Sharma Ji Da Dhaba

Veg Item. Handi paneer. Costs: 280 rupees, Description: A rich dish with all kinds of spices like kalimirch, tejpatta, chillipowder, has an authentic taste. Swipe right to add item to cart.

Veg Item. Paneer lababdar. Costs: 280 rupees, Description: Paneer Lababdar Gravy Is Made From A Spiced Tomato And Cashew Paste That Is Then Sauteed With Onions, More Spices And Herbs, Has A Lovely Tang To It And Is Full Of Flavor. The Addition Of Sugar And Cream Give The Dish A Creamy And Faintly Sweet Taste. Swipe right to add item to cart.

Veg Item. Sev tomato. Costs: 220 rupees, Description: One of the best evening snacks from mumbai where in we serve 4 puri presented with boiled potatoes onion green chutney imli chutney and finally comes the sev a dash of lemon and sprinkle of chat masala Swipe right to add item to cart.

Veg Item. Jodhpuri rajasthani gatta. Costs: 250 rupees, Description: Rajasthani Gatta curry or Gatte ki subzi is a very popular Rajasthani vegetarian dish made from besan atta (Bengal flour or chickpea flour). Dumplings made from gram flour and dry spices are steamed and cooked in a spicy and tangy yoghurt based sauce Swipe right to add item to cart.

Veg Item. Sev bhaji. Costs: 220 rupees, Description: One of the best evening snacks from mumbai where in we serve 4 puri presented with boiled potatoes onion green chutney imli chutney and finally comes the sev a dash of lemon and sprinkle of chat masala Swipe right to add item to cart.

Veg Item. Matar paneer. Costs: 280 rupees, Description: A new rich, creamy curry of soft succulent paneer and plenty of onions in a wonderful medley of spices, herbs and tomatoes. | FODMAP FRIENDLY | Swipe right to add item to cart.

Veg Item. Handi paneer. Costs: 280 rupees, Description: A rich dish with all kinds of spices like kalimirch, tejpatta, chillipowder, has an authentic taste. Swipe right to add item to cart.

Veg Item. Paneer lababdar. Costs: 280 rupees, Description: Paneer Lababdar Gravy Is Made From A Spiced Tomato And Cashew Paste That Is Then Sauteed With Onions, More Spices And Herbs, Has A Lovely Tang To It And Is Full Of Flavor. The Addition Of Sugar And Cream Give The Dish A Creamy And Faintly Sweet Taste. Swipe right to add item to cart.

Veg Item. Sev tomato. Costs: 220 rupees, Description: One of the best evening snacks from mumbai where in we serve 4 puri presented with boiled potatoes onion green chutney imli chutney and finally comes the sev a dash of lemon and sprinkle of chat masala Swipe right to add item to cart.

Veg Item. Jodhpuri rajasthani gatta. Costs: 250 rupees, Description: Rajasthani Gatta curry or Gatte ki subzi is a very popular Rajasthani vegetarian dish made from besan atta (Bengal flour or chickpea flour). Dumplings made from gram flour and dry spices are steamed and cooked in a spicy and tangy yoghurt based sauce Swipe right to add item to cart.

Veg Item. Sev bhaji. Costs: 220 rupees, Description: One of the best evening snacks from mumbai where in we serve 4 puri presented with boiled potatoes onion green chutney imli chutney and finally comes the sev a dash of lemon and sprinkle of chat masala Swipe right to add item to cart.

Veg Item. Matar paneer. Costs: 280 rupees, Description: A new rich, creamy curry of soft succulent paneer and plenty of onions in a wonderful medley of spices, herbs and tomatoes. | FODMAP FRIENDLY | Swipe right to add item to cart.

Veg Item. Malai paneer. Costs: 280 rupees, Description: Sweet and spice fresh paneer [10 pcs ] with butter fry. made without onion and garlic Swipe right to add item to cart.

Veg Item. Vegetable pulao. Costs: 220 rupees, Description: Steamed Basmati Rice Cooked With Mixed Veg, Served Raita Swipe right to add item to cart.

Veg Item. Dal makhani. Costs: 180 rupees, Description: Dal makhani is a rich and creamy punjabi dish made with black lentils (urad dal) and kidney beans (rajma). It's known for its luscious texture and indulgent flavor. Swipe right to add item to cart.

Veg Item. Aloo Matar. Costs: 200 rupees, Description: A flavorful combination of tender peas and potatoes in a rich gravy, served with four freshly cooked Tawa Roti. Swipe right to add item to cart.

Veg Item. Jeera pulao. Costs: 200 rupees, Description: Basmati Rice cooked with Jeera - Serves 2-3 Swipe right to add item to cart.

Veg Item. Vegetable biryani. Costs: 240 rupees, Description: A flavorful combination of rice and assorted veggies cooked in a fragrant and flavorful masala seasoned with Indian whole spices; served with raita and salad. Swipe right to add item to cart.

Veg Item. Corn palak. Costs: 250 rupees, Description: Palak corn curry is a rich, saucy dish that's made with fresh spinach and sweet corn. It is lightly spiced and perfectly creamy, and great to pair with classic Indian sides. Swipe right to add item to cart.

Veg Item. Dal tadka. Costs: 180 rupees, Description: Dal Tadka is one of the most popular lentil dish served in Indian restaurants.Dal tadka is cooked lentils which are tempered with oil or ghee fried spices & herb Swipe right to add item to cart.

Veg Item. Cholly masala. Costs: 180 rupees, Description: [CHEF'S SPECIAL]Shree Ke Famous Chole Bhature Sprinkled With Cubes Of Paneer Over Spicy Chole,Often Served With Onions & Pickle.Best Deal Every Meal Order Now! Swipe right to add item to cart.

Veg Item. Peas pulao. Costs: 200 rupees, Description: Basmati Rice cooked with Matar Serves 2-3. Swipe right to add item to cart.

Veg Item. Plain basmati rice. Costs: 180 rupees, Description: Warsi khaas xxl supreme basmati rice this aged basmati rice has elongated grains and a rich aroma, which makes it ideal for a rich and flavourful biryani preparation Swipe right to add item to cart.

Veg Item. Kadhai paneer. Costs: 280 rupees, Description: It?? a spicy warming ,flavourful dish made by cooking paneer and capsicum in a fragrant 400 ml - serves 2-3It?? a spicy warming ,flavourful dish made by cooking paneer and capsicum in a fragrant 400 ml - serves 2-3 Swipe right to add item to cart.

Veg Item. Palak paneer. Costs: 280 rupees, Description: A delightfully flavor-packed palak paneertossed with veggies and delectable masalas - perfect to satiate your cravings. | Seasonal | Swipe right to add item to cart.

Veg Item. Mixed vegetable. Costs: 250 rupees, Description: A Variety Of Different Vegetables Inluding Capsicum Beans Carrots Made Along Spices. Serves One To Two. Swipe right to add item to cart.

Veg Item. Paneer tikka masala. Costs: 280 rupees, Description: Paneer Tikka Is An Indian Dish Made From Chunks Of Paneer Marinated In Spices And Rolled Over Skewers Or Grilled In A Tandoor And Tossed In Masala. Swipe right to add item to cart.

Veg Item. Haryali vegetables. Costs: 250 rupees, Description: any seassonal vegetable Swipe right to add item to cart.

Veg Item. Shahi paneer. Costs: 280 rupees, Description: A creamy indulgence made by cooking paneer cubes in a tomato gravy seasoned with Indian spices. Swipe right to add item to cart.

Veg Item. Malai Kofta. Costs: 280 rupees, Description: A creamy dish with melt-in-the-mouth vegetable balls simmered in a tasty gravy Serves 1-2 Swipe right to add item to cart.

Veg Item. Matar mushroom. Costs: 300 rupees, Description: Blend of mushrooms prepared with onions and capsicum in mildly spicy Indian curry, spices & herbs. (served for two) Swipe right to add item to cart.

Veg Item. Paneer butter masala. Costs: 280 rupees, Description: Paneer butter masala, also known as butter paneer, is a rich and creamy indian dish made with paneer (indian cottage cheese) cooked in a flavorful tomato and cashew-based gravy. Served with 3 butter tawa roti or 3 butter tandoori roti as per your choice Swipe right to add item to cart.

Veg Item. Aloo pyaz ki sabji. Costs: 250 rupees, Description: Unique and delicious dish, cooked with a lot of paneer and onions with a handful of spices, kasuri methi brings the subtle and noticeable flavour, pair with naan, roti or rice for a scrumptious meal. Swipe right to add item to cart.

Veg Item. Dum aloo banarasi. Costs: 250 rupees, Description: Banarsi dum aloo is a delicious and aromatic potato curry originating from the city of varanasi (banaras) in northern india. This dish is known for its unique blend of spices and the creamy texture of the gravy. Swipe right to add item to cart.

Veg Item. Palak kofta. Costs: 250 rupees, Description: Palak kofta (spinach kofta) is a delicious vegetarian main course dish. These spinach koftas balls are made with chopped spinach and mixed with besan (gram ... Swipe right to add item to cart.

Veg Item. Jeera aloo. Costs: 180 rupees, Description: One of the best evening snacks from mumbai where in we serve 4 puri presented with boiled potatoes onion green chutney imli chutney and finally comes the sev a dash of lemon and sprinkle of chat masala Swipe right to add item to cart.

Veg Item. Butter tawa roti. Costs: 23 rupees, Description: Tawa butter roti is a delicious indian flatbread cooked on a tawa (griddle) and brushed with butter for added flavor. It's a popular accompaniment to various indian dishes. Swipe right to add item to cart.

Veg Item. Onion missi roti. Costs: 60 rupees, Description: Traditional Indian bread made with a delightful blend of spices, perfect for pairing with any meal. Swipe right to add item to cart.

Veg Item. Laccha parantha. Costs: 60 rupees, Description: Layered chapati made with wheat flour baked in tandoor.served with butter Swipe right to add item to cart.

Veg Item. Tawa roti. Costs: 20 rupees, Description: Unleavened, whole wheat flour flatbread made on a griddle. Swipe right to add item to cart.

Veg Item. Butter naan. Costs: 40 rupees, Description: Butter naan is a soft and fluffy indian bread that is typically enjoyed with various curries or as a standalone treat. Swipe right to add item to cart.

Veg Item. Butter tandoori roti. Costs: 25 rupees, Description: Wheat flour dough flattened and cooked in tandoor served with butter Swipe right to add item to cart.

Veg Item. Tandoori mixed stuffed kulcha. Costs: 80 rupees, Description: Aloo kulcha is a flavorful indian bread where spiced mashed potatoes (aloo) are used as a filling. Swipe right to add item to cart.

Veg Item. Tandoori roti. Costs: 20 rupees, Description: North Indian bread with a generous serving of butter that tastes brilliant when paired with a gravy. Swipe right to add item to cart.

Veg Item. Plain naan. Costs: 50 rupees, Description: Plain naan doesn't have added flavors like garlic or herbs, making it a neutral accompaniment to different dishes. Swipe right to add item to cart.

Veg Item. Boondi raita. Costs: 120 rupees, Description: Raita is a side dish in Indian cuisine made of dahi (yogurt, often referred to as curd) together with raw or cooked vegetables, fruit, or in the case of boondi raita, with fried droplets of batter made from besan (chickpea flour, generally labeled as gram flour). Swipe right to add item to cart.

Veg Item. Mixed raita. Costs: 120 rupees, Description: Raita is a side dish in Indian cuisine made of dahi (yogurt, often referred to as curd) together with raw or cooked vegetables, fruit, or in the case of boondi raita, with fried droplets of batter made from besan (chickpea flour, generally labeled as gram flour). Swipe right to add item to cart.

Veg Item. Onion mint raita. Costs: 120 rupees, Description: Raita is a side dish in Indian cuisine made of dahi (yogurt, often referred to as curd) together with raw or cooked vegetables, fruit, or in the case of boondi raita, with fried droplets of batter made from besan (chickpea flour, generally labeled as gram flour). Swipe right to add item to cart.

Veg Item. Green salad. Costs: 100 rupees, Description: Raita is a side dish in Indian cuisine made of dahi (yogurt, often referred to as curd) together with raw or cooked vegetables, fruit, or in the case of boondi raita, with fried droplets of batter made from besan (chickpea flour, generally labeled as gram flour). Swipe right to add item to cart.

Veg Item. Lauki raita. Costs: 120 rupees, Description: Raita is a side dish in Indian cuisine made of dahi (yogurt, often referred to as curd) together with raw or cooked vegetables, fruit, or in the case of boondi raita, with fried droplets of batter made from besan (chickpea flour, generally labeled as gram flour). Swipe right to add item to cart.

Veg Item. Cucumber raita. Costs: 120 rupees, Description: Raita is a side dish in Indian cuisine made of dahi (yogurt, often referred to as curd) together with raw or cooked vegetables, fruit, or in the case of boondi raita, with fried droplets of batter made from besan (chickpea flour, generally labeled as gram flour). Swipe right to add item to cart.

Veg Item. Pineapple raita. Costs: 150 rupees, Description: Raita is a side dish in Indian cuisine made of dahi (yogurt, often referred to as curd) together with raw or cooked vegetables, fruit, or in the case of boondi raita, with fried droplets of batter made from besan (chickpea flour, generally labeled as gram flour). Swipe right to add item to cart.

Veg Item. Banana raita. Costs: 150 rupees, Description: Raita is a side dish in Indian cuisine made of dahi (yogurt, often referred to as curd) together with raw or cooked vegetables, fruit, or in the case of boondi raita, with fried droplets of batter made from besan (chickpea flour, generally labeled as gram flour). Swipe right to add item to cart.

Veg Item. Tandoori Aloo. Costs: 120 rupees, Swipe right to add item to cart.

Non-veg item. Chicken Tikka 4 Pcs. Costs: 220 rupees, Swipe right to add item to cart.

Non-veg item. Tangri Kebab 2 pcs. Costs: 189 rupees, Swipe right to add item to cart.

Veg Item. Paneer Tikka. Costs: 140 rupees, Swipe right to add item to cart.

Veg Item. Raita 100 grm. Costs: 60 rupees, Swipe right to add item to cart.

Veg Item. National food khichadi. Costs: 200 rupees, Description: A flavorful and aromatic khichdi made with arhar dal ,fragrant ghee and seasoned with a traditional Indian tadka, perfect for a wholesome and comforting meal & served with raita ,achar and salad. but for salad, raita and other accompliments has to be ordered or placed sepratly Swipe right to add item to cart.

Veg Item. Any seasonable gharelu sabji. Costs: 200 rupees, Description: A delightful and flavorful homemade vegetable dish that embraces the essence of each season. Swipe right to add item to cart.