Non-veg item. Chicken Masala . Costs: 420 rupees, Description: Classic Indian chicken curry with a spicy, tomato-based gravy, perfect with rice or bread. Swipe right to add item to cart.
Non-veg item. Kadhai Chicken . Costs: 240 rupees, Description: Chicken cooked in a wok with bell peppers, tomatoes, and spices, known for its robust and tangy taste. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Handi . Costs: 260 rupees, Description: A rich and creamy chicken dish slow cooked to perfection with traditional spices. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Malai Tikka . Costs: 380 rupees, Description: Juicy and tender chicken grilled to perfection in a creamy marinade with a hint of smokiness. Swipe right to add item to cart.
Veg Item. Butter naan. Costs: 45 rupees, Description: Soft, warm bread baked to perfection, brushed with glistening butter. Swipe right to add item to cart.
Veg Item. Paneer shahi korma. Costs: 320 rupees, Description: Paneer cooked in a rich, creamy sauce with nuts and mild spices, a royal Mughlai dish. Swipe right to add item to cart.
Non-veg item. Butter Chicken Boneless . This item is a Bestseller, Costs: 270 rupees, Description: Juicy boneless chicken in a velvety, buttery gravy that will melt in your mouth. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Tandoori Butter Masala . Costs: 380 rupees, Description: Tender, juicy chicken cooked in a rich, creamy buttery sauce with aromatic spices. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Masala . Costs: 420 rupees, Description: Classic Indian chicken curry with a spicy, tomato-based gravy, perfect with rice or bread. Swipe right to add item to cart.
Non-veg item. Chicken Kalimirch. Costs: 350 rupees, Description: Chicken cooked with a rich and peppery sauce, highlighting black pepper as the primary spice. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Adarki Dhaniya [4 Pieces] . Costs: 399 rupees, Description: Chicken cooked with ginger and coriander, offering a fresh and aromatic flavor. Swipe right to add item to cart.
Non-veg item. Chicken Punjabi . Costs: 280 rupees, Description: Tender chicken cooked in a flavorful blend of aromatic spices. This item is customizable. Swipe right to add item to cart.
Non-veg item. Kadhai Chicken . Costs: 240 rupees, Description: Chicken cooked in a wok with bell peppers, tomatoes, and spices, known for its robust and tangy taste. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Handi . Costs: 260 rupees, Description: A rich and creamy chicken dish slow cooked to perfection with traditional spices. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken achari. Costs: 210 rupees, Description: Chicken marinated and cooked with pickling spices for a tangy and spicy flavor. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Jahangiri . Costs: 225 rupees, Description: Juicy chicken cooked in a rich blend of aromatic spices. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Stew . Costs: 250 rupees, Description: Light and aromatic chicken stew with vegetables, often in a mildly spiced broth. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Banjaara . Costs: 240 rupees, Description: Spicy and flavorful chicken curry with a thick, rustic gravy, often cooked with bold spices. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Barra . This item is a Bestseller, Costs: 320 rupees, Description: Grilled chicken pieces marinated in a spicy and tangy mixture, often served with a side of chutney. This item is customizable. Swipe right to add item to cart.
Non-veg item. Tandoori makkhan chicken [4 pieces]. Costs: 480 rupees, Description: Grilled chicken marinated in a buttery, spicy sauce, typically cooked in a tandoor. Swipe right to add item to cart.
Non-veg item. Chicken Malai Tikka . Costs: 380 rupees, Description: Juicy and tender chicken grilled to perfection in a creamy marinade with a hint of smokiness. Swipe right to add item to cart.
Non-veg item. Chicken Cheese Tikka . Costs: 390 rupees, Description: Chicken pieces marinated with cheese and spices, grilled to a creamy and flavorful finish. Swipe right to add item to cart.
Non-veg item. Chicken Patiala Leg . Costs: 265 rupees, Description: Tender and flavorful chicken leg bathed in a rich, aromatic sauce. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Anmol. Costs: 299 rupees, Description: Special chicken curry with a rich, spicy gravy, often considered a signature dish in many regions. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Afghani Tikka . Costs: 290 rupees, Description: Creamy and mildly spiced chicken tikka with a rich and smooth texture, popular in Afghan cuisine. Swipe right to add item to cart.
Non-veg item. Chicken Kali Mirch Tikka . Costs: 310 rupees, Description: Grilled chicken marinated in a peppery sauce, highlighting the flavor of black pepper. Swipe right to add item to cart.
Non-veg item. Chicken Reshmi Tikka [6 Pieces] . Costs: 299 rupees, Description: Soft and creamy chicken tikka, marinated in a rich yogurt and cream mixture. Swipe right to add item to cart.
Non-veg item. Chicken Tikka. Costs: 280 rupees, Swipe right to add item to cart.
Non-veg item. Chicken Tikka [6 Pieces] . Costs: 280 rupees, Description: Grilled chicken pieces marinated in spices and yogurt, a staple in Indian cuisine. Swipe right to add item to cart.
Veg Item. Butter naan. Costs: 45 rupees, Description: Soft, warm bread baked to perfection, brushed with glistening butter. Swipe right to add item to cart.
Veg Item. Stuffed naan. Costs: 65 rupees, Description: Leavened flatbread filled with a spiced mixture, baked in a tandoor, often served with curries. Swipe right to add item to cart.
Veg Item. Tandoori laccha paratha. Costs: 45 rupees, Description: Layered flatbread baked in a tandoor, known for its flaky texture and rich flavor. Swipe right to add item to cart.
Veg Item. Tandoori butter roti. Costs: 30 rupees, Description: Whole wheat flatbread baked in a tandoor and brushed with butter, a common Indian bread. Swipe right to add item to cart.
Veg Item. Laccha paratha. Costs: 30 rupees, Description: Flaky, layered flatbread cooked on a griddle, often served with rich curries or gravies. Swipe right to add item to cart.
Veg Item. Paneer lababdar. Costs: 320 rupees, Description: Paneer in a rich and creamy tomato-based gravy, known for its mildly spicy and smooth texture. Swipe right to add item to cart.
Veg Item. Paneer shahi korma. Costs: 320 rupees, Description: Paneer cooked in a rich, creamy sauce with nuts and mild spices, a royal Mughlai dish. Swipe right to add item to cart.
Veg Item. Shahi paneer. Costs: 290 rupees, Description: Paneer in a creamy, rich gravy made from nuts and tomatoes, often garnished with cream. Swipe right to add item to cart.
Veg Item. Matar paneer. Costs: 220 rupees, Description: Paneer and peas in a mildly spiced, creamy tomato gravy, a popular vegetarian dish. Swipe right to add item to cart.
Veg Item. Mix veg. Costs: 160 rupees, Description: A colorful blend of fresh vegetables cooked together in a flavorsome dish. Swipe right to add item to cart.
Non-veg item. Chicken lababdar. Costs: 380 rupees, Description: A creamy and flavorful chicken dish with a delightful twist. Swipe right to add item to cart.
Non-veg item. Chilly chicken dry. Costs: 245 rupees, Description: Juicy pieces of chicken cooked to perfection with a flavorful dry rub that will tantalize your taste buds. Swipe right to add item to cart.
Non-veg item. Chicken noodles. Costs: 210 rupees, Description: Stir-fried noodles with chicken and vegetables, seasoned with soy sauce and spices. Swipe right to add item to cart.