Veg Item. Chhole Bhature. Costs: 200 rupees, Description: A classic punjabi combo consisting of fluffy bathura served with thick and indulgent chickpea gravy. Swipe right to add item to cart.
Non-veg item. Hyderabadi Chicken Dum Biryani. Costs: 550 rupees, Description: Richly flavored aromatic rice layered with marinated chicken pieces in a delicate blend of whole spices. Swipe right to add item to cart.
Non-veg item. Cajun Prawns. Costs: 800 rupees, Description: Sweet & Spicy Barbecue Sauce. Swipe right to add item to cart.
Veg Item. Paneer Tikka Lababdar. Costs: 400 rupees, Description: A white and red gravy mixed served with panner in a medium spicy gravy. Swipe right to add item to cart.
Non-veg item. Chicken Curry. Costs: 500 rupees, Description: Chunks of chicken cooked in special grounded masala with delicious onion and tomato gravy. Swipe right to add item to cart.
Non-veg item. Murgh Tikka Lababdar. Costs: 500 rupees, Description: Pre-cooked chicken in a tomato and cream gravy, chicken lababdar is a delightful treat with succulent boneless chicken chunks. Swipe right to add item to cart.
Veg Item. Yellow Dal Tadka. Costs: 300 rupees, Description: Delicious lentil curry enriched with a tempering of spices and cumin seeds. Swipe right to add item to cart.
Non-veg item. Chicken Nuggets. Costs: 500 rupees, Description: Juicy chicken with a crispy outer layer; served along with a delectable dipping sauce - perfect snack to satiate your appetite. Swipe right to add item to cart.
Veg Item. Kadai Paneer. Costs: 400 rupees, Description: Kadai paneer is a quick dish of paneer cubes combined with a spicy kadhai gravy! the aroma of spices cooking in simmering tomatoes is an unmistakeable signature of this kadai paneer recipe !. Swipe right to add item to cart.
Non-veg item. Chicken Fried Rice. Costs: 275 rupees, Description: Juicy chicken, aromatic rice and select vegetables tossed together in a wok and finished with spring onions. This item is customizable. Swipe right to add item to cart.
Non-veg item. Mutton Rogan Josh. Costs: 550 rupees, Description: Much loved recipe of mutton morsels cooked in freshly ground spice blend, immaculately cooked, and simmered to perfection. best savoured with jrice or roti. Swipe right to add item to cart.
Non-veg item. Chicken Bharta. Costs: 500 rupees, Description: Shredded chicken cooked in a thick onion tomato paste with hot butter and spices. Swipe right to add item to cart.
Non-veg item. Butter Chicken. Costs: 500 rupees, Description: Butter chicken is a curry of chicken in a spiced tomato, butter and cream sauce. Swipe right to add item to cart.
Non-veg item. Goan Prawn Curry. Costs: 800 rupees, Description: Sea Prawn, Spicy, Sour Coconut Curry. Swipe right to add item to cart.
Non-veg item. Prawns In Spicy Schezwan Sauce. Costs: 800 rupees, Description: Eye Catching Prawns Tossed In Spicy Schezwan Chili Sauce. Swipe right to add item to cart.
Non-veg item. Murgh Tikka Lababdar . Costs: 500 rupees, Description: Pre-cooked chicken in a tomato and cream gravy, chicken lababdar is a delightful treat with succulent boneless chicken chunks. Swipe right to add item to cart.
Veg Item. Vegetable Jhalfrezi. Costs: 400 rupees, Description: Melange Of Vegetables, Indian Spicy, Semi Gravy. Swipe right to add item to cart.
Veg Item. Vegetable Fried Rice. Costs: 225 rupees, Description: Fresh veggies tossed in a pan with steamed rice and flavorful spices perfect to satisfy your hunger pangs. This item is customizable. Swipe right to add item to cart.
Veg Item. Kashmiri Dum Aloo. Costs: 400 rupees, Description: Baby potatoes sauteed between spices and herbs, giving a satiating aroma all around. Swipe right to add item to cart.
Veg Item. Mushroom Masala. Costs: 400 rupees, Description: Mushroom prepared in creamy, mildly tangy gravy of tomato, onion and spices. Swipe right to add item to cart.