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Aaha Andhra

This location is outside the outlet's delivery area
-- (Too Few Ratings)
₹600 for two
Outlet
Patancheru
Closed & not delivering

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Veg Item. Palakura pappu rice bowl. Costs: 181 rupees, Description: Traditional Andhra dish combining spinach (palakura) and lentils (pappu) into a nutritious, flavorful curry; served with steamed rice. Swipe right to add item to cart.

Non-veg item. Mutton keema rice bowl. Costs: 261 rupees, Description: Mutton Keema is a flavorful ground mutton curry, simmered with spices, herbs, and vegetables. It’s a hearty, aromatic dish; served with steamed rice. Swipe right to add item to cart.

Non-veg item. Chicken keema rice bowl. Costs: 196 rupees, Description: Spiced minced chicken dish, sautéed with onions, garlic, and ginger. Aromatic blend of cumin, coriander, and garam masala infuses the meat with rich flavors; served with steamed rice. Swipe right to add item to cart.

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Non-veg item. Gongura chicken rice bowl. Costs: 206 rupees, Description: Gongura Chicken is a tangy, spicy Andhra dish made with tender chicken and sorrel leaves (gongura), which lend a unique sour flavor. It's packed with spices and is served with steamed rice. Swipe right to add item to cart.

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Non-veg item. Gongura mutton rice bowl. Costs: 276 rupees, Description: Gongura Mutton combines succulent mutton with the sharp tang of gongura (sorrel) leaves, cooked with aromatic spices. This Andhra delicacy is known for its bold, sour, and spicy taste; served with steamed rice. Swipe right to add item to cart.

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Non-veg item. Kodi Pulusu Rice Bowl. Costs: 191 rupees, Description: Kodi Pulusu is a traditional Andhra chicken curry, simmered in a tangy tamarind sauce with spices and herbs. It's bold, flavorful, and served with steamed rice. Swipe right to add item to cart.

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Veg Item. Paneer curry rice bowl. Costs: 196 rupees, Description: Spicy and tangy curry featuring soft paneer cubes in a fiery gravy. This Andhra specialty combines the richness of paneer with a bold mix of red chilies, and aromatic spices; served with steamed rice. Swipe right to add item to cart.

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Veg Item. Mix veg curry rice bowl. Costs: 186 rupees, Description: Spicy vegetable medley featuring seasonal produce in a tangy, coconut-based gravy. This Andhra specialty combines vegetables with fiery spices, tamarind, and curry leaves; served with steamed rice. Swipe right to add item to cart.

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Veg Item. Bendakay curry rice bowl. Costs: 161 rupees, Description: Crispy ladies' finger preparation popular in Andhra cuisine, often seasoned with chili powder and turmeric; served with steamed rice. Swipe right to add item to cart.

Veg Item. Aloo curry rice bowl. Costs: 166 rupees, Description: Comforting potato dish cooked in a spicy tomato-onion gravy, flavored with turmeric, cumin, and coriander; served with steamed rice. Swipe right to add item to cart.

Veg Item. Tomato pappu rice bowl. Costs: 156 rupees, Description: Comforting dal preparation featuring ripe tomatoes and toor dal, seasoned with mustard seeds, cumin, and curry leaves; served with steamed rice. Swipe right to add item to cart.

Veg Item. Aloo curry and 3 roti. Costs: 146 rupees, Description: Comforting potato dish cooked in a spicy tomato-onion gravy, flavored with turmeric, cumin, and coriander; served with 3 Phulka Roti Swipe right to add item to cart.

Non-veg item. Mutton keema and roti. Costs: 246 rupees, Description: Mutton Keema is a flavorful ground mutton curry, simmered with spices, herbs, and vegetables. It’s a hearty, aromatic dish; served with 3 Phulka Roti Swipe right to add item to cart.

Non-veg item. Chicken keema and roti. Costs: 181 rupees, Description: Spiced minced chicken dish, sautéed with onions, garlic, and ginger. Aromatic blend of cumin, coriander, and garam masala infuses the meat with rich flavors; served with 3 Phulka Roti Swipe right to add item to cart.

Non-veg item. Gongura chicken and roti. Costs: 186 rupees, Description: Gongura Chicken combines succulent chicken with the tangy punch of gongura (sorrel) leaves, simmered in aromatic spices. This Andhra delicacy is known for its bold flavors and vibrant taste; served with 3 Phulka Roti Swipe right to add item to cart.

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Non-veg item. Gongura mutton and roti. Costs: 256 rupees, Description: Gongura Mutton combines succulent mutton with the sharp tang of gongura (sorrel) leaves, cooked with aromatic spices. This Andhra delicacy is known for its bold, sour, and spicy taste; served with 3 Phulka Roti Swipe right to add item to cart.

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Veg Item. Paneer curry and roti. Costs: 176 rupees, Description: Spicy and tangy curry featuring soft paneer cubes in a fiery gravy. This Andhra specialty combines the richness of paneer with a bold mix of red chilies, and aromatic spices; served with 3 Phulka Roti Swipe right to add item to cart.

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Veg Item. Mix veg curry and roti. Costs: 166 rupees, Description: Hearty curry showcasing varied vegetables in a thick, aromatic sauce. It balances heat from red chilies with tamarind's sourness and the richness of ground spices and coconut; served with 3 Phulka Roti Swipe right to add item to cart.

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Veg Item. Bendakay curry and roti. Costs: 141 rupees, Description: Crispy ladies' finger preparation popular in Andhra cuisine, often seasoned with chili powder and turmeric; served with 3 Phulka Roti Swipe right to add item to cart.

Veg Item. Tomato pappu and roti. Costs: 141 rupees, Description: Comforting dal preparation featuring ripe tomatoes and toor dal, seasoned with mustard seeds, cumin, and curry leaves; served with 3 Phulka Roti Swipe right to add item to cart.

Non-veg item. Kodi Pulusu Red Roti. Costs: 176 rupees, Description: Kodi Pulusu is a tangy and spicy Andhra-style chicken stew made with tamarind, aromatic spices, and tender chicken. It's slow-cooked for rich flavor; served with 3 Phulka Roti Swipe right to add item to cart.