Veg Item. Poondu Appam. Costs: 120 rupees, Description: A savory appam infused with the bold flavor of garlic, made with a fermented rice and coconut batter, offering a deliciously aromatic and flavorful experience. Swipe right to add item to cart.
Veg Item. Thengai Poo Appam. Costs: 120 rupees, Description: A delicate appam flavored with coconut flowers, providing a subtle, sweet, and aromatic taste, perfect for a light and fragrant meal. Swipe right to add item to cart.
Veg Item. Malli Appam. Costs: 120 rupees, Description: A unique appam flavored with fresh coriander leaves (malli), creating a delightful blend of herbal and savory notes, perfect for a light and refreshing meal. Swipe right to add item to cart.
Veg Item. Adai Dosai. Costs: 90 rupees, Description: Adai or Adai Dosa is a recipe of protein-rich, savory crepes made in South India with rice and lentils batter that is seasoned and spiced. This item is customizable. Swipe right to add item to cart.
Veg Item. Bun Butter Appam. Costs: 120 rupees, Description: A soft and fluffy appam made with a blend of rice flour and coconut milk, topped with a generous dollop of butter, creating a rich and buttery flavor that's perfect for breakfast or a snack. Swipe right to add item to cart.
Veg Item. Chola Poori. Costs: 100 rupees, Description: Chola Poori is a food dish popular in the Northern areas of the Indian subcontinent. It is a combination of chana masala (spicy white chickpeas) and poori, a deep-fried bread made from maida. Swipe right to add item to cart.
Veg Item. Mushroom Masala Roast. Costs: 120 rupees, Description: Mushroom Masala Dosa is a crispy Indian savory crepe with a delicious filling made from Mushroom. Swipe right to add item to cart.
Veg Item. Ghee Podi Idly (2 Pc). Costs: 80 rupees, Description: Podi Idli is a quick South Indian Breakfast dish made by tossing steamed idlis in a spicy ground lentil condiment known as Podi. This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Masala Roast Dosa. Costs: 120 rupees, Description: Paneer Masala Dosa is a crispy Indian savory crepe with a delicious filling made from paneer (Indian cottage cheese). This item is customizable. Swipe right to add item to cart.
Veg Item. Kara Kuzhi Paniyaram (5 Pc). Costs: 60 rupees, Description: Paniyaram are ball shaped pan fried dumplings made with fermented rice lentil batter. Swipe right to add item to cart.
Veg Item. Garlic Appam. Costs: 120 rupees, Description: A fragrant appam infused with the robust flavor of garlic, making it a perfect choice for those who love a bold and aromatic taste in their meal. Swipe right to add item to cart.
Veg Item. Mushroom Appam. Costs: 120 rupees, Description: A traditional appam enriched with a topping of sautéed mushrooms, providing a savory and earthy twist to this classic South Indian dish. Swipe right to add item to cart.
Veg Item. Chilly Idly. Costs: 95 rupees, Description: Chilli Idly is a tasty & spicy Idly makeover dish made by frying Idly, capsicum, onion in chilli powder & sauce Swipe right to add item to cart.
Veg Item. Tomato Sevai. Costs: 85 rupees, Description: Tomato sevai or thakkali sevai is a delicious tangy dish prepared for breakfast & dinner with rice flour and tomato as main ingredients. Swipe right to add item to cart.
Veg Item. Elan Dosai With Poondu Kulambu. Costs: 85 rupees, This item is customizable. Swipe right to add item to cart.
Veg Item. Chilli Cheese Paniyaram (6 Pcs). Costs: 120 rupees, Description: Bite-sized dumplings made from fermented rice and lentil batter, spiced with chillies and stuffed with gooey cheese, offering a delightful blend of spicy and creamy flavors. Swipe right to add item to cart.
Veg Item. Set Dosa Vadacurry. Costs: 85 rupees, Description: Soft And Spongy Set Dosa Served With Aromatic Vadacurry, Creating A Flavorful And Satisfying South Indian Combination. This item is customizable. Swipe right to add item to cart.
Veg Item. Pepper Idly. Costs: 95 rupees, Description: Pepper Idly is the spicy version of Idly made by tempering pepper & spices and then dry roasting it with idly. Swipe right to add item to cart.
Veg Item. Fried Idly. Costs: 95 rupees, Description: As the name suggests, Fried Idly is simply idly that is deep fried. The idly is chopped into wedges, batons or fingers and deep fried. Swipe right to add item to cart.
Veg Item. Lemon Sevai. Costs: 85 rupees, Description: Lemon sevai or thakkali sevai is a delicious tangy dish prepared for breakfast & dinner with rice flour and lemon as main ingredients. Swipe right to add item to cart.
Veg Item. Sweet Paniyaram (6 Pcs). Costs: 120 rupees, Description: Traditional South Indian dumplings made from a fermented batter of rice and lentils, sweetened with jaggery, and fried to a golden brown, resulting in a deliciously sweet and crispy treat. Swipe right to add item to cart.
Veg Item. Garlic Masala Roast Dosa. Costs: 120 rupees, Description: Garlic Masala Dosa a thin and crispy pancake prepared with fermented dosa batter which is topped with red garlic chutney and potato masala with rich garlic flavours and pieces in it. This item is customizable. Swipe right to add item to cart.
Veg Item. Idiyappam (2 Pc). Costs: 75 rupees, Description: Idiyappam (uncountable) rice noodles made with rice flour, as prepared in the cuisines of South India. Swipe right to add item to cart.
Veg Item. Mushroom Paniyaram (6 Pcs). Costs: 120 rupees, Description: Fluffy paniyarams made from a fermented rice batter, stuffed with seasoned mushrooms, providing a deliciously earthy and umami-rich snack or appetizer. Swipe right to add item to cart.
Veg Item. Puttu (1 Pc). Costs: 99 rupees, Swipe right to add item to cart.
Veg Item. Poondu Podi Appam. Costs: 120 rupees, Description: This appam combines the robust taste of garlic with the spicy kick of podi (a dry chutney powder), made from a fermented rice batter, resulting in a flavorful and aromatic dish. Swipe right to add item to cart.
Veg Item. Paneer Paniyaram (6 Pcs). Costs: 120 rupees, Description: Bite-sized paniyarams made from a fermented rice and lentil batter, filled with spiced paneer cubes, offering a delightful blend of crispy exterior and soft, savory paneer inside. Swipe right to add item to cart.
Veg Item. Tomatto Appam. Costs: 120 rupees, Description: An appam infused with the tangy and savory flavor of tomatoes, made with a fermented rice batter, offering a deliciously unique twist on the traditional appam. Swipe right to add item to cart.
Veg Item. Gobi Masala Roast Dosa. Costs: 120 rupees, Description: Gobi Masala Dosa is a crispy Indian savory crepe with a delicious filling made from cauliflower masala. This item is customizable. Swipe right to add item to cart.
Veg Item. Mushroom Sevai. Costs: 99 rupees, Description: Delicate rice noodles combined with saut Swipe right to add item to cart.
Veg Item. Podi Sevai. Costs: 99 rupees, Description: Sevai (rice noodles) seasoned with a spicy, aromatic podi (powdered spice mix), offering a burst of traditional South Indian flavors in every bite. Swipe right to add item to cart.
Veg Item. Garlic Podi Roast. Costs: 120 rupees, Description: A crispy dosa roasted with a generous sprinkle of garlic-flavored podi (spice powder), blending the sharpness of garlic with the heat of traditional spices. Swipe right to add item to cart.
Veg Item. Ragi Rotti (1 Pc). Costs: 60 rupees, Swipe right to add item to cart.
Veg Item. Paneer Sevai. Costs: 99 rupees, Description: Soft sevai (rice noodles) tossed with spiced paneer cubes, creating a light yet flavorful dish with a mix of textures and savory flavors. Swipe right to add item to cart.
Veg Item. Paneer Appam. Costs: 120 rupees, Description: A soft and fluffy South Indian pancake made with fermented rice and lentil batter, topped with marinated paneer cubes, offering a delightful combination of textures and flavors. Swipe right to add item to cart.
Veg Item. Wheat Dosa. Costs: 90 rupees, Description: Wheat dosa is a popular South Indian Crepe made with wheat flour, rice flour, spices and herbs. Prepared with only wheat flour and is not adulterated with other flours. This item is customizable. Swipe right to add item to cart.
Veg Item. Green Peas Masal Roast Dosa. Costs: 120 rupees, Description: Green Peas Masala Dosa is a crispy Indian savory crepe with a delicious filling made from Green peas masala. This item is customizable. Swipe right to add item to cart.
Veg Item. Baby Corn Masala Roast. Costs: 120 rupees, Description: Babycorn Masala Dosa is a crispy Indian savory crepe with a delicious filling made from babycorn. Swipe right to add item to cart.
Veg Item. Butter Sevai. Costs: 99 rupees, Description: Simple and comforting, this dish features sevai (rice noodles) lightly tossed in rich, melted butter, creating a smooth and flavorful dish. Swipe right to add item to cart.
Veg Item. Uthappam. Costs: 90 rupees, Description: Uthapam is savory pancakes with crispy golden edges and a pillowy soft center traditionally served as breakfast in India Swipe right to add item to cart.
Veg Item. Podi Uthappam. Costs: 110 rupees, Description: Onion Uthapam is savory pancakes cooked with podi all over it and to have crispy golden edges and a pillowy soft center traditionally served as breakfast in India Swipe right to add item to cart.
Veg Item. Roast Dosa. Costs: 90 rupees, Description: Roast dosa is South Indian, fermented crepe made from rice batter and black lentils. This item is customizable. Swipe right to add item to cart.
Veg Item. Masala Roast Dosa. Costs: 110 rupees, Description: Masala dosa is South Indian, fermented crepe made from rice batter and black lentils cooked with Potato Masala. Swipe right to add item to cart.
Veg Item. Podi Roast Dosa. Costs: 110 rupees, Description: Onion dosa is South Indian, fermented crepe made from rice batter and black lentils cooked with Podi all over it. Swipe right to add item to cart.
Veg Item. Ghee Masala Roast Dosa. Costs: 115 rupees, Description: Ghee Masala is South Indian, fermented crepe made from rice batter and black lentils cooked with Ghee & Potato Masala. Swipe right to add item to cart.
Veg Item. Ghee Pongal. Costs: 75 rupees, Description: Ghee/Ven Pongal is the name given to the savory version of popular South Indian food made with rice & moong dal, which is tempered with ghee, curry leaves, black pepper, ginger, cumin & hing. Swipe right to add item to cart.
Veg Item. Rava Roast Dosa. Costs: 110 rupees, Description: Rava dosa (also known as Suji ka Dosa) is a quick and popular variant of dosa from the South Indian cuisine. These are crispy, netted and thin crepes made with semolina (rava or cream of wheat), rice flour, all purpose flour and spices. Swipe right to add item to cart.
Veg Item. Onion Roast Dosa. Costs: 110 rupees, Description: Onion dosa is South Indian, fermented crepe made from rice batter and black lentils cooked with onions all over it. This item is customizable. Swipe right to add item to cart.
Veg Item. Mini Tiffin. Costs: 165 rupees, Description: Idly (1 PC) + Vadai (1 PC) + Poori (1 PC) + Pongal + Mini Uthappam + Kesari Swipe right to add item to cart.
Veg Item. Appam (1 Pc). Costs: 90 rupees, Description: Appam (also known as Aappam) is a type of thin pancake originating from South India. It is made with fermented rice batter and coconut milk, traditionally cooked in an appachatti, a deep pan. Swipe right to add item to cart.
Veg Item. Idly (2 Pc). Costs: 46 rupees, Description: A type of savoury rice cake, originating from South India, popular as a breakfast food in Southern India. The cakes are made by steaming a batter consisting of fermented black lentils (de-husked) and rice. Swipe right to add item to cart.
Veg Item. Sambar Vadai (1 Pc). Costs: 40 rupees, Description: Vada is a category of savoury fried snacks native to South India. Vadas can be described variously as fritters, cutlets, or dumplings served with hot sambar. Swipe right to add item to cart.
Veg Item. Vadai (1 Pc). Costs: 25 rupees, Description: Vada is a category of savoury fried snacks native to South India. Vadas can be described variously as fritters, cutlets, or dumplings. Swipe right to add item to cart.
Veg Item. Ghee Rava Roast Dosa. Costs: 115 rupees, Description: Ghee rava dosa (also known as Suji ka Dosa) is a quick and popular variant of dosa from the South Indian cuisine. These are crispy, netted and thin crepes made with semolina (rava or cream of wheat), rice flour, all purpose flour and spices and with Ghee. Swipe right to add item to cart.
Veg Item. Sambar Idly. Costs: 55 rupees, Description: A type of savoury rice cake, originating from South India, popular as a breakfast food in Southern India. The cakes are made by steaming a batter consisting of fermented black lentils (de-husked) and rice and with hot piping sambar. Swipe right to add item to cart.
Veg Item. Poori (2 Pc). Costs: 80 rupees, Description: Puri (sometimes spelled as poori) is a deep-fried bread made from unleavened whole-wheat flour that originated in the Indian subcontinent. It is eaten for breakfast or as a snack or light meal. Swipe right to add item to cart.
Veg Item. Kesari. Costs: 50 rupees, Description: It is a sweet Indian food that is common throughout the country. The classic ingredients used for its preparation are semolina, sugar, ghee, water, and milk. Swipe right to add item to cart.
Veg Item. Ghee Uthappam. Costs: 100 rupees, Description: Ghee Uthapam is savory pancakes cooked with Ghee to have crispy golden edges and a pillowy soft center traditionally served as breakfast in India Swipe right to add item to cart.
Veg Item. Ghee Roast Dosa. Costs: 110 rupees, Description: Ghee dosa is South Indian, fermented crepe made from rice batter and black lentils cooked with Ghee. This item is customizable. Swipe right to add item to cart.
Veg Item. Rava Khichadi. Costs: 70 rupees, Description: Rava kichadi is a South Indian breakfast dish made from fine rava or cream of wheat or sooji, cooked with vegetables, spices, herbs and ghee. Swipe right to add item to cart.
Veg Item. Carrot Uthappam. Costs: 99 rupees, Swipe right to add item to cart.
Veg Item. Onion Uttapam. Costs: 110 rupees, Description: Onion Uthapam is savory pancakes cooked with onions all over it and to have crispy golden edges and a pillowy soft center traditionally served as breakfast in India Swipe right to add item to cart.
Veg Item. Wheat Upma. Costs: 70 rupees, Description: Wheat Upma is a savory broken wheat porridge. It is a quick, effortless, high-protein Indian breakfast recipe. Swipe right to add item to cart.
Veg Item. Mini Sambar Idly. Costs: 95 rupees, Description: Soft And Fluffy Mini Idlis Served With Aromatic And Flavorful Sambar, Offering A Delightful And Bite-Sized South Indian Treat. Swipe right to add item to cart.
Veg Item. Onion Tomato Uthappam. Costs: 110 rupees, Swipe right to add item to cart.
Veg Item. Tomato Uthappam. Costs: 99 rupees, Swipe right to add item to cart.
Veg Item. Idly (1 Pc). Costs: 25 rupees, Description: A type of savoury rice cake, originating from South India, popular as a breakfast food in Southern India. The cakes are made by steaming a batter consisting of fermented black lentils (de-husked) and rice. Swipe right to add item to cart.
Veg Item. Coconut Uthappam. Costs: 99 rupees, Swipe right to add item to cart.
Veg Item. Butter Roast Dosa. Costs: 120 rupees, Description: Crispy And Golden Dosa Generously Smeared With Butter, Creating A Classic And Indulgent South Indian Favorite. This item is customizable. Swipe right to add item to cart.
Veg Item. Curd Vadai (1 Pc). Costs: 40 rupees, Description: Dahi Vada is a type of chaat (snack) originating from the Indian subcontinent. It is prepared by soaking vadas (fried lentil balls) in thick dahi (yogurt). Swipe right to add item to cart.
Veg Item. Paruppu Vadai. Costs: 15 rupees, Description: Paruppu Vada or dal vada, made with chana dal and a little urad dal. A crisp, flavourful treat despite the fact it has no masala or garlic. Swipe right to add item to cart.
Veg Item. Kara Kolukattai (1 Pc). Costs: 20 rupees, Description: Kara kolukattai has a soft and chewy texture from the steamed dough and spices with aromatic flavour Swipe right to add item to cart.
Veg Item. Suyam (1 Pc). Costs: 20 rupees, Description: Susiyam is a traditional sweet of South India especially in the state of Tamil Nadu. It has a crispy texture on the outside and a soft sweet inside. Swipe right to add item to cart.
Veg Item. Adhirasam (1 Pc). Costs: 20 rupees, Description: Our traditional Adhirasam is made with the right amount of sweetness from cane jaggery and a perfect blend of sesame & rice flour. Swipe right to add item to cart.
Veg Item. Sweet Kolukattai (1 Pc). Costs: 20 rupees, Description: Sweet kolukattai has a soft and chewy texture from the steamed dough and a sweet, aromatic flavor from the jaggery and coconut filling. Swipe right to add item to cart.
Veg Item. Masala Bonda (1 Pc). Costs: 15 rupees, Description: Aloo or Masala Bonda is a deep-fried South Indian potato snack Swipe right to add item to cart.
Veg Item. Keerai Vadai (1 Pc). Costs: 20 rupees, Description: Keerai vadai, also known as spinach vadai is a deep fried snack Swipe right to add item to cart.
Veg Item. French Fries. Costs: 94 rupees, Description: French fries, also called chips, finger chips, fries, or French pommes frites, side dish or snack typically made from deep-fried potatoes that have been cut into various shapes, especially thin strips. Swipe right to add item to cart.
Veg Item. Valakkai Bajji (1 Pc). Costs: 15 rupees, Description: A simple and easy deep fried fritters recipe made with raw banana or plantain. Swipe right to add item to cart.
Veg Item. Milagai Bajji (1 Pc). Costs: 15 rupees, Description: Mirchi Bajji or Chilli Bajji are fried, spiced and tangy stuffed green chilies. Swipe right to add item to cart.
Veg Item. Valaipoo Vadai (1 Pc). Costs: 20 rupees, Description: Valaipoo Vadai is a deep fried snack amde with the the banana blossoms added to the batter and deep fried. Swipe right to add item to cart.
Veg Item. Keerai Bonda (1 Pc). Costs: 15 rupees, Description: Keerai Bonda is a deep fried snack based on urad dal. Swipe right to add item to cart.
Veg Item. Nenthiram Pala Bajji (1 Pc). Costs: 20 rupees, Description: A simple and easy deep fried fritters recipe made with raw banana or plantain. Swipe right to add item to cart.
Veg Item. Onion Bonda (1 Pc). Costs: 15 rupees, Description: Deep-Fried And Crispy Fritter Made With Spiced Gram Flour Batter And Onions, Creating A Flavorful And Crunchy Snack. Swipe right to add item to cart.
Veg Item. Ragi Vadai (1 Pc). Costs: 20 rupees, Description: Ragi Vada is also known as Finger millet is an Indian savoury fried snack type. Swipe right to add item to cart.
Veg Item. Ulundhan Kali (1 Pc). Costs: 30 rupees, Description: A Traditional South Indian Dish Made With Urad Dal (Black Gram) And Jaggery, Offering A Sweet And Nutritious Treat. Swipe right to add item to cart.
Veg Item. Veg Smiley. Costs: 55 rupees, Description: Smiles are appetizing delicacies that are made up of mashed potatoes, seasoned and shaped into happy faces that can easily brighten up your day. Swipe right to add item to cart.
Veg Item. Samosa (1 Pc). Costs: 25 rupees, Description: Crispy And Triangular Pastry Filled With A Savory Mixture Of Spiced Potatoes And Peas, Offering A Popular Indian Snack. Swipe right to add item to cart.
Veg Item. Paneer Bun Roll. Costs: 49 rupees, Description: Soft buns filled with a spicy paneer mixture, rolled and toasted for a delicious snack or meal. Swipe right to add item to cart.
Veg Item. Paneer Samosa (1 Pc). Costs: 50 rupees, Description: Flavorful Samosa Filled With A Savory Mixture Of Spiced Paneer (Indian Cottage Cheese), Offering A Delightful Vegetarian Snack. Swipe right to add item to cart.
Veg Item. Veg Puffs. Costs: 25 rupees, Swipe right to add item to cart.
Veg Item. Paneer Puff. Costs: 49 rupees, Description: A savory pastry filled with spiced paneer (Indian cottage cheese) mixture, baked until golden and flaky. Swipe right to add item to cart.
Veg Item. Mushroom Puffs. Costs: 30 rupees, Swipe right to add item to cart.
Veg Item. Mushroom Bun Roll. Costs: 40 rupees, Description: Soft And Fluffy Bun Roll Filled With A Savory And Spiced Mixture Of Mushrooms, Offering A Delightful Vegetarian Snack. Swipe right to add item to cart.
Veg Item. Mushroom Samosa (1 Pc). Costs: 50 rupees, Description: Crispy Samosa Filled With A Savory Mixture Of Spiced Mushrooms, Creating A Delicious And Vegetarian Twist To The Classic Snack. Swipe right to add item to cart.
Veg Item. Onion Samosa (1 Pc). Costs: 15 rupees, Description: Onion Samosa is a crispy fried snack made using homemade samosa patty sheets filled with spicy onion-based stuffing. Swipe right to add item to cart.
Veg Item. Sweet Cake (1 Pc). Costs: 25 rupees, Description: A Sweet And Delectable Cake, Offering A Delightful Treat For Those With A Sweet Tooth. Swipe right to add item to cart.
Veg Item. Vegetable Bun Roll. Costs: 35 rupees, Description: Soft And Fluffy Bun Roll Filled With A Flavorful Mixture Of Vegetables, Creating A Delicious And Satisfying Snack. Swipe right to add item to cart.
Veg Item. Mysore Bonda (1 Pc). Costs: 15 rupees, Description: Mysore bonda is a deep fried snack made with maida and rice flour. Swipe right to add item to cart.
Veg Item. Babycorn 65. Costs: 160 rupees, Description: Babycorn 65 is basically a dry starter where babycorn is dipped in a spiced batter, deep fried and served with loads of fried curry leaves. Swipe right to add item to cart.
Veg Item. Gobi 65. Costs: 150 rupees, Description: Gobi 65 is a south Indian snack made of fried cauliflower, spices and herbs. It can also be served as a starter or as a side in a meal. Swipe right to add item to cart.
Veg Item. Gobi Manchurian. Costs: 150 rupees, Description: Gobi Manchurian is a popular Indo Chinese appetizer made with cauliflower, corn flour, soya sauce, vinegar, chilli sauce, ginger & garlic. Swipe right to add item to cart.
Veg Item. Pallipalayam Paneer. Costs: 180 rupees, Description: Pallipalayam Paneer is a Spicy Paneer Recipe, made from Pallipalayam Masala. Key Ingredient of this Recipe is Paneer Cubes , Coconut pieces , Pearl Onion & Red chillies. Swipe right to add item to cart.
Veg Item. Paneer 65. Costs: 180 rupees, Description: Paneer 65 is a South Indian appetizer made with Paneer aka Indian cheese, flour, spices and herbs like curry leaves served dry. Swipe right to add item to cart.
Veg Item. Mushroom 65. Costs: 170 rupees, Description: Mushroom 65 is a tasty and delicious starter recipe. Button mushroom are coated with spicy batter, deep fried and tempered with chilies. Served dry. Swipe right to add item to cart.
Veg Item. Paneer Tikka. Costs: 170 rupees, Description: Paneer tikka is an Indian dish made from chunks of paneer marinated in spices and grilled in a tandoor. Swipe right to add item to cart.
Veg Item. Pallipalayam Babycorn. Costs: 160 rupees, Description: Pallipalayam babycorn is a Spicy babycorn Recipe, made from Pallipalayam Masala. Key Ingredient of this Recipe is Babycorn , Coconut pieces , Pearl Onion & Red chillies. Swipe right to add item to cart.
Veg Item. Babycorn Manchurian. Costs: 160 rupees, Description: Babycorn coated with corn starch (corn flour) and then fried. The fried baby corn are then tossed in a spicy sweet gravy made with onions, capsicum (green bell pepper), spices and chinese style sauces. Swipe right to add item to cart.
Veg Item. Mushroom Manchurian. Costs: 170 rupees, Description: Battered mushrooms, fried to crispy perfection and tossed in a delightfully zingy sauce. Swipe right to add item to cart.
Veg Item. Paneer Manchurian. Costs: 180 rupees, Description: Paneer Manchurian is an Indo-Chinese appetizer or side dish made with deep-fried paneer coated in a spicy Manchurian sauce. The sauce is made with simple ingredients such as ketchup, sugar, soy sauce, hot chili sauce, water, and cornflour. Swipe right to add item to cart.
Veg Item. Dragon Paneer. Costs: 180 rupees, Description: Dragon Paneer Chilli is made with crispy fried paneer tossed in Chinese sauces. It is popularly served as an appetizer and sometimes also as an accompaniment with fried rice or noodle dishes. Swipe right to add item to cart.
Veg Item. Mushroom Pepper Fry. Costs: 170 rupees, Description: Mushroom Pepper Fry is a simple, healthy & delicious South Indian dish made with mushrooms, bell peppers, curry leaves, fresh ground black pepper. Swipe right to add item to cart.
Veg Item. Pallipalayam Mushroom. Costs: 170 rupees, Description: Pallipalayam mushroom is a Spicy mushroom Recipe, made from Pallipalayam Masala. Key Ingredient of this Recipe is Mushroom , Coconut pieces , Pearl Onion & Red chillies. Swipe right to add item to cart.
Veg Item. Babycorn Pepper Fry. Costs: 160 rupees, Description: Batter coated babycorn, coated & deep fried and tossed with black pepper & onion. Swipe right to add item to cart.
Veg Item. Honey Chilli Potato. Costs: 150 rupees, Swipe right to add item to cart.
Veg Item. Chilly Gobi. Costs: 150 rupees, Description: Chilli Gobi has a crispy texture with a spicy, sweet and sour taste. The cauliflower florets are batter-coated, deep fried and sorted with chinese style sauses. Swipe right to add item to cart.
Veg Item. American Corn Cheese Balls (5 Pc). Costs: 160 rupees, Description: Crunchy on the outside and gooey on the inside, these cheese balls are packed with sweet American corn and melted cheese, offering a delightful snack or appetizer. Swipe right to add item to cart.
Veg Item. Spring Roll (5 Pc). Costs: 120 rupees, Description: Crispy golden rolls filled with a savory mix of vegetables, wrapped in a thin pastry shell and deep-fried to perfection, served with a tangy dipping sauce. Swipe right to add item to cart.
Veg Item. Gobi Pepper Fry. Costs: 150 rupees, Description: Crispy cauliflower batter coated & deep fried and tossed with black pepper & onion. Swipe right to add item to cart.
Veg Item. Chilly Paneer. Costs: 180 rupees, Description: Chilli Paneer is one of the most popular recipes in Indo-Chinese cuisine. It is simply flour or batter coated fried paneer cubes tossed in a spicy, salty, tangy and sweet sauce made with green bell peppers, garlic, ginger, green chillies, soy sauce and more seasonings. Swipe right to add item to cart.
Veg Item. Chilly Mushroom. Costs: 170 rupees, Description: It is made with deep-fried mushrooms coated with soy sauce, cornflour, all-purpose flour, salt and pepper. Swipe right to add item to cart.
Veg Item. Chilly Babycorn. Costs: 160 rupees, Description: Chilli babycorn is an ideal appetiser or a party starter recipe made with tender baby corns in a chilli sauce. Swipe right to add item to cart.
Veg Item. Pomegranate Juice. Costs: 110 rupees, Description: Pomegranate juice is a delicious and nutritious drink that can help you stay healthy and fit. It is packed with antioxidants & vitamins Swipe right to add item to cart.
Veg Item. Mosambi Juice. Costs: 80 rupees, Description: Mosambi (Citrus limetta) is a cultivar of sweet lime variation. Due to high vitamin C content and sweet taste, this fruit is gradually gaining popularity all over the world. Swipe right to add item to cart.
Veg Item. Apple Juice. Costs: 90 rupees, Description: Apple juice is a fruit juice made by the maceration and pressing of an apple. Swipe right to add item to cart.
Veg Item. Mango Milkshake. Costs: 150 rupees, Description: Mango Milkshakes are thick and creamy flavoured shakes fortified with the goodness of milk and delicious mango flavours Swipe right to add item to cart.
Veg Item. Elaneer Payasam. Costs: 125 rupees, Description: Elaneer Payasam is a delicious, silky smooth dessert made by simmering milk with elaneer pulp & juice, condensed milk and flavours. Swipe right to add item to cart.
Veg Item. Muskmelon Juice. Costs: 75 rupees, Description: Muskmelon, also called nutmeg melon noted for their musky-scented sweet juicy orange flesh blended as juice and served fresh. Swipe right to add item to cart.
Veg Item. Vanilla Milkshake. Costs: 125 rupees, Description: Vanilla Milkshakes are thick and creamy flavoured shakes fortified with the goodness of milk and delicious vanilla flavours Swipe right to add item to cart.
Veg Item. Chocolate Milkshake. Costs: 125 rupees, Description: Chocolate Milkshakes are thick and creamy flavoured shakes fortified with the goodness of milk and delicious chocolate flavours Swipe right to add item to cart.
Veg Item. Watermelon Juice. Costs: 70 rupees, Description: Homemade watermelon juice is refreshing, pure ? free from additives and loaded with nutrients. It hydrates the body and helps to beat sunstroke. Swipe right to add item to cart.
Veg Item. Grape Juice. Costs: 75 rupees, Description: Grape juice is obtained from crushing and blending grapes into a liquid. Swipe right to add item to cart.
Veg Item. Lime Juice. Costs: 40 rupees, Description: Lemon Juice is a simple, refreshing, and healthy drink loaded with bright and lemony flavor. It is usually made with lemon, water, and with or without sugar. Swipe right to add item to cart.
Veg Item. Cold Badam Milk. Costs: 60 rupees, Description: Badam Milk is an Indian milk beverage flavored with ground almonds, cardamom & saffron. Traditionally it is made by soaking & blending served cold Swipe right to add item to cart.
Veg Item. Pineapple Juice. Costs: 75 rupees, Description: Pineapple juice is a juice made from pressing the natural liquid out from the pulp of the pineapple (a fruit from a tropical plant). Swipe right to add item to cart.
Veg Item. Butterscotch Milkshake. Costs: 150 rupees, Description: Butterscotch Milkshakes are thick and creamy flavoured shakes fortified with the goodness of milk and delicious butterscotch flavours Swipe right to add item to cart.
Veg Item. Rose Milk. Costs: 60 rupees, Description: Coold and refreshing rose milk made with rose syrup, milk & sugar. Swipe right to add item to cart.
Veg Item. Orange Juice. Costs: 90 rupees, Description: Orange juice is a liquid extract of the orange tree fruit, produced by squeezing or reaming oranges. Swipe right to add item to cart.
Veg Item. Pista Milkshake. Costs: 125 rupees, Description: Pista Milkshakes are thick and creamy flavoured shakes fortified with the goodness of milk and delicious pista flavours Swipe right to add item to cart.
Veg Item. Strawberry Milkshake. Costs: 150 rupees, Description: Strawberry Milkshakes are thick and creamy flavoured shakes fortified with the goodness of milk and delicious strawberry flavours Swipe right to add item to cart.
Veg Item. Cold Coffee. Costs: 90 rupees, Description: Cold Coffee is a creamy and popular cold beverage that is made from 3 main ingredients - coffee, sugar, and cold milk shaken or blended well in a mixer grinder. Swipe right to add item to cart.
Veg Item. Lime Soda. Costs: 50 rupees, Description: Lemon Soda is a simple, refreshing, and healthy drink loaded with bright and lemony flavor. It is usually made with lemon, soda, and with or without sugar. Swipe right to add item to cart.
Veg Item. Chappathi (2 Pc). Costs: 75 rupees, Description: Chapathi is a form of roti (bread).The word chapat in marathi means "flat," describing the traditional method of forming round pieces of thin dough by slapping the dough between the wetted palms of the hands. Swipe right to add item to cart.
Veg Item. Paneer Parotta. Costs: 120 rupees, Description: Paneer Parotta is a blend of tear down parottas with gravy / salna & Paneer cubes Swipe right to add item to cart.
Veg Item. Parotta (2 Pcs). Costs: 70 rupees, Description: Flaky And Layered Flatbread, Served In A Pair, Offering A Delicious And Versatile Option For Pairing With Various Curries. Swipe right to add item to cart.
Veg Item. Chilly Parotta. Costs: 120 rupees, Description: Chilli Parotta is a blend of cut parottas with spices & sauces Swipe right to add item to cart.
Veg Item. Veg Kothu Parotta. Costs: 120 rupees, Description: Kothu Parotta is a blend of tear down parottas with gravy / salna Swipe right to add item to cart.
Veg Item. Garlic Naan. Costs: 65 rupees, Description: Garlic Naan is a leavened flatbread made from white flour. Typically, yeast and yogurt are used to leaven the bread. The yogurt also gives the naan its characteristic texture and flavor. Traditional Naan is baked in a clay oven, called a tandoor then garnished with butter & garlic all over it Swipe right to add item to cart.
Veg Item. Phulka (2 Pc). Costs: 60 rupees, Description: Phulka is a smaller round bread, prepared from wheat dough whose one side is cooked on a tawa and the other side directly on heat. Swipe right to add item to cart.
Veg Item. Naan. Costs: 50 rupees, Description: Naan is a leavened flatbread made from white flour. Typically, yeast and yogurt are used to leaven the bread. The yogurt also gives the naan its characteristic texture and flavor. Traditional Naan is baked in a clay oven, called a tandoor Swipe right to add item to cart.
Veg Item. Butter Naan. Costs: 55 rupees, Description: Butter Naan is a leavened flatbread made from white flour. Typically, yeast and yogurt are used to leaven the bread. The yogurt also gives the naan its characteristic texture and flavor. Traditional Naan is baked in a clay oven, called a tandoor then garnished with butter all over it Swipe right to add item to cart.
Veg Item. Aloo Paratha. Costs: 70 rupees, Description: Aloo paratha is a popular Indian breakfast in Punjab made of unleavened whole wheat flatbread stuffed with a spiced potato stuffing. Swipe right to add item to cart.
Veg Item. Roti. Costs: 50 rupees, Description: Tandoori Roti is an Indian flatbread made of wheat flour and all-purpose flour (maida). It's called tandoori as it is made in a tandoor (clay oven). Swipe right to add item to cart.
Veg Item. Kashmiri Naan. Costs: 70 rupees, Swipe right to add item to cart.
Veg Item. Butter Roti. Costs: 55 rupees, Description: Tandoori Roti is an Indian flatbread made of wheat flour and all-purpose flour (maida). It's called tandoori as it is made in a tandoor (clay oven) garnished with butter all over it. Swipe right to add item to cart.
Veg Item. Parotta (1 Pc). Costs: 35 rupees, Description: Parotta is a popular south indian layered recipe made with maida or plain flour with soft and crunchy outer layer and cushy inner layers. Swipe right to add item to cart.
Veg Item. Rumali Roti. Costs: 50 rupees, Description: Rumali Roti is a thin, soft flatbread that can be folded like a handkerchief made with all-purpose flour (maida). Swipe right to add item to cart.
Veg Item. Chappathi (1 Pc). Costs: 38 rupees, Description: Chapathi is a form of roti (bread).The word chapat in marathi means "flat," describing the traditional method of forming round pieces of thin dough by slapping the dough between the wetted palms of the hands. Swipe right to add item to cart.
Veg Item. Kulcha. Costs: 55 rupees, Description: A popular and famous leavened flatbread from Punjab in North India, it is plain and it is be made in the tandoor (clay oven) Swipe right to add item to cart.
Veg Item. Butter Kulcha. Costs: 60 rupees, Description: A popular and famous leavened flatbread from Punjab in North India, it is plain and it is be made in the tandoor (clay oven) and garnished with butter all over it Swipe right to add item to cart.
Veg Item. Wheat Parotta (1 Pc). Costs: 80 rupees, Description: Healthy And Wholesome Wheat Parotta, Offering A Nutritious Twist To The Traditional Flaky Flatbread. Swipe right to add item to cart.
Veg Item. Channa Masala. Costs: 150 rupees, Description: Chana Masala is a popular Indian dish of white chickpeas in a spicy and tangy gravy. In North India, this dish is called "chole masala" Swipe right to add item to cart.
Veg Item. Aloo Gobi Masala. Costs: 150 rupees, Description: Aloo Gobi Masala (Cauliflower and Potato Curry) made as rich gravy in restaurat style to go with flatbreads and as a side dish for rice in North Indian menu. Swipe right to add item to cart.
Veg Item. Mushroom Masala. Costs: 170 rupees, Description: Mushroom Masala is a delicious Indian curry made with mushrooms, onions, tomatoes, spices & herbs. Swipe right to add item to cart.
Veg Item. Green Peas Masala. Costs: 150 rupees, Description: Cashews and milk powder are added to make this gravy creamy, smooth and slightly sweet. Swipe right to add item to cart.
Veg Item. Kadai Paneer. Costs: 180 rupees, Description: Kadai paneer is a restaurant style delicious spicy paneer recipe made with fresh ground kadai masala, paneer, onions, tomatoes & bell peppers. Swipe right to add item to cart.
Veg Item. Kadai Veg. Costs: 150 rupees, Description: Made in a kadai (Indian wok) this dish has a medley of onions, tomatoes, bell peppers and various assorted veggies together with spices and cream for a finger-licking restaurant style gravy! Swipe right to add item to cart.
Veg Item. Paneer Butter Masala. Costs: 180 rupees, Description: Paneer butter masala is rich and creamy made of butter, paneer, onions, tomatoes, cashew and spice powders, and herbs. adding a fresh and generous amount of butter to the gravy gives it a good taste. Swipe right to add item to cart.
Veg Item. Mixed Veg Curry. Costs: 170 rupees, Description: Vegetable Curry made with mixed vegetables, spices and herbs. Swipe right to add item to cart.
Veg Item. Paneer Tikka Masala. Costs: 180 rupees, Description: Paneer Tikka Masala is a North Indian dish of grilled paneer (Indian cheese) served in a spicy gravy known as Tikka masala. Swipe right to add item to cart.
Veg Item. Dal Fry. Costs: 150 rupees, Description: Dal Fry is a delicious and popular Indian lentil recipe that is made with tuvar dal (pigeon pea lentils), onions, tomatoes and spices. Swipe right to add item to cart.
Veg Item. Malai Kofta. Costs: 170 rupees, Description: Malai Kofta is a delicious dish of fried balls of potato and paneer in a rich and creamy mild gravy made with sweet onions and tomatoes. Swipe right to add item to cart.
Veg Item. Shahi Paneer. Costs: 180 rupees, Description: Shahi Paneer is a Mughlai dish where paneer is cooked in a creamy gravy made of onions, yogurt, nut and seeds. As the name suggests, Shahi Paneer means "Paneer for the Royalty". Swipe right to add item to cart.
Veg Item. Navarathna Kurma. Costs: 170 rupees, Description: Navarathna Kurma is made with 9 ingredients and consists of plenty of nuts, dry fruits, assorted vegetables, fruits, cream, a lot of spices and a few herbs. Swipe right to add item to cart.
Veg Item. Matar Paneer Masala. Costs: 180 rupees, Description: Matar Paneer is a popular North Indian dish of Indian cottage cheese aka Paneer and peas cooked in a spicy and flavorsome curry. Swipe right to add item to cart.
Veg Item. Dal Tadka. Costs: 150 rupees, Description: Dal Tadka is a popular Indian dish where cooked spiced lentils are finished with a tempering made of ghee/ oil and spices. In Hindi, the word "Dal" means "lentils" , "Tadka" means "tempering". Swipe right to add item to cart.
Veg Item. Kadai Mushroom. Costs: 170 rupees, Description: Kadai mushroom is a delicious dish of saut?ed button mushrooms, onions and bell peppers in a semi-dry gravy of spiced and tangy tomato sauce. Swipe right to add item to cart.
Veg Item. Veg Kolhapuri. Costs: 170 rupees, Description: Veg Kolhapuri, a mixed vegetable curry with thick and spicy coconut based gravy, is a popular dish of Maharashtrian cuisine Swipe right to add item to cart.
Veg Item. Paneer Do Pyaza. Costs: 180 rupees, Description: Paneer do pyaza is a rich, creamy curry of soft succulent paneer and plenty of onions in a wonderful medley of spices, herbs and tomatoes. Swipe right to add item to cart.
Veg Item. Meals - South Indian. Costs: 146 rupees, Description: Rice + Dhal + Sambar + Rasam + Kootu + Poriyal + Appalam + Payasam + Curd + Pickle + Salt Swipe right to add item to cart.
Veg Item. Curd Semiya. Costs: 70 rupees, Description: Vermicelli noodles cooked in a creamy yogurt sauce, typically served as a light and refreshing dish. Swipe right to add item to cart.
Veg Item. Arisi Paruppu Sadham. Costs: 85 rupees, Description: Traditional South Indian Rice Dish Cooked With A Flavorful Blend Of Rice And Lentils, Creating A Hearty And Wholesome Meal. Swipe right to add item to cart.
Veg Item. Mini Meals. Costs: 140 rupees, Description: 3 Variety Rices + Chapathi + Kootu + Poriyal + Appalam + Pickle Swipe right to add item to cart.
Veg Item. Ghee Rice. Costs: 150 rupees, Description: Ghee Rice is a classic and super aromatic South Indian meal made with rice, Ghee, whole spices, onions, cashews and raisins. Swipe right to add item to cart.
Veg Item. Sambar Rice. Costs: 75 rupees, Description: Steamed rice mixed with a gravy dish that is usually cooked with lentils, vegetables and or green leafy vegetables along with a side dishes like poriyal. Swipe right to add item to cart.
Veg Item. Rasam Rice. Costs: 65 rupees, Description: Steamed Rice mixed with soup of spices traditionally prepared using tamarind juice as a base, with the addition of Indian sesame oil, turmeric, tomato, chili pepper, pepper, garlic, cumin, curry leaves, mustard, coriander, asafoetida, sea salt, and water. Swipe right to add item to cart.
Veg Item. Curd Rice. Costs: 70 rupees, Description: Curd rice, also called yogurt rice, is a dish originating from India. The word "curd" in Indian English refers to unsweetened probiotic yogurt. Swipe right to add item to cart.
Veg Item. Jeera Rice. Costs: 150 rupees, Description: Jeera rice or cumin rice is an Indian dish made from a rice and cumin seeds. This is the kind of food people can eat every day. It is a popular food in North India and Pakistan. Swipe right to add item to cart.
Veg Item. Steamed Rice. Costs: 100 rupees, Description: Plain white steamed rice Swipe right to add item to cart.
Veg Item. Lemon Rice. Costs: 65 rupees, Description: Lemon juice, fried nuts, aromatic herbs and spices combine perfectly to give this steamed rice an amazing spicy, tangy and nutty flavor. The nuts add a crunch for the perfect rice dish texture. Swipe right to add item to cart.
Veg Item. Tomato Rice. Costs: 65 rupees, Description: Tomato Rice is a slightly spicy rice dish that is made with tomato, spices and rice. In the Tamil language, 'thakkali' means tomato and 'sadam' is rice. Swipe right to add item to cart.
Veg Item. Malli Rice. Costs: 65 rupees, Description: A South Indian dish made with fragrant rice and a special paste of coriander leaves, mint leaves, and green chilies. Swipe right to add item to cart.
Veg Item. Tamarind Rice. Costs: 75 rupees, Description: Tangy And Flavorful Rice Dish Infused With Tamarind, Offering A Delightful South Indian Culinary Experience. Swipe right to add item to cart.
Veg Item. Vatha Kulambu Sadham. Costs: 99 rupees, Description: A tangy and flavorful South Indian rice dish featuring rice mixed with a traditional tamarind-based curry, enriched with dried vegetables (vathal) and aromatic spices, providing a delightful and comforting meal Swipe right to add item to cart.
Veg Item. Pudina Rice. Costs: 65 rupees, Description: Fragrant rice dish cooked with fresh mint leaves and spices, giving it a refreshing flavor. Swipe right to add item to cart.
Veg Item. Coconut Milk Rice. Costs: 110 rupees, Description: Coconut milk rice is a fragrant and creamy rice dish made by cooking rice in coconut milk. It's often flavored with spices like cinnamon, cardamom, and cloves, along with ingredients like curry leaves and sometimes cashew nuts or raisins for added texture and flavor. Swipe right to add item to cart.
Veg Item. Channa Samosa (1 Pc). Costs: 100 rupees, Description: Fried South Asian pastry with a savoury filling, including ingredients such as spiced potatoes, onions, peas. Swipe right to add item to cart.
Veg Item. Dahi Puri. Costs: 110 rupees, Description: Dahi Puri Chaat is yet another member of popular Indian street chaats that is made by stuffing crispy puffed puris with boiled potatoes and topping it with curd Swipe right to add item to cart.
Veg Item. Raj Kachori. Costs: 140 rupees, Swipe right to add item to cart.
Veg Item. Pani Puri. Costs: 75 rupees, Description: This popular street food doesn't need any introduction! Potato, onion, chickpeas, coriander chutney stuffed crispy puri drenched in sour and spicy mint chutney Swipe right to add item to cart.
Veg Item. Paneer Pav Bhaji. Costs: 120 rupees, Description: Paneer Pav Bhaji ? a spicy curry of mixed vegetables & grated paneer (bhaji) cooked in a special blend of spices and served with soft buttered pav (bread bun shallow fried in butter) This item is customizable. Swipe right to add item to cart.
Veg Item. Masala Puri. Costs: 90 rupees, Description: Masala puri is an awesome street food snack made with layers of crunchy puri, creamy and spicy white peas gravy, rich spices and fresh veggies. Swipe right to add item to cart.
Veg Item. Sev Puri. Costs: 90 rupees, Description: Crispy puri (whole wheat crackers) topped with potatoes, onions, tomatoes and a variety of chutneys, and finished with sev Swipe right to add item to cart.
Veg Item. Pav Bhaji. Costs: 110 rupees, Description: Pav Bhaji ? a spicy curry of mixed vegetables (bhaji) cooked in a special blend of spices and served with soft buttered pav (bread bun shallow fried in butter) This item is customizable. Swipe right to add item to cart.
Veg Item. Dahi Papdi Chaat. Costs: 115 rupees, Description: Dahi Papdi Chaat an easy and quick yoghurt based chaat recipe made with deep-fried flat puri with other chaat chutneys. it is a popular north indian chaat recipe Swipe right to add item to cart.
Veg Item. Bhel Puri. Costs: 90 rupees, Description: Crispy puffed rice is tossed with sweet, sour & spicy chutneys Swipe right to add item to cart.
Veg Item. Veg Cutlet. Costs: 30 rupees, Description: [Veg Preparation],Cutlet is a small ball, or flattened snack prepared from vegetables, minced meat, or fish that is finally fried after adding breadcrumb Swipe right to add item to cart.
Veg Item. Veg Fried Rice. Costs: 160 rupees, Description: Veg Fried rice is a traditional Chinese preparation of cooked rice, vegetables, protein, soy sauce, and aromatics. The ingredients are stir-fried in a large pan or wok for even flavor distribution. This item is customizable. Swipe right to add item to cart.
Veg Item. Schezwan Veg Fried Rice. Costs: 170 rupees, Description: Schezwan Fried Rice is a zesty, hearty vegetarian stir-fry dish that features a bold and spicy homemade schezwan sauce. This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Fried Rice. Costs: 175 rupees, Description: Paneer fried rice is an Indian-Chinese fried rice variety made with rice, paneer (Indian cottage cheese), mixed vegetables, spices and soya and aromatics. This item is customizable. Swipe right to add item to cart.
Veg Item. Schezwan Paneer Fried Rice. Costs: 180 rupees, Description: Schezwan Paneer Fried Rice, a spicy rice dish from Indo-chinese cuisine, is very similar to Chinese Fried Rice but has one special ingredient; ?Schezwan Sauce & Paneer cubes? This item is customizable. Swipe right to add item to cart.
Veg Item. Schezwan Veg Noodles. Costs: 170 rupees, Description: Schezwan Noodles is a spicy, flavourful and tasty dish that is made by cooking noodles with schezwan sauce, tempered spices & vegetables. This item is customizable. Swipe right to add item to cart.
Veg Item. Veg Noodles. Costs: 160 rupees, Description: Vegetable noodles is a healthy Chinese inspired dish where cooked noodles are stir fried with lots of vegetables. This item is customizable. Swipe right to add item to cart.
Veg Item. Mushroom Fried Rice. Costs: 170 rupees, Description: This Chinese-inspired mushroom fried rice is an easy delicious dish with umami flavors made with rice, mushrooms, soy sauce, onions and black pepper This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Noodles. Costs: 175 rupees, Description: Paneer noodles is a healthy Chinese inspired dish where cooked noodles are stir fried with lots of vegetables & Paneer in it. This item is customizable. Swipe right to add item to cart.
Veg Item. Mushroom Noodles. Costs: 170 rupees, Description: Mushroom noodles is a healthy Chinese inspired dish where cooked noodles are stir fried with lots of vegetables & mushroom in it. This item is customizable. Swipe right to add item to cart.
Veg Item. Dum Mushroom Biryani. Costs: 110 rupees, Description: Mushroom biryani is a delicious one pot dish made with rice, mushrooms, masala powder & herbs. This item is customizable. Swipe right to add item to cart.
Veg Item. Dum Paneer Biryani. Costs: 125 rupees, Description: Layered biryani rice and spiced paneer cooked on dum for rich, aromatic flavors. This item is customizable. Swipe right to add item to cart.
Veg Item. Cashewnut Pulao. Costs: 180 rupees, Description: Cashew Pulao is the simplest, yet flavorful pulaos that you can ever think of. It is also like being fancy with a rice dish, but not fancy too made with basmati rice & cashews. Swipe right to add item to cart.
Veg Item. Veg Pulao. Costs: 160 rupees, Description: Veg Pulao is a rice dish, cooked in seasoned vegetables with rice, and an array of spices including: coriander seeds, cumin, cardamom, cloves and others. Swipe right to add item to cart.
Veg Item. Kashmiri Pulav. Costs: 180 rupees, Description: Kashmiri pulao is a delicious variant of rice pulao from Kashmiri cuisine made with nuts, dried fruits, saffron and fresh fruits. Swipe right to add item to cart.
Veg Item. Paneer Pulao. Costs: 180 rupees, Description: Paneer pulao is a fragrant, delicious and mildly spiced paneer rice dish made with freshly ground pulao masala, basmati rice, onions & nuts. Swipe right to add item to cart.
Veg Item. Dum Vegetable Biryani. Costs: 110 rupees, Description: Veg biryani also known as vegetable biryani is an aromatic rice dish made with rice, spices & mixed veggies. Swipe right to add item to cart.
Veg Item. Green Peas Pulao. Costs: 160 rupees, Description: Green Peas Pulao is a rice dish, cooked in seasoned vegetables & Peas with rice, and an array of spices including: coriander seeds, cumin, cardamom, cloves and others. Swipe right to add item to cart.
Veg Item. Saiva Chicken 65. Costs: 199 rupees, Description: [Veg Preparation] Swipe right to add item to cart.
Veg Item. Saiva Meen Varuval. Costs: 199 rupees, Description: [Veg Preparation] A vegetarian version of the traditional fish fry, usually made with plant-based ingredients like marinated tofu or vegetables. Swipe right to add item to cart.
Veg Item. Saiva Mutton Vazhai Elai Parotta. Costs: 179 rupees, Description: [Veg Preparation] Swipe right to add item to cart.
Veg Item. Saiva Chicken Tikka. Costs: 229 rupees, Description: [Veg Preparation] Swipe right to add item to cart.
Veg Item. Saiva Mutton Chukka. Costs: 229 rupees, Description: [Veg Preparation] Swipe right to add item to cart.
Veg Item. Saiva Fish Finger. Costs: 199 rupees, Description: [Veg Preparation] A vegetarian version of the classic fish finger, typically made with plant-based ingredients like tofu or vegetables, coated in breadcrumbs and fried until crispy. Swipe right to add item to cart.
Veg Item. Saiva Mutton Curry Dosai. Costs: 179 rupees, Description: [Veg Preparation] This item is customizable. Swipe right to add item to cart.
Veg Item. Tomato Soup. Costs: 90 rupees, Description: Tomato Soup is a healthy and tasty creamy soup recipe prepared mainly with ripe and juicy tomatoes and other spices. It is generally served or consumed as an appetizer before a meal. Swipe right to add item to cart.
Veg Item. Mushroom Soup. Costs: 90 rupees, Description: Mushroom Soup is a creamy, spiced soup made by simmering mushroom along with garlic, onion in a milk based creamy sauce Swipe right to add item to cart.
Veg Item. Veg Manchow Soup. Costs: 90 rupees, Description: Manchow Soup is a restaurant style Chinese vegetarian soup made with mixed vegetables, garlic, ginger, soya sauce, ground pepper complimented by Hakka Noodle in it. Swipe right to add item to cart.
Veg Item. Sweet Corn Soup. Costs: 90 rupees, Description: Sweet corn soup is a Indo Chinese style soup made with mixed veggies, sweet corn kernels & pepper Swipe right to add item to cart.
Veg Item. Veg Clear Soup. Costs: 90 rupees, Description: Clear soup is made with veggies like carrots, french beans, mushrooms, cabbage, bok choy, cauliflower, broccoli, yellow onion. Swipe right to add item to cart.
Veg Item. Hot N Sour Soup. Costs: 100 rupees, Description: Hot and Sour soup is a spicy and hot soup made with mixed fresh vegetables, mushrooms, spices and soy sauce. Swipe right to add item to cart.
Veg Item. Corn Sandwich. Costs: 100 rupees, Description: Corn Sandwich is made with Western style bread and is usually toasted. The main ingredients are a spicy green chutney spread, tomatoes, onions and cucumber & some corn. Swipe right to add item to cart.
Veg Item. Paneer Sandwich. Costs: 125 rupees, Description: Paneer Sandwich is made with Western style bread and is usually toasted. The main ingredients are a spicy green chutney spread, tomatoes, onions and cucumber & some grated paneer. Swipe right to add item to cart.
Veg Item. Veg Sandwich. Costs: 100 rupees, Description: Veg Sandwich is made with Western style bread and is usually toasted. The main ingredients are a spicy green chutney spread, tomatoes, onions and cucumber. Swipe right to add item to cart.
Veg Item. Cheese Chilli Sandwich. Costs: 125 rupees, Description: Large sandwich slices are stuffed with grated cheddar cheese with finely chopped capsicum stuffing which is grilled till crisp. Swipe right to add item to cart.
Veg Item. Veg Roll. Costs: 60 rupees, Description: Spring rolls are a popular Chinese snack of crispy rolls filled with a savory mixed vegetables stuffing. Swipe right to add item to cart.
Veg Item. Hot Badam Milk. Costs: 60 rupees, Description: Badam Milk is an Indian milk beverage flavored with ground almonds, cardamom & saffron. Traditionally it is made by soaking & blending served hot Swipe right to add item to cart.
Veg Item. Coffee. Costs: 35 rupees, Swipe right to add item to cart.
Veg Item. Tea. Costs: 30 rupees, Swipe right to add item to cart.
Veg Item. Horlicks. Costs: 60 rupees, Description: Sweet malted drink powder mixed with hot milk with or without sugar. Swipe right to add item to cart.
Veg Item. Boost. Costs: 70 rupees, Description: Sweet malted drink powder mixed with hot milk with or without sugar. Swipe right to add item to cart.
Veg Item. Fruit Salad. Costs: 110 rupees, Swipe right to add item to cart.
Veg Item. Brownie. Costs: 70 rupees, Description: Bwownies as you have had never before ! Cakey, fudgy and chewy. Swipe right to add item to cart.
Veg Item. Water Bottle. Costs: 25 rupees, Swipe right to add item to cart.