Veg Item. Garlic Naan. Costs: 90 rupees, Swipe right to add item to cart.
Veg Item. Naan. Costs: 80 rupees, Swipe right to add item to cart.
Veg Item. Cheese Stuffed Naan. Costs: 90 rupees, Swipe right to add item to cart.
Veg Item. Dahi Ke Kebab. Costs: 450 rupees, Description: Dumplings Of Hang Yoghut Served With Mint Sauce. Swipe right to add item to cart.
Non-veg item. Stuffed Chicken Breast. Costs: 470 rupees, Description: Breast Of Chicken Stuffed Chopped Mushroom, Served With Butter Vegetable In Creamy Sauce. Swipe right to add item to cart.
Non-veg item. Roast Chicken. Costs: 470 rupees, Description: A Mix Herb Marinated Roast Chicken, Served With Boiled Veg & Potato. Swipe right to add item to cart.
Non-veg item. Chicken Steak Sizzler. Costs: 550 rupees, Description: Chicken Stack Topped With Tangy Barbeque Sauce Served With French Fry & Butter Veg. Swipe right to add item to cart.
Veg Item. Chinese Sizzler. Costs: 495 rupees, Description: Chinese Style Sizzler With Noodles, Freid Rice, Manchruian & Paneer Chilly. Swipe right to add item to cart.
Veg Item. Baked Macaroni With Pineapple. Costs: 395 rupees, Swipe right to add item to cart.
Non-veg item. Hot & Sour Chicken Soup (Spicy). Costs: 235 rupees, Swipe right to add item to cart.
Veg Item. Veg Manchurian. Costs: 360 rupees, Swipe right to add item to cart.
Non-veg item. Tandoori Murgh. Costs: 660 rupees, Description: Baby Chicken Marinated In Yoghurt & Spices Roasted In Clay Oven. Swipe right to add item to cart.
Non-veg item. Saboota Talwar E Murgh. Costs: 620 rupees, Description: Whole Chicken In Spicy Mustard Sauce Served On A Sword. Swipe right to add item to cart.
Non-veg item. Fish Tikka Ajwaini. Costs: 560 rupees, Description: Boneless Pieces Of Fish Marinated And Cooked In Charcoal. Swipe right to add item to cart.
Non-veg item. Sarson Mahi Tikka. Costs: 560 rupees, Description: Boneless Pieces Of Fish With Mustard Cooked In Clay Oven. Swipe right to add item to cart.
Non-veg item. Murgh Seekh Kebab. Costs: 560 rupees, Description: Chicken Minces With Indian Spices Cooked In Clay Oven. Swipe right to add item to cart.
Non-veg item. Chicken 65. Costs: 445 rupees, Description: A Spicy, Deep Fried Chicken Dish Originating From Souther Indian. Swipe right to add item to cart.
Non-veg item. Chilly Chicken. Costs: 445 rupees, Swipe right to add item to cart.
Veg Item. Anari Malai Kofta Our Specialty. Costs: 405 rupees, Description: Minced Cottage Cheese Dumplings With Nut, Khoya And Cooked In Special Gravy. Swipe right to add item to cart.
Veg Item. Dal Tadkewali. Costs: 370 rupees, Description: Yellow Lentils Gently Cooked And Tempered With Cumin, Onion And Tomato. Swipe right to add item to cart.