Veg Item. Soya Chaap Lababdar. Costs: 484 rupees, Description: Roasted chaap saut?ed in capsicum and onion gravy. Swipe right to add item to cart.
Veg Item. Paneer Makhani. Costs: 484 rupees, Description: Paneer cooked in tomato buttery gravy with cashew nut gravy. Swipe right to add item to cart.
Veg Item. Paneer Tikka Masala. Costs: 484 rupees, Description: Classic paneer tikka roasted in clay tandoor, cooked with rich tomatoes and onion curry. Swipe right to add item to cart.
Veg Item. Dal Makhani (Moti Mahal Original). Costs: 484 rupees, Description: The original Moti Mahal recipe for creamy black lentils. Swipe right to add item to cart.
Veg Item. Paneer Lababdar. Costs: 484 rupees, Description: Cottage cheese saut?ed in capsicum and onion gravy mixed with Moti Mahal's Makhani Gravy. Swipe right to add item to cart.
Veg Item. Malai Kofta. Costs: 484 rupees, Description: Cream cheese kofta curry. Swipe right to add item to cart.
Veg Item. Vegetable Jalfrezi. Costs: 484 rupees, Description: Garden fresh vegetables with tomatoes, onions, and capsicum with a spicy blend of exotic herbs and spices. Swipe right to add item to cart.
Veg Item. Soya Chaap Masala. Costs: 484 rupees, Description: Roasted soya chaap cooked with rich tomato and onion gravy. Swipe right to add item to cart.
Veg Item. Kadai Paneer. Costs: 484 rupees, Description: Tender paneer roasted with fresh herbs and special spices. Swipe right to add item to cart.
Veg Item. Dum Aloo Kashmiri. Costs: 484 rupees, Description: Small pieces of potato cooked in special red gravy. Swipe right to add item to cart.
Veg Item. Shahi Paneer. Costs: 484 rupees, Description: Paneer cooked with white gravy in Indian style. Swipe right to add item to cart.
Veg Item. Makhani Paneer Bhurji. Costs: 484 rupees, Description: Crumbled paneer tossed with herbs and spices mix with tomato buttery and cashew nut gravy. Swipe right to add item to cart.
Veg Item. Pindi Chana Masala. Costs: 484 rupees, Description: Kabuli chana cooked in thick gravy. Swipe right to add item to cart.
Veg Item. Mushroom Do Pyaza. Costs: 484 rupees, Description: Mushroom and onion saut?ed with brown gravy and ginger-garlic, finished with vegetables and cashew nut paste. Swipe right to add item to cart.
Veg Item. Navratan Korma. Costs: 484 rupees, Description: A fine combination of vegetables, cottage cheese, cooked with a sprinkle of dry fruits in mild cream gravy. Swipe right to add item to cart.
Veg Item. Dal Tadka. Costs: 418 rupees, Description: Yellow lentil (Tur Dal) with cumin seeds, garlic, and red chilly. Swipe right to add item to cart.
Veg Item. Palak Paneer. Costs: 484 rupees, Description: Paneer cooked with spinach in Indian style. Swipe right to add item to cart.
Veg Item. Vegetable Kofta. Costs: 484 rupees, Description: Dumplings made of vegetables with added spices cooked in red gravy. Swipe right to add item to cart.
Veg Item. Paneer Birbali. Costs: 484 rupees, Description: Sandwich of paneer stuffed with chutney, fried and served with gravy. Swipe right to add item to cart.
Veg Item. Matter Paneer. Costs: 484 rupees, Description: Cubes of paneer with green peas cooked in thick gravy. Swipe right to add item to cart.
Veg Item. Vegetable Deewani Handi. Costs: 484 rupees, Description: Beans, carrot, mushrooms, sliced onions with assorted vegetables cooked with special spices and gravy. Swipe right to add item to cart.
Veg Item. Kadai Mushroom. Costs: 484 rupees, Description: Button mushrooms tossed with onion and bell pepper & fresh grounded spice. Swipe right to add item to cart.
Veg Item. Mattar Mushroom. Costs: 484 rupees, Description: Fresh mushroom and green peas cooked in special gravy. Swipe right to add item to cart.
Veg Item. Mixed Vegetable. Costs: 484 rupees, Description: Selected vegetables cooked in chef's special gravy. Swipe right to add item to cart.
Veg Item. Jeera Aloo. Costs: 484 rupees, Description: Small pieces of potato blended with roasted cumin seeds. Is a vegetarian must! Swipe right to add item to cart.
Veg Item. Gobi Masala. Costs: 484 rupees, Description: Fried cauliflower cooked in thick yellow gravy, available seasonally. Swipe right to add item to cart.
Veg Item. Dal Dhaba Fry. Costs: 418 rupees, Description: Mixed dal tempered with Indian herbs. Swipe right to add item to cart.
Veg Item. Palak Corn. Costs: 484 rupees, Description: Spinach and corn cooked with spices and herbs, topped with an aromatic chef special tadka. Swipe right to add item to cart.
Veg Item. Paneer Adraki. Costs: 484 rupees, Description: Chunks of cottage cheese flavored with ginger and Indian spices. Swipe right to add item to cart.
Veg Item. Paneer Butter Masala. Costs: 484 rupees, Description: Paneer, spices, cashews, and butter cooked with chopped gravy. Swipe right to add item to cart.