Veg Item. Punjabi Dal Tadka . Costs: 150 rupees, Description: A scrumptious combination of seasoned dal mixed with punjabi herbs and spices. Swipe right to add item to cart.
Veg Item. Aloo Jeera. Costs: 140 rupees, Swipe right to add item to cart.
Veg Item. Aloo Paratha. Costs: 60 rupees, Description: A wholesome combo of 2 super-soft and fluffy aloo parathas served along with raita and pickles.(serve 1) Swipe right to add item to cart.
Veg Item. Dal Fry. Costs: 140 rupees, Description: A comforting and delicious preparation made with mixed daal cooked and tempered with onions, chillies and more in pure ghee. Swipe right to add item to cart.
Veg Item. Palak Paneer. Costs: 160 rupees, Swipe right to add item to cart.
Veg Item. Paneer Lawabdar. Costs: 150 rupees, Swipe right to add item to cart.
Veg Item. Paneer Butter Masala. Costs: 150 rupees, Description: A flavour packed preparation with soft paneer cubes simmered in a rich and thick butter based gravy. Swipe right to add item to cart.
Veg Item. Paneer Bhurji. Costs: 180 rupees, Description: Veg Bhurji made of crumbled cottage cheese, chopped onion, tomato and spices of Indian kitchen. Swipe right to add item to cart.
Veg Item. Shahi Paneer. Costs: 150 rupees, Description: A creamy indulgence made by cooking paneer cubes in a tomato gravy seasoned with Indian spices. Swipe right to add item to cart.
Veg Item. Dal Tadka. Costs: 140 rupees, Description: All time favorite mouthwatering dal tadka and served with salad and along with pickles. Swipe right to add item to cart.
Veg Item. Kadhai Paneer. Costs: 150 rupees, Swipe right to add item to cart.
Veg Item. Tawa Roti With Butter. Costs: 14 rupees, Description: A traditional and tasty north Indian flatbread recipe made with wheat flour using tawa on a top gas stove and served with butter. Swipe right to add item to cart.