Veg Item. Idli (Served with chutney). This item is a Bestseller, Costs: 59 rupees, Description: Two fluffy, steamed rice and lentil cakes, a popular and healthy South Indian breakfast, served with hot sambar, fresh coconut chutney. Swipe right to add item to cart.

Veg Item. Poori. This item is a Bestseller, Costs: 99 rupees, Description: Deep-fried, puffed up whole wheat breads served hot and fresh, perfectly paired with a flavorful potato curry or chana masala. A comforting and indulgent choice for breakfast or any time of the day. Swipe right to add item to cart.

Veg Item. Mysore Bonda (4 Pieces). This item is a Bestseller, Costs: 79 rupees, Description: Crispy and golden fritters made from a spiced batter, offering a crunchy and savory breakfast snack. Served with coconut chutney Swipe right to add item to cart.

Veg Item. Masala Dosa. Costs: 89 rupees, Offer: Get undefined; undefined, Description: Crispy dosa stuffed with a spiced potati filling. Served with white coconut chutney with ground nuts offering a flavorful and hearty breakfast Swipe right to add item to cart.

Veg Item. Paneer Masala Dosa . Costs: 149 rupees, Description: A crispy, golden dosa stuffed with a spicy and creamy paneer masala filling, a fusion twist on the classic masala dosa. Served with coconut chutney and sambar, this dish is a perfect blend of crunch, spice and indulgent paneer goodness. Swipe right to add item to cart.

Veg Item. Sambar Idli (2Pcs). This item is a Bestseller, Costs: 75 rupees, Description: Soft, fluffy idlis served with hot, flavorful sambar and coconut chutney Swipe right to add item to cart.

Veg Item. Vada(Served with Chutney). This item is a Bestseller, Costs: 69 rupees, Description: A lentil fritter, donut-shaped vada is soft and fluffy on the inside with a crispy exterior. Made from urad dal (black gram) and spices, 3 pieces served with sambar and coconut chutney This item is customizable. Swipe right to add item to cart.

Veg Item. Plain Dosa. Costs: 69 rupees, Description: A thin, crispy, and savory South Indian crepe made from fermented batter of rice and lentils. It's cooked on a hot griddle until golden and served with sambar (a lentil stew) and coconut chutney Swipe right to add item to cart.

Veg Item. Ghee Karam Sponge Dosa. Costs: 119 rupees, Description: Soft, fluffy sponge dosa served with ghee and a spicy chutney powder {karam}, creating a rich and flavorful breakfast experience. Swipe right to add item to cart.

Veg Item. Hot Pongal. Costs: 89 rupees, Description: A protein-packed blend of rice and moong dal, slow-cooked to a soft consistency and tempered with crackling spices, ginger, and a generous touch of ghee. Best enjoyed with our homemade coconut chutney and sambar. Swipe right to add item to cart.

Veg Item. Set Dosa. Costs: 99 rupees, Description: Soft, fluffy and slightly thicker dosa served in sets of 2 or 3, typically accompanied with white coconut chutney and groundnuts for a satisfying meal Swipe right to add item to cart.

Veg Item. Parota. Costs: 99 rupees, Description: A soft, flaky, and layered flatbread, a popular South Indian delicacy. Perfect for scooping up with potato curry or chana curry. Swipe right to add item to cart.

Veg Item. Punugulu (12 Pieces). Costs: 75 rupees, Description: Crispy, golden-brown fritters made from fermented idli or dosa batter, deep fried to perfection. Soft on the inside and crunchy on the outside, these Andhra style snack is served hot with spicy chutneys - a perfect evening treat or anytime munchie Swipe right to add item to cart.

Veg Item. Ghee Sponge Dosa. Costs: 109 rupees, Description: A soft, fluffy dosa made with generous amount of ghee and served with coconut chutney Swipe right to add item to cart.

Veg Item. Onion Sponge Dosa. Costs: 109 rupees, Description: A soft, fluffy dosa with caramelized onions baked right into the batter. Light, porous, and perfect for dipping with coconut chutney and sambar Swipe right to add item to cart.

Veg Item. Nethi Upma Pesara (1 Pc). Costs: 109 rupees, Description: A rich and wholesome Andhra delicacy, crispy green gram dosa (Pesarattu) layered with Ghee and filled with soft, savory upma. Served with spicy ginger chutney and sambar. This protein-packed combo is a perfect blend of favor, nutrition, and indulgence. Swipe right to add item to cart.

Veg Item. 2 piece Bonda + 1 piece Idly. Costs: 79 rupees, Description: A perfect combo of two South Indian delicacies bonda (golden -deep fried fritters) and idly (steamed). Served with coconut chutney and sambar This item is customizable. Swipe right to add item to cart.

Veg Item. Onion Rava. This item is a Bestseller, Costs: 99 rupees, Description: A delicate, lacy and crispy South Indian crepe made with semolina, rice flour, and spices. Studded with finely chopped onions, green chilies, and coriander, served hot with coconut chutney and sambar. Swipe right to add item to cart.

Veg Item. Upma Pesarattu (1 Pc). Costs: 99 rupees, Description: A classic Andhra style fusion, crispy green gram dosa (Pesarattu) wrapped around soft and savoury upma. Served with spicy ginger chutney and sambar. This protein rich, filling combo delivers bold flavors and comforting textures in every bite. Swipe right to add item to cart.

Veg Item. Onion Masala Rava. Costs: 109 rupees, Description: A thin and crispy dosa made from semolina and rice flour, filled with a flavorful potato masala and topped with a generous sprinkle of finely chopped onions. Cooked to golden-brown perfection and served with coconut chutney and sambar. Swipe right to add item to cart.

Veg Item. Ghee Ulli Karam Dosa. Costs: 99 rupees, Description: A crispy, savory South Indian dosa featuring a spicy onion and chili (ulli karam) chutney spread across it and roasted with ghee. Served with coconut chutney and sambar Swipe right to add item to cart.

Veg Item. Idly (3 Pcs). This item is a Bestseller, Costs: 85 rupees, Description: Three fluffy, steamed rice and lentil cakes, a popular and healthy South Indian breakfast, served with hot sambar, fresh coconut chutney. This item is customizable. Swipe right to add item to cart.

Veg Item. Sponge Dosa. Costs: 99 rupees, Description: A thick, soft and fluffy dosa that is crispy on the edges, served with coconut chutney for a perfect and comforting breakfast Swipe right to add item to cart.

Veg Item. Chapathi. Costs: 99 rupees, Description: serves 2 pcs of chapathi with pure wheat atta along with aloo kurma and Dal Swipe right to add item to cart.

Veg Item. Ghee Karam Dosa. Costs: 79 rupees, Description: Crispy dosa generously drizzled with ghee and sprinkled with spicy chutney powder and delivering a rich and flavorful breakfast option Swipe right to add item to cart.

Veg Item. Onion Dosa. This item is a Bestseller, Costs: 79 rupees, Description: Crispy dosa topped with sauted onion, giving it an extra crunch and a savory flavor, perfect for a light and tasty breakfast. Served with coconut chutney Swipe right to add item to cart.

Veg Item. Dahi Vada. Costs: 79 rupees, Description: 2 Delicious vadas soaked in creamy curd with a hint of tadka, creating a refreshing treat. This item is customizable. Swipe right to add item to cart.

Veg Item. Upma Dosa. Costs: 89 rupees, Description: A unique and satisfying South Indian specialty that combines two classic dishes into one hearty meal. It features a crisp, golden-brown dosa (crepe),made of traditional fermented batter, which is then generously stuffed with a savory, lightly spiced rava (semolina) upma. Swipe right to add item to cart.

Veg Item. Onion Pesarattu. Costs: 89 rupees, Description: A protein rich dosa made with moong dal batter and topped with finely chopped Onions, green chillies and fresh coriander. This Andhra style delicacy is served with spicy ginger chutney and sambar. Swipe right to add item to cart.

Veg Item. Plain Rava. This item is a Bestseller, Costs: 85 rupees, Description: A popular South Indian specialty, this dosa is a delicate, thin, and lacy crêpe made from a fermented batter of semolina (rava), rice flour, and spices. It has a distinct crisp texture and a light, savory flavor. Served hot with fresh coconut chutney and sambar. Swipe right to add item to cart.

Veg Item. Upma. Costs: 69 rupees, Description: A hearty and wholesome South Indian favorite. Fluffy, steamed semolina (rava) cooked with a flavorful tempering of mustard seeds, urad dal, and fresh curry leaves and vegetables. Finished with a squeeze of lemon and fresh coriander. Swipe right to add item to cart.

Veg Item. Sambar Vada. Costs: 79 rupees, Description: Crispy and golden lentil fritters (vada) served with flavorful, tangy sambar. A South Indian Classic. This item is customizable. Swipe right to add item to cart.

Veg Item. Pesarattu. Costs: 79 rupees, Description: A protein-rich, crispy South Indian crepe made from a batter of ground green gram, ginger, and green chilies. Served with a spicy ginger chutney and sambar Swipe right to add item to cart.

Veg Item. Ghee Dosa. Costs: 78 rupees, Description: A thin and crispy South Indian dosa generously drizzled with aromatic ghee, giving a rich flavor and golden crunch. Served with Coconut chutney Swipe right to add item to cart.

Veg Item. Ghee Karam Idly. This item is a Bestseller, Costs: 79 rupees, Description: Fluffy idlis with fragrant ghee and a vibrant, spicy karam podi (chilli-lentil powder), creating a rich, savory, and mildly hot experience. Served with coconut chutney This item is customizable. Swipe right to add item to cart.

Veg Item. 1 piece Vada + Upma. Costs: 79 rupees, Swipe right to add item to cart.