Kerala Cafe

Veg Item. Paneer Butter Masala. Costs: 236 rupees, Description: A rich and creamy North Indian delicacy! Soft cubes of paneer are simmered in a luscious tomato-based gravy, infused with aromatic spices, butter, and a hint of cream for a velvety texture. This mildly spiced and flavorful dish pairs perfectly with naan, roti, or steamed rice. A timeless classic that’s a must-try for paneer lovers! Swipe right to add item to cart.

Veg Item. Paneer Kadhai. Costs: 282 rupees, Description: A vibrant and flavorful North Indian dish! Soft cubes of paneer are cooked in a spicy, aromatic gravy made with freshly ground kadhai masala, bell peppers, onions, and tomatoes. Bursting with bold flavors and a touch of heat, this dish is best enjoyed with naan, roti, or steamed rice. A perfect treat for paneer enthusiasts! Swipe right to add item to cart.

Veg Item. Paneer Do Pyaza. Costs: 247 rupees, Description: A deliciously rich and flavorful dish featuring soft paneer cubes cooked with double the onions—sliced and caramelized to perfection. This semi-dry curry is infused with a medley of spices, tangy tomatoes, and a hint of cream for a perfect balance of sweetness and spice. Enjoy it with naan, paratha, or steamed rice for a satisfying meal! Swipe right to add item to cart.

Veg Item. Paneer Keema. Costs: 236 rupees, Description: A unique and flavorful dish where crumbled paneer is cooked with a medley of finely chopped vegetables, aromatic spices, and a touch of herbs. This dry and spicy preparation is perfect as a side dish or even as a filling for wraps and sandwiches. Enjoy it with naan, paratha, or steamed rice for a hearty meal! Swipe right to add item to cart.

Veg Item. Paneer Shahi. Costs: 239 rupees, Description: A royal and creamy delight from Mughlai cuisine! Soft paneer cubes are simmered in a rich, aromatic gravy made with cashews, almonds, and a hint of saffron, blended with tomatoes, cream, and mild spices. This mildly sweet and luxurious dish pairs perfectly with naan, paratha, or steamed basmati rice. A must-try for a truly regal dining experience! Swipe right to add item to cart.

Veg Item. Paneer Methi Malai. Costs: 247 rupees, Description: A creamy and aromatic North Indian delicacy! Soft paneer cubes are cooked in a rich, velvety gravy made with fresh fenugreek leaves (methi), cream, and mild spices. This dish perfectly balances the slight bitterness of methi with the richness of cream, creating a delightful flavor profile. Best enjoyed with naan, roti, or jeera rice Swipe right to add item to cart.

Veg Item. Paneer Matar. Costs: 242 rupees, Description: A classic North Indian curry featuring tender green peas (matar) and soft paneer cubes cooked in a rich, spiced tomato-onion gravy. This comforting and flavorful dish is mildly spiced and pairs beautifully with naan, roti, or steamed rice. A wholesome and hearty favorite for any meal! Swipe right to add item to cart.

Veg Item. Green Pea Masala. Costs: 236 rupees, Description: A flavorful and aromatic curry made with tender green peas cooked in a rich, spiced tomato and onion gravy. Infused with traditional Indian spices and garnished with fresh coriander, this dish is perfect for pairing with naan, roti, or steamed rice. A wholesome and delicious choice for any meal! Swipe right to add item to cart.

Veg Item. Kaju Curry. Costs: 311 rupees, Description: A rich and indulgent North Indian dish made with whole cashews (kaju) simmered in a creamy and flavorful gravy of tomatoes, onions, and aromatic spices. This mildly spiced curry is enriched with cream and garnished with fresh coriander, offering a luxurious taste. Best enjoyed with naan, paratha, or steamed rice for a royal dining experience! Swipe right to add item to cart.

Veg Item. Kashmiri Dum Aloo. Costs: 201 rupees, Description: A flavorful and aromatic dish from Kashmiri cuisine! Baby potatoes are deep-fried until golden and then simmered in a rich, spicy yogurt-based gravy infused with traditional Kashmiri spices like fennel and dry ginger. This dish is known for its vibrant red color, derived from Kashmiri red chilies, and its unique blend of flavors. Best enjoyed with steamed rice or naan. Swipe right to add item to cart.

Veg Item. Aloo Do Pyaza. Costs: 213 rupees, Description: A delightful and flavorful dish featuring tender potato cubes cooked with double the onions—sliced and caramelized to perfection. This semi-dry curry is infused with aromatic spices, tangy tomatoes, and a hint of fresh coriander. Perfect as a side dish, it pairs wonderfully with naan, roti, or steamed rice for a comforting meal. Swipe right to add item to cart.

Veg Item. Amritsari Chole. Costs: 242 rupees, Description: A spicy and tangy chickpea curry from the heart of Amritsar! This flavorful dish features tender chickpeas simmered in a rich, dark gravy made with onions, tomatoes, and a unique blend of traditional Indian spices, including amchur (dry mango powder) and anardana (pomegranate seeds). Served best with bhature, naan, or jeera rice, it’s a Punjabi classic you’ll love! Swipe right to add item to cart.

Veg Item. Mughlai Mix Vegetable. Costs: 282 rupees, Description: A royal and creamy vegetable curry inspired by Mughlai cuisine! A rich medley of fresh vegetables is simmered in a luxurious gravy made with cashews, almonds, cream, and aromatic spices. Infused with the richness of Mughlai flavors, this dish pairs perfectly with naan, paratha, or jeera rice. A delightful treat for special occasions! Swipe right to add item to cart.

Veg Item. Mix Vegetable. Costs: 219 rupees, Description: A wholesome and colorful medley of fresh vegetables like carrots, beans, peas, cauliflower, and capsicum cooked in a mildly spiced and flavorful tomato-onion gravy. This nutritious dish is packed with flavors and perfect to pair with roti, naan, or steamed rice. A delicious way to enjoy the goodness of vegetables! Swipe right to add item to cart.

Veg Item. Plain Nan. Costs: 70 rupees, Description: A soft and fluffy Indian flatbread made from refined flour, traditionally cooked in a tandoor (clay oven) for a slight char and airy texture. Lightly brushed with butter or ghee, this naan pairs perfectly with rich curries, dals, and gravies for a delicious meal experience! Swipe right to add item to cart.

Veg Item. Butter Nan. Costs: 80 rupees, Description: A soft and fluffy Indian flatbread made from refined flour, cooked in a tandoor (clay oven) for a smoky flavor and a slightly crispy texture. Brushed generously with butter for a rich and indulgent taste, this naan pairs perfectly with creamy curries, dals, and gravies. A must-have for a delicious Indian meal! Swipe right to add item to cart.

Veg Item. Masala Nan. Costs: 80 rupees, Description: A flavorful twist on classic naan! This soft and fluffy Indian flatbread is infused with a delicious blend of spices, herbs, and sometimes finely chopped onions, garlic, or coriander. Cooked in a tandoor for a smoky flavor and brushed with butter, it pairs perfectly with rich curries, dals, and gravies. A must-try for spice lovers! Swipe right to add item to cart.

Veg Item. Garlic Nan. Costs: 87 rupees, Description: A flavorful and aromatic Indian flatbread made from refined flour, cooked in a tandoor for a soft yet slightly crispy texture. Infused with freshly minced garlic and brushed with butter, this naan adds a delicious garlicky twist to any meal. Perfectly pairs with rich curries, dals, and gravies! Swipe right to add item to cart.

Veg Item. Plain Kulcha. Costs: 62 rupees, Description: A soft and fluffy Indian flatbread made from refined flour, traditionally cooked in a tandoor or on a tawa. Slightly crispy on the outside and tender inside, this kulcha pairs perfectly with chole, dals, or rich gravies. A delicious alternative to naan for a satisfying meal! Swipe right to add item to cart.

Veg Item. Masala Kulcha. Costs: 70 rupees, Description: A flavorful and stuffed Indian flatbread made from refined flour, filled with a spiced mixture of onions, herbs, and aromatic spices. Cooked in a tandoor or on a tawa, this kulcha is crispy on the outside and soft inside. Brushed with butter and served hot, it pairs perfectly with chole, dals, or rich gravies! Swipe right to add item to cart.

Veg Item. Amritsari Chole Kulcha. Costs: 179 rupees, Description: Relish the authentic taste of Punjab with our Amritsari Chole Kulche! Enjoy hearty chickpeas simmered in a robust, spiced gravy paired with soft, buttered kulchas—perfectly stuffed to deliver a subtle hint of flavor in every bite. Garnished with crisp onions and a squeeze of lemon, this iconic dish promises a truly satisfying street food experience that will transport you straight to Amritsar! Swipe right to add item to cart.

Veg Item. Chole Bhature. Costs: 199 rupees, Description: Dive into the ultimate North Indian indulgence! Enjoy our robust, spiced chickpea curry—rich with tangy tomatoes, aromatic spices, and a hint of heat—paired with soft, golden bhature that’s deep-fried to puffy perfection. Garnished with crisp onions, a squeeze of lemon, and fresh coriander, this dish promises a burst of flavors in every bite. Perfect for any meal or a hearty brunch! Swipe right to add item to cart.

Veg Item. Gulab Jamun 1 Pcs. Costs: 28 rupees, Description: Indulge in a timeless Indian dessert that melts in your mouth! Our Gulab Jamun features soft, deep-fried milk-solid dumplings, expertly soaked in a fragrant sugar syrup infused with hints of cardamom, rose water, and saffron. Served warm or at room temperature, every bite offers a delicate balance of rich, creamy texture and sweet, aromatic indulgence—a perfect finish to any meal or a delightful treat on its own! Swipe right to add item to cart.

Veg Item. Special Lassi. Costs: 150 rupees, Description: Indulge in the rich, creamy delight of Kerala Cafe Special Lassi – a refreshing blend of thick yogurt, natural sweetness, and aromatic flavors. Crafted to perfection, our lassi is infused with a touch of Kerala’s signature ingredients, offering a unique twist on the classic. Served chilled, it’s the perfect drink to cool you down and elevate your dining experience. Try it today and savor the taste of pure bliss! Swipe right to add item to cart.

Veg Item. Plain Idli. This item is a Bestseller, Costs: 127 rupees, Description: Delight in these soft, fluffy steamed rice cakes crafted from a fermented blend of rice and urad dal. Light, healthy, and subtly tangy, our plain idlis are the perfect start to your day or a comforting snack. Enjoy them with coconut chutney, sambar, or a drizzle of ghee for an authentic taste of South India! Swipe right to add item to cart.

Veg Item. Ghee Idli. Costs: 163 rupees, Description: **Ghee Idli** Savor the rich and aromatic goodness of soft, fluffy idlis drenched in warm, clarifying ghee. Steamed to perfection from a fermented blend of rice and urad dal, these idlis melt in your mouth, offering a light yet indulgent experience. Pair them with coconut chutney, sambar, or enjoy them as is for a nourishing and delicious South Indian treat Swipe right to add item to cart.

Veg Item. Gun Powder Idli. This item is a Bestseller, Costs: 170 rupees, Description: Savor a bold twist on a South Indian classic! Our Gun Powder Idlis start with soft, fluffy idlis that are tossed in a robust, homemade gun powder—a fiery blend of roasted lentils, red chilies, and aromatic spices. Finished with a drizzle of rich, melted ghee, each bite delivers a perfect balance of spice, smokiness, and buttery indulgence. Ideal as a quick snack or an exciting side, these idlis bring an extra kick to your traditional meal! Swipe right to add item to cart.

Veg Item. Floating Idli. Costs: 163 rupees, Description: Experience a contemporary twist on a South Indian classic! Our Floating Idlis feature ultra-soft, steamed idlis gently suspended in a light, aromatic broth that elevates their natural tang and fluffiness. Finished with a drizzle of fragrant ghee, a sprinkle of roasted spices, and fresh herbs, each bite creates a delightful sensation—idlis that seem to float on a bed of flavorful goodness. Perfect for those seeking a modern, innovative take on traditional comfort food! Swipe right to add item to cart.

Veg Item. Idli Fry. Costs: 205 rupees, Description: **Idli Fry** A crispy and tasty transformation of the classic idli! These leftover idlis are sliced into pieces and shallow fried with a flavorful blend of spices, mustard seeds, curry leaves, and green chilies. Golden brown and slightly crunchy on the outside, yet soft on the inside, this dish is a perfect combination of savory and spicy flavors. Enjoy it as a snack or a tasty accompaniment with chutney or sambar! Swipe right to add item to cart.

Veg Item. Plain Poppers Dosa. This item is a Bestseller, Costs: 184 rupees, Description: **Plain Paper Dosa** A crisp and delicate South Indian delight! Our Plain Paper Dosa is a thin, golden-brown crepe made from a fermented batter of rice and urad dal. Light and crispy, it’s served with a side of coconut chutney and sambhar for a perfect combination of flavors. A delightful choice for breakfast or a savory snack, enjoy the simple yet satisfying flavors of this iconic dish Swipe right to add item to cart.

Veg Item. Pepper Masala Dosa. This item is a Bestseller, Costs: 213 rupees, Description: a crispy, ultra-thin variant of the traditional masala dosa. Crafted from a finely fermented rice and lentil batter, it's spread into a delicate, paper-thin crepe on a hot griddle until it turns a perfect golden-brown. Each dosa is generously filled with a savory potato masala, seasoned with mustard seeds, turmeric, curry leaves, and onions, creating a delightful contrast between the crisp exterior and the flavorful, soft interior. Served with coconut and tomato chutneys along with a side of sam Swipe right to add item to cart.

Veg Item. Masala Dosa. This item is a Bestseller, Costs: 190 rupees, Description: a golden, crispy crepe made from a fermented blend of rice and lentils. Expertly cooked on a hot griddle to achieve the perfect balance of crunch and lightness, it's generously filled with a savory spiced potato masala infused with mustard seeds, turmeric, and curry leaves. Served alongside cooling coconut and tangy tomato chutneys, as well as hearty sambar, every bite promises a burst of authentic flavors and textures that transport you straight to the heart of South India. Swipe right to add item to cart.

Veg Item. Special Masala Dosa. Costs: 280 rupees, Description: a gourmet twist on the classic South Indian favorite. Crafted from a perfectly fermented rice and lentil batter, this dosa is spread paper-thin and roasted until golden and ultra-crispy. It’s generously filled with a sumptuous blend of spiced mashed potatoes, sautéed vegetables, and a hint of crumbled paneer, delivering layers of rich, savory flavor in every bite. Finished with a drizzle of ghee and served with traditional coconut chutney and tangy sambar, this signature dish promises an unforge Swipe right to add item to cart.

Veg Item. Gun Powder Masala Dosa. Costs: 234 rupees, Description: Our Gun Powder Masala Dosa offers a fiery twist to the classic dosa. A crispy, golden-brown dosa made from rice and lentil batter is generously filled with a spiced potato masala and tossed with a flavorful homemade gun powder—an aromatic blend of roasted lentils, chilies, and spices. The dosa's crisp exterior perfectly contrasts the soft, flavorful filling, creating an unforgettable taste experience. Complete with a drizzle of ghee and served with traditional coconut chutney and sambar, this d Swipe right to add item to cart.

Veg Item. Paneer Masala Dosa. Costs: 213 rupees, Description: A crispy dosa stuffed with spiced potato masala and soft, flavorful paneer. Served with coconut chutney, Mysore dosa and sambar for a hearty and delicious South Indian meal! Swipe right to add item to cart.

Veg Item. Cheese Masala Dosa. Costs: 227 rupees, Description: A crispy dosa filled with spiced potato masala, topped with melted cheese for a rich, creamy twist. Served with coconut chutney. Mysore chutney and sambar for a perfect South Indian delight! Swipe right to add item to cart.

Veg Item. Mexican Cheese Dosa. Costs: 301 rupees, Description: A fusion delight! Crispy dosa filled with spiced veggies, gooey melted cheese, and zesty Mexican flavors. Served with 2 chutney and sambar for a global twist on a South Indian classic! Swipe right to add item to cart.

Veg Item. Coconut Masala Dosa. Costs: 205 rupees, Description: A crispy dosa filled with spiced potato masala and infused with the refreshing flavor of coconut. Served with coconut chutney. Mysore chutney and sambar for a tropical South Indian treat! Swipe right to add item to cart.

Veg Item. Mysore Masala Dosa. Costs: 241 rupees, Description: A spicy and flavorful variation of the classic masala dosa! Our Mysore Masala Dosa features a crispy, golden-brown crepe made from a perfectly fermented rice and lentil batter. The highlight is the spread of tangy, spicy Mysore chutney on the inside, which adds a burst of heat and flavor. The dosa is then filled with a savory spiced potato masala, creating a perfect balance of textures and tastes. Served with coconut chutney and sambar. Swipe right to add item to cart.

Veg Item. Plain Uttapam. Costs: 170 rupees, Description: A soft and fluffy South Indian pancake made from fermented rice and lentil batter. Served with coconut. mysore chutney and sambar for a simple yet flavorful meal! Swipe right to add item to cart.

Veg Item. Onion Uttapam. Costs: 185 rupees, Description: A soft and fluffy South Indian pancake topped with finely chopped onions and a hint of spices. Served with coconut chutney, Mysore chutney and sambar for a flavorful and wholesome meal! Swipe right to add item to cart.

Veg Item. Vegetable Uttapam . Costs: 213 rupees, Description: A thick, soft pancake made from fermented rice and lentil batter, topped with a variety of fresh vegetables like onions, tomatoes, and carrots. Served with coconut, mysore chutney and sambar for a wholesome and tasty meal! Swipe right to add item to cart.

Veg Item. Vegetable Upma. Costs: 163 rupees, Description: A savory and aromatic South Indian dish made with semolina (rava) and mixed vegetables, cooked with spices. Light, fluffy, and flavorful, served with chutney for a perfect breakfast or snack! Swipe right to add item to cart.

Veg Item. Plain Vada. This item is a Bestseller, Costs: 120 rupees, Description: Crispy, golden brown lentil fritters with a soft, fluffy interior. Served with coconut, Mysore chutney and sambhar, this classic South Indian snack is a perfect blend of crunch and flavor. Swipe right to add item to cart.

Veg Item. Floating Vada. Costs: 149 rupees, Description: A unique twist on the traditional vada, these crispy lentil fritters are served soaked in flavorful sambar, making them soft and spongy. Topped with fresh coconut, mysore chutney, it's a delicious and comforting South Indian dish! Swipe right to add item to cart.

Veg Item. Idli Combo. Costs: 355 rupees, Description: (2 Idli Masala Dasa-Coffee) Swipe right to add item to cart.

Veg Item. Masala Dosa Combo. Costs: 340 rupees, Description: (2 Vada Masala Dosa-Coffee) Swipe right to add item to cart.

Veg Item. Mini Combo. Costs: 135 rupees, Description: (1 Idli + 1 Vada) Swipe right to add item to cart.

Veg Item. Chola kulcha combo. Costs: 340 rupees, Description: Chole + 2 kulche + virgin mojito + 1 gulab jamun Swipe right to add item to cart.

Veg Item. Chole Bhature Combo. Costs: 370 rupees, Description: Chole + 2 Bhature + virgin mojito + 1 Gulab jamun Swipe right to add item to cart.