Veg Item. Paneer Butter Masala. Costs: 250 rupees, Description: A rich & creamy curry made with paneer, spices, onions, tomatoes, cashews and butter. Swipe right to add item to cart.

Veg Item. Matar Paneer. Costs: 220 rupees, Description: A popular north indian dish of indian cottage cheese [paneer] and peas cooked in a spicy and flavorsome curry. Swipe right to add item to cart.

Veg Item. Paneer Bhurji. Costs: 240 rupees, Description: The blend of onions, tomatoes, ginger garlic paste, green chillies [hot peppers], and numerous spices used to make scrambled paneer is flavorful, tangy and well seasoned. Swipe right to add item to cart.

Veg Item. Kadhai Paneer. Costs: 240 rupees, Description: Dish of paneer cubes combined with a spicy kadhai gravy. Swipe right to add item to cart.

Veg Item. Veg Kolhapuri. Costs: 180 rupees, Description: A very hot mixed veggie curry made to resemble kolhapur flavor's. It contains spice, heat and veggies. Swipe right to add item to cart.

Veg Item. Gatte Ki Sabzi. Costs: 180 rupees, Description: A gravy based dish from the rich, rustic and savoury rajasthani cuisine prepared with roundels of [besan and curd] that are added to a gravy made of curd. Swipe right to add item to cart.

Veg Item. Dal Fry. Costs: 140 rupees, Description: A delicious and popular indian dish made with lentils [toor dal], onions, tomatoes, spices and herbs. Swipe right to add item to cart.

Veg Item. Dal Tadka. Costs: 150 rupees, Description: A delicious creamy dal with smoked flavors. Swipe right to add item to cart.