with tender, juicy fillets inside. Garnished with fragrant curry leaves and served with fresh lemon wedges, it’s a feast for the senses and a true culinary masterpiece. Swipe right to add item to cart.
Non-veg item. Royal Velameen (Emperor Fish) Fry. Costs: 210 rupees, Description: Experience the majestic flavors of Velameen (Emperor Fish), marinated in a luxurious blend of handpicked spices and herbs. Expertly pan-fried to achieve a golden, crispy crust while preserving the fish’s tender, flaky interior, this dish is a true seafood indulgence. Garnished with fragrant curry leaves and served with zesty lemon wedges, our Velameen (Emperor Fish) Fry promises a regal dining experience worthy of its name. Swipe right to add item to cart.
Non-veg item. Ayilai / Indian Mackerel Fish Fry. Costs: 150 rupees, Description: Ayilai fish fry is a flavorful South Indian delicacy made with fresh ayilai (mackerel) fish marinated in a blend of aromatic spices. The fish is coated with a mixture of red chili powder, turmeric, pepper, ginger-garlic paste, and tangy lemon juice, then shallow-fried to golden perfection. The result is a crispy exterior that locks in the tender, juicy flesh of the fish. Swipe right to add item to cart.
Non-veg item. Pomfret / Avoli Fry. This item is a Bestseller, Costs: 480 rupees, Description: "Succulent and perfectly seasoned pomfret, marinated with a blend of aromatic spices and herbs, then shallow-fried to crispy perfection. This flavorful dish offers a perfect balance of tender fish inside with a crispy, golden-brown exterior. Served with a side of tangy onion rings and a refreshing wedge of lime, Pomfret Fry is a must-try for seafood lovers craving a delightful, savory experience. Swipe right to add item to cart.
Non-veg item. Mathi / Sardines Sizzle Fry. This item is a Bestseller, Costs: 150 rupees, Description: Tender, fresh sardines marinated in a zesty blend of spices and herbs, then pan-fried to a crispy, golden perfection. The rich, flavorful fish is complemented by a subtle smoky aroma and a satisfying crunch, making it a deliciously irresistible treat. Served with a side of lime wedges and a fresh, tangy onion salad, our Sardines Fry is a true delight for seafood enthusiasts. Swipe right to add item to cart.
Non-veg item. Sura Puttu. Costs: 390 rupees, Description: A delicacy from coastal South India, Sura Puttu is a flavorful dish made from tender shark meat that's finely shredded and sautéed with onions, green chilies, ginger, and aromatic spices. Enhanced with the nutty crunch of freshly grated coconut and a hint of turmeric, this dish is a perfect blend of soft textures and bold flavors, making it a must-try seafood specialty. Best enjoyed with steamed rice or as a standalone appetizer. Swipe right to add item to cart.
Non-veg item. Fish Fingers. Costs: 210 rupees, Description: Golden-battered strips of tender white fish, perfectly seasoned and fried to crispy perfection. Served with a side of zesty tartar sauce and a wedge of lemon for that fresh, tangy finish. A classic, crowd-pleasing favorite! Swipe right to add item to cart.
Non-veg item. Crab Pepper Fry. Costs: 350 rupees, Swipe right to add item to cart.
Non-veg item. Spicy Fish Pickle. Costs: 140 rupees, Description: A tangy and flavorful delicacy crafted with succulent pieces of fresh fish, marinated in a blend of aromatic spices, zesty sesame oil and a hint of chilli heat. Slow cooked to perfection, this traditional pickle is bursting with bold flavors and a delightful balance of spice and sourness. Perfect as a side dish, condiment or snack for a true taste of coastal cuisine This item is customizable. Swipe right to add item to cart.
Non-veg item. Zesty Prawn Pickle. This item is a Bestseller, Costs: 140 rupees, Description: Plump, juicy prawns are marinated in a rich medley of traditional spices, garlic, ginger, and fiery chilies, then slow-cooked to perfection. Infused with tangy sesame oil and a hint of mustard, this pickle delivers a bold burst of coastal flavors in every bite. A must-try accompaniment for seafood lovers! This item is customizable. Swipe right to add item to cart.
Veg Item. Onion Pakoda. This item is a Bestseller, Costs: 65 rupees, Description: Onion pakoda, also known as onion bhaji, is a popular Indian snack made by deep-frying sliced onions coated in a spiced gram flour (besan) batter. The onions are mixed with spices such as turmeric, red chili powder, cumin, and sometimes ajwain (carom seeds), along with chopped green chilies, coriander leaves, and salt. The mixture is then deep-fried in hot oil until crispy and golden brown. Swipe right to add item to cart.
Non-veg item. Kooni Eral / Dried Shrimp Idly / Rice Powder. Costs: 140 rupees, Swipe right to add item to cart.
