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Veg Item. Methi Chaman. This item is a Bestseller, Costs: 130 rupees, Description: 500 ml | Serves 1 | A North Indian dish made with fresh fenugreek (methi) leaves and paneer cooked in a mildly spiced creamy gravy. Swipe right to add item to cart.

4.1
(1.9K+)

Veg Item. Kaju Curry(250 ml). This item is a Bestseller, Costs: 199 rupees, Description: An traditional curry made with tomato gravy and cashew cooked with Indian spices, herbs and masalas for an authentic taste. Swipe right to add item to cart.

4.3
(388)

Veg Item. Paneer Butter Masala. This item is a Bestseller, Costs: 85 rupees, Swipe right to add item to cart.

4.2
(200)

Veg Item. Kaju Tomato(250 ml). Costs: 210 rupees, Description: An traditional curry made with tomato gravy and cashew cooked with Indian spices, herbs and masalas for an authentic taste. Swipe right to add item to cart.

4.2
(254)

Veg Item. Chana Masala. Costs: 115 rupees, Description: Spiced chickpea curry. Swipe right to add item to cart.

4.2
(180)

Veg Item. Mixed Veg. Costs: 120 rupees, Description: Assorted vegetables cooked in a spiced gravy. Swipe right to add item to cart.

4.2
(421)

Veg Item. Mushroom Masala. Costs: 260 rupees, Description: An traditional curry made with pieces of mushroom cooked with Indian spices, herbs and masalas for an authentic taste. Swipe right to add item to cart.

4.4
(183)

Veg Item. Palak Paneer. Costs: 135 rupees, Description: 500 ml | Paneer (Indian cottage cheese) cubes cooked in a creamy spinach gravy. Swipe right to add item to cart.

4.4
(530)

Veg Item. Tomato Curry. Costs: 140 rupees, Description: (Serves 1) Swipe right to add item to cart.

4.5
(188)

Non-veg item. Egg Palak. Costs: 130 rupees, Description: Spinach cooked with boiled eggs and Indian spices. Swipe right to add item to cart.

4.8
(108)

Veg Item. Capsicum Paneer. Costs: 199 rupees, Description: Paneer (Indian cottage cheese) cooked with bell peppers in a spiced gravy. Swipe right to add item to cart.

4.3
(51)

Veg Item. Malai Kofta. Costs: 199 rupees, Description: 500 ml | malai kofta is a gravy dish made with potato and panner balls, deep-fried and cooked with spicy and creamy tomato gravy. Swipe right to add item to cart.

3.9
(203)

Veg Item. Aloo Masala. Costs: 120 rupees, Description: 500 ml | Spiced mashed potatoes cooked with onions, tomatoes, and Indian spices. Swipe right to add item to cart.

4.5
(202)

Veg Item. Capsicum Masala. Costs: 175 rupees, Description: Bell peppers cooked in a spiced gravy. Swipe right to add item to cart.

3.8
(31)

Veg Item. Aloo Palak. Costs: 135 rupees, Description: Spinach cooked with spiced mashed potatoes. Swipe right to add item to cart.

3.1
(30)

Veg Item. Palak Plain. Costs: 95 rupees, Description: Plain spinach cooked in Indian spices. Swipe right to add item to cart.

4.2
(130)

Veg Item. Dal Tadka. Costs: 169 rupees, Description: A lentil dish made from yellow lentils (usually split pigeon peas) tempered with ghee, cumin, garlic, and spices. Swipe right to add item to cart.

4.6
(303)

Veg Item. Dal Fry. Costs: 95 rupees, Description: (Serves 1) Swipe right to add item to cart.

4.4
(414)