SVN Lake Palace
Deals for you
Exclusive Combo
Veg Item. Chilli Paneer [ 300 Ml ] + Fried Rice / Hakka Noodle. Costs: 319 rupees, This item is customizable. Swipe right to add item to cart.
Veg Item. Dal Makhni [ 300 Ml ] + Naan / Butter Naan. Costs: 309 rupees, Description: Punjabi lentil curry, made with tender black lentils and kidney beans simmered in a rich, creamy tomato sauce. This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Butter Masala [ 300 Ml ]+ Naan / Butter Naan. Costs: 329 rupees, Description: Paneer Butter Masala is a rich and creamy North Indian curry made with paneer (Indian cottage cheese) cooked in a smooth, flavorful tomato-based gravy. This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Lababdar [ 300 Ml ] + Naan / Butter Naan. Costs: 329 rupees, Description: Paneer Lababdar is a rich and creamy North Indian curry made with paneer (Indian cottage cheese), cooked in a flavorful, mildly spiced tomato-based gravy. This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Tikka Masala [ 300 Ml ] + Naan / Butter Naan. Costs: 329 rupees, Description: Paneer Tikka Masala is a popular North Indian dish featuring grilled or roasted paneer (Indian cottage cheese) cubes served in a rich, creamy, and spiced tomato-based gravy This item is customizable. Swipe right to add item to cart.
Veg Item. Veg Manchurian [ 300 Ml ]+ Fried Rice / Hakka Noodle. Costs: 319 rupees, Description: Veg Manchurian is a popular Indo-Chinese dish made from vegetables that are finely chopped or grated, formed into small dumplings or balls, deep-fried, and then coated in a flavorful, tangy, and spicy Manchurian sauce. This item is customizable. Swipe right to add item to cart.
Non-veg item. Butter Chicken Gravy [Half ] + Naan / Butter Naan. Costs: 369 rupees, Description: Indian dish made with boneless chicken cooked in a smooth, flavorful tomato-based gravy with butter and cream. The chicken is typically marinated in a mixture of yogurt and spices, then grilled or cooked before being added to the creamy sauce This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Butter Masala Gravy [Half ] + Naan / Butter Naan. Costs: 349 rupees, This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Manchurian Gravy [Half ] + Fried Rice / Hakka Noodle. Costs: 349 rupees, Description: A flavorful Indo-Chinese dish made by cooking fried chicken pieces in a spicy, tangy gravy of soy sauce, garlic, ginger, and chili. The thick and savory sauce enhances the chicken's taste, making it a comforting and bold dish This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Masala Gravy [Half ] + Naan / Butter Naan. Costs: 349 rupees, Description: Chicken Masala is a classic Indian curry made with chicken cooked in a flavorful, spiced tomato-based gravy with ingredients like onions, garlic, ginger, and a blend of aromatic spices This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Tikka Masala Gravy [Half ] + Naan / Butter Naan. Costs: 339 rupees, Description: Chicken Tikka Masala is a popular Indian curry made with grilled chicken tikka (marinated chicken pieces) simmered in a rich, creamy tomato-based gravy with aromatic spices This item is customizable. Swipe right to add item to cart.
Non-veg item. Chilli Chicken Gravy [Half ] + Fried Rice / Hakka Noodle. Costs: 349 rupees, Description: Chilli Chicken is a popular Indo-Chinese dish that combines crispy fried chicken with a spicy, tangy sauce made from soy sauce, green chilies, garlic, and other aromatic seasonings This item is customizable. Swipe right to add item to cart.
Veg Item. Plain Dosa. Costs: 75 rupees, Description: Fermented batter made of lentils and rice cooked thin and crispy crepe in a hot plate and served with sambar & coconut chutney.) Swipe right to add item to cart.
Veg Item. 2 Vada. Costs: 80 rupees, Swipe right to add item to cart.
Veg Item. Idli [1 Piece]. Costs: 30 rupees, Swipe right to add item to cart.
Veg Item. Masala Dosa [Breakfast]. Costs: 100 rupees, Swipe right to add item to cart.
Veg Item. Onion Dosa [Breakfast]. Costs: 99 rupees, Description: Onion Dosa is a variation of the classic South Indian Dosa that incorporates finely chopped onions into the batter or spreads them on top of the dosa while cooking. The addition of onions brings a sweet and savory crunch that pairs beautifully with the crispy texture of the dosa. Swipe right to add item to cart.
Veg Item. Onion Uttapam [Breakfast]. Costs: 99 rupees, Description: Onion Uttapam is a savory South Indian dish, often referred to as a "thick dosa" or "Indian pizza," due to its fluffy, pancake-like texture. Uttapam is a type of dosa but thicker and more like a savory pancake, topped with various vegetables and spices. The Onion Uttapam specifically features a layer of finely chopped onions on top of the batter, which caramelizes as the dish cooks, adding a sweet-savory flavor to the dish. Swipe right to add item to cart.
Veg Item. Paneer Dosa [Breakfast]. Costs: 129 rupees, Description: Paneer Dosa is a flavorful and filling variation of the classic South Indian dosa, which combines the crispy, thin crepe-like dosa with a savory filling made from paneer (Indian cottage cheese). The creamy and slightly crumbly texture of paneer, spiced with Indian seasonings, creates a perfect contrast to the crispy dosa. This fusion dish brings together the best of both worlds: the light, crispy dosa and the rich, creamy paneer filling Swipe right to add item to cart.
Veg Item. Paneer Tikka. Costs: 319 rupees, Description: Cottage cheese cubes are flavored with marination of thick curd, spices and seasonings baked in charcoal pit. Swipe right to add item to cart.
Non-veg item. Chicken Achari. Costs: 379 rupees, Description: It is a flavorful and aromatic Indian curry that incorporates pickling spices (known as achaari masala) to create a tangy and spicy dish Swipe right to add item to cart.
Non-veg item. Chicken Hariyali Kebab. Costs: 369 rupees, Description: A popular Indian grilled chicken appetizer known for its fresh, vibrant green color and aromatic flavors. Swipe right to add item to cart.
Non-veg item. Chicken Tandoori Half. Costs: 399 rupees, Description: Chicken Tandoori is a classic and popular Indian dish where chicken is marinated in a blend of yogurt, spices, and herbs, then cooked at high heat in a traditional tandoor Swipe right to add item to cart.
Non-veg item. Chicken Tikka. Costs: 359 rupees, Description: Indian dish consisting of boneless chicken pieces marinated in a mixture of yogurt, spices, and herbs, then grilled or baked Swipe right to add item to cart.
Veg Item. Kalmi Kabab [Half]. Costs: 239 rupees, Description: Dish that consists of succulent marinated meat, often lamb or chicken, which is cooked until tender and infused with rich spices Swipe right to add item to cart.
Veg Item. Kalmi Kabab. Costs: 389 rupees, Description: Dish that consists of succulent marinated meat, often lamb or chicken, which is cooked until tender and infused with rich spices Swipe right to add item to cart.
Veg Item. Malai Kabab. Costs: 379 rupees, Description: Malai Kebab is dish with the use of cream (malai) and yogurt in the marinade, which makes the kebabs rich, creamy, and incredibly soft. Swipe right to add item to cart.
Non-veg item. Tandoori Chicken Full. Costs: 759 rupees, Swipe right to add item to cart.
Non-veg item. Tangdi Kabab. Costs: 269 rupees, Description: Dish made from chicken drumsticks (tangdi) that are marinated in a flavorful mix of spices, yogurt, and herbs, then grilled or baked until tender, juicy, and charred Swipe right to add item to cart.
Veg Item. Achari Paneer Tikka. Costs: 319 rupees, Description: Achari Paneer Tikka is a flavorful and aromatic Indian appetizer made from paneer (Indian cottage cheese) marinated in a tangy and spicy achari (pickle-inspired) marinade, then grilled Swipe right to add item to cart.
Non-veg item. Tangdi (full). Costs: 459 rupees, Swipe right to add item to cart.
Indian Main Course [s]
Veg Item. Yellow Dal. Costs: 249 rupees, Description: Arhar dal boiled with turmeric & tempering with panch phutan in ghee. This item is customizable. Swipe right to add item to cart.
Veg Item. Dal Palak. Costs: 249 rupees, Description: Dal Palak is a flavorful, wholesome dish that combines the richness of lentils with the earthy taste of spinach. This item is customizable. Swipe right to add item to cart.
Veg Item. Dal Makhani. Costs: 279 rupees, Description: Punjabi lentil curry, made with tender black lentils and kidney beans simmered in a rich, creamy tomato sauce. This item is customizable. Swipe right to add item to cart.
Veg Item. Dal Fry. Costs: 249 rupees, Description: Dal Fry is a comforting, flavorful Indian dish made with lentils that are cooked until tender and then seasoned with a spicy tadka This item is customizable. Swipe right to add item to cart.
Veg Item. Dal Lasooni. Costs: 249 rupees, Description: Dal Lasooni is a flavorful Indian dal made with lentils (usually toor or moong dal), cooked with a garlicky tempering (tadka) of garlic, cumin, and spices. This item is customizable. Swipe right to add item to cart.
Veg Item. Dal Tadka. Costs: 249 rupees, Description: Dal Tadka is a popular Indian dish made with cooked lentils (usually toor dal), flavored with a spicy tempering of ghee, cumin, garlic, onion, tomatoes, and Indian spices This item is customizable. Swipe right to add item to cart.
Veg Item. Veg Chatpat. Costs: 259 rupees, Description: Veg Chatpat is a tangy, spicy, and flavorful Indian street food made with boiled potatoes, chickpeas, and vegetables, tossed with a mix of tamarind chutney, yogurt, and chaat masala. This item is customizable. Swipe right to add item to cart.
Veg Item. Mushroom Masala. Costs: 299 rupees, Description: Chunks of mushroom cooked in a spicy gravy. This item is customizable. Swipe right to add item to cart.
Veg Item. Kadai Paneer. Costs: 329 rupees, Description: A savory and flavorful vegetarian main course with tender, creamy Indian cheese and a rich, aromatic tomato-based sauce. This item is customizable. Swipe right to add item to cart.
Veg Item. Baby Corn Masala Curry. Costs: 299 rupees, Description: Baby Corn Masala is a flavorful Indian curry dish made with baby corn cooked in a rich, spiced tomato-based gravy This item is customizable. Swipe right to add item to cart.
Veg Item. Dum Aloo. Costs: 259 rupees, Description: Dum Aloo is a popular and rich Indian dish made with baby potatoes (aloo) that are slow-cooked (dum) in a flavorful tomato spiced gravy. This item is customizable. Swipe right to add item to cart.
Veg Item. Mix Veg. Costs: 259 rupees, Description: Dish made with a combination of various vegetables like carrots, beans, peas, potatoes, cauliflower, and capsicum cooked in a spiced, tomato-based gravy. This item is customizable. Swipe right to add item to cart.
Veg Item. Veg Kadhai. Costs: 259 rupees, Description: Veg Kadhai is a flavorful, mildly spiced Indian curry made with a variety of mixed vegetables like capsicum, onions, tomatoes, carrots, and peas cooked in a wok-like pan called a kadhai. This item is customizable. Swipe right to add item to cart.
Veg Item. Veg Kofta Curry. Costs: 279 rupees, Description: Veg Kofta Curry is a rich and flavorful Indian dish made with vegetable koftas (\ cooked in a spicy, creamy tomato-based gravy. This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Butter Masala. Costs: 299 rupees, Description: Paneer Butter Masala is a rich and creamy North Indian curry made with paneer (Indian cottage cheese) cooked in a smooth, flavorful tomato-based gravy. This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Lababdar. Costs: 329 rupees, Description: Paneer Lababdar is a rich and creamy North Indian curry made with paneer (Indian cottage cheese), cooked in a flavorful, mildly spiced tomato-based gravy. This item is customizable. Swipe right to add item to cart.
Veg Item. Matar Paneer. Costs: 299 rupees, Description: Matar Paneer is a classic North Indian curry made with paneer (Indian cottage cheese) and matar (green peas) in a spiced tomato-based gravy. This item is customizable. Swipe right to add item to cart.
Veg Item. Palak Paneer. Costs: 299 rupees, Description: Dish made with paneer (Indian cottage cheese) and palak (spinach) cooked in a flavorful spiced spinach gravy. The spinach is blanched and pureed to form a smooth, vibrant green base, paneer is simmered in gravy to absorb flavors. This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Kadhai. Costs: 329 rupees, Description: Paneer Kadhai is a popular Indian dish made with paneer (Indian cottage cheese) cooked in a flavorful, spicy tomato-based gravy along with bell peppers (capsicum), onions, and tomatoes. This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Tikka Masala. Costs: 329 rupees, Description: Paneer Tikka Masala is a popular North Indian dish featuring grilled or roasted paneer (Indian cottage cheese) cubes served in a rich, creamy, and spiced tomato-based gravy This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Pasanda. Costs: 329 rupees, Description: Paneer Pasanda is a rich and creamy Indian curry made with paneer (cottage cheese) stuffed with a spiced paste of nuts and raisins, then cooked in a mild, aromatic gravy of tomatoes, cream, and spices. Swipe right to add item to cart.
Non-veg item. Andhra Chicken Curry. Costs: 349 rupees, Description: A simple delicious & flavorful dish made of fish, onions, tomatoes & indian spices & herbs with fresh corriender leaves .) This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Butter Masala. Costs: 379 rupees, Description: A rich and creamy chicken dish in a savory and flavorful buttery sauce. This item is customizable. Swipe right to add item to cart.
Non-veg item. Boneless Chicken Kadhai. Costs: 349 rupees, Description: Boneless Chicken Kadhai is a flavorful Indian curry made with boneless chicken pieces cooked in a spicy, aromatic gravy with onions, tomatoes, and bell peppers giving it a robust, smoky flavor. This item is customizable. Swipe right to add item to cart.
Non-veg item. Butter Chicken. Costs: 379 rupees, Description: Indian dish made with boneless chicken cooked in a smooth, flavorful tomato-based gravy with butter and cream. The chicken is typically marinated in a mixture of yogurt and spices, then grilled or cooked before being added to the creamy sauce This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Chettinand. Costs: 349 rupees, Description: South Indian curry from the Chettinad region, known for its spicy, aromatic flavors. It is made with chicken pieces cooked in a rich, spiced gravy This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Do Pyaza. Costs: 349 rupees, Description: Chicken Do Pyaza is a flavorful Indian dish made with chicken cooked in a rich, spicy gravy that contains a generous amount of onions—used in both the cooking process and as a garnish This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Kadawali. Costs: 349 rupees, Description: Flavorful Indian dish made with chicken cooked in a wok-like pan called a kadhai, which gives the curry a distinct smoky flavor This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Kalmi Masala. Costs: 399 rupees, This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Masala. Costs: 349 rupees, Description: Chicken Masala is a classic Indian curry made with chicken cooked in a flavorful, spiced tomato-based gravy with ingredients like onions, garlic, ginger, and a blend of aromatic spices This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Tikka Masala. Costs: 379 rupees, Description: Chicken Tikka Masala is a popular Indian curry made with grilled chicken tikka (marinated chicken pieces) simmered in a rich, creamy tomato-based gravy with aromatic spices This item is customizable. Swipe right to add item to cart.
Non-veg item. Egg Curry. Costs: 319 rupees, Description: Egg Curry is a unique Indian curry combining boiled eggs and chicken cooked together in a flavorful spiced gravy with a hint of fenugreek (methi) leaves. The dish features a rich, aromatic sauce This item is customizable. Swipe right to add item to cart.
Non-veg item. Methi Chicken. Costs: 349 rupees, Description: Methi Chicken is a unique Indian curry combining boiled eggs and chicken cooked together in a flavorful spiced gravy with a hint of fenugreek (methi) leaves. The dish features a rich, aromatic sauce This item is customizable. Swipe right to add item to cart.
Non-veg item. Patiala Chicken. Costs: 349 rupees, Description: Patiala Chicken is a rich and indulgent North Indian curry made with chicken cooked in a creamy, spiced tomato-based gravy with ingredients like yogurt, cream, and a blend of aromatic spices. This item is customizable. Swipe right to add item to cart.
Non-veg item. Mughlai Chicken. Costs: 349 rupees, Description: Mughlai Chicken is a royal, rich curry influenced by Mughal cuisine, made with chicken cooked in a creamy, aromatic gravy of yogurt, cream, cashews, and a blend of spices Swipe right to add item to cart.
Non-veg item. Fish Pulusu. Costs: 290 rupees, Description: Fish Pulusu is a tangy and spicy Telugu-style fish curry made with fish pieces cooked in a tamarind-based gravy with a blend of spices. This item is customizable. Swipe right to add item to cart.
Non-veg item. Prawns Curry. Costs: 399 rupees, Description: Most popular prawn dish made of shripms cooked in onion gravy , indian spices , herbs & garam masala with indian butter. This item is customizable. Swipe right to add item to cart.
Non-veg item. Fish Fry Curry. Costs: 349 rupees, Description: Fish Fry Curry is a flavorful Indian dish where fried fish pieces are added to a spiced tomato-based gravy with ingredients like onions, garlic, ginger, and tamarind. The curry is rich, tangy, and slightly spicy This item is customizable. Swipe right to add item to cart.
Non-veg item. Fish Masala [ Boneless ]. Costs: 399 rupees, Description: Fish Masala Boneless is a spiced, aromatic curry made with boneless fish pieces cooked in a rich, flavorful gravy of onions, tomatoes, and a blend of spices This item is customizable. Swipe right to add item to cart.
Non-veg item. Fish Roast [ Boneless ]. Costs: 349 rupees, Description: South Indian dish where fish pieces are marinated with a blend of spices like turmeric, chili powder, garam masala, and ginger-garlic paste, then pan-fried or shallow fried until crispy and golden This item is customizable. Swipe right to add item to cart.
Non-veg item. Mutton Curry [ Boneless]. Costs: 369 rupees, Description: Mutton Curry is a rich and aromatic Indian dish made with tender mutton cooked in a flavorful gravy of onions, tomatoes, and a blend of spices This item is customizable. Swipe right to add item to cart.
Non-veg item. Mutton Rogan Josh. Costs: 459 rupees, Description: Mutton Rogan Josh is a signature Kashmiri dish made with tender mutton cooked in a rich, aromatic gravy of a deep, reddish color. This item is customizable. Swipe right to add item to cart.
Non-veg item. Prawn Iguru. Costs: 399 rupees, This item is customizable. Swipe right to add item to cart.
Veg Item. Chocolate. Costs: 10 rupees, Swipe right to add item to cart.
Veg Item. Gulab Jamun. Costs: 70 rupees, Description: Indian dessert made from soft, round dumplings made of milk solids (khoya) or milk powder, deep-fried until golden, and soaked in a sugar syrup flavored with rose water or cardamom. Swipe right to add item to cart.
Veg Item. Rasmalai. Costs: 85 rupees, Description: Rasmali is a popular Bengali dessert made of soft, spongy cottage cheese dumplings (rasgullas) soaked in a rich, aromatic milk syrup flavored with cardamom, saffron, and sometimes rose water. Swipe right to add item to cart.
Veg Item. Buttermilk. Costs: 79 rupees, Swipe right to add item to cart.
Veg Item. Butterscotch Milkshake. Costs: 149 rupees, Swipe right to add item to cart.
Veg Item. Chocolate Milkshake. Costs: 149 rupees, Swipe right to add item to cart.
Veg Item. Mango Lassi. Costs: 125 rupees, Swipe right to add item to cart.
Veg Item. Paan Lassi. Costs: 125 rupees, Swipe right to add item to cart.
Veg Item. Salted Fresh Lime Soda. Costs: 79 rupees, Swipe right to add item to cart.
Veg Item. Salted Fresh Lime Water. Costs: 75 rupees, Swipe right to add item to cart.
Veg Item. Salted Lassi. Costs: 99 rupees, Swipe right to add item to cart.
Veg Item. Strawberry Lassi. Costs: 125 rupees, Swipe right to add item to cart.
Veg Item. Strawberry Milkshake. Costs: 139 rupees, Swipe right to add item to cart.
Veg Item. Sweet Fresh Lime Soda. Costs: 79 rupees, Swipe right to add item to cart.
Veg Item. Sweet Fresh Lime Water. Costs: 75 rupees, Swipe right to add item to cart.
Veg Item. Sweet Lassi. Costs: 99 rupees, Swipe right to add item to cart.
Veg Item. Vanilla Lassi. Costs: 125 rupees, Swipe right to add item to cart.
Veg Item. Vanilla Milkshake. Costs: 139 rupees, Swipe right to add item to cart.
Indian Rice & Biryani
Veg Item. Veg Pulao. Costs: 249 rupees, Description: Aromatic basmati rice tossed with boil vegetables , spices , herbs & indian butter. Swipe right to add item to cart.
Veg Item. Jeera Pulao. Costs: 249 rupees, Description: Long grain rice grains are cooked whole spices & tempering with cumin and green chillies. Swipe right to add item to cart.
Veg Item. Cashewnut Pulao. Costs: 299 rupees, Description: Cashewnut Pulao is a fragrant and flavorful Indian rice dish made with basmati rice, cashew nuts, and a blend of aromatic spices. cashews are toasted to add a rich, crunchy texture Swipe right to add item to cart.
Non-veg item. Chicken Pulao. Costs: 359 rupees, Description: Fragrant rice dish made by cooking chicken pieces with basmati rice, onions, and a blend of spices. chicken is simmered with the rice, allowing the flavors to meld together, creating a flavorful, aromatic one-pot meal Swipe right to add item to cart.
Veg Item. Green Peas Pulao. Costs: 249 rupees, Description: Basmati rice tossed with green peas , caramelized onions and aromatic spices.) Swipe right to add item to cart.
Veg Item. Navaratna Pulao. Costs: 289 rupees, Description: Well cooked basmati rice tossed with boil vegetables , fruits , dry fruits . Spices , herbs & indian butter. Swipe right to add item to cart.
Veg Item. Veg Biryani. Costs: 249 rupees, Description: Veg Biryani is a flavorful, aromatic rice dish made with mixed vegetables like carrots, peas, and potatoes, cooked with basmati rice and a blend of spices This item is customizable. Swipe right to add item to cart.
Non-veg item. Egg Biryani. Costs: 279 rupees, Description: Flavorful rice dish made with boiled eggs and basmati rice, cooked with aromatic spices and then eggs are usually added to a spiced gravy before being layered allowing flavors to meld This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Tikka Biryani. Costs: 429 rupees, Description: Dum biryani rice tossed with spicy chicken tikka & served with gravvy and raita This item is customizable. Swipe right to add item to cart.
Non-veg item. Mutton Keema Biryani. Costs: 489 rupees, Description: Dum biryani rice well tossed with spicy minced mutton & served along with raitha , gravy & onion slices This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Dum Biryani. Costs: 329 rupees, Description: A tender, flavorful biryani with succulent pieces of chicken throughout. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Mughalai Biryani. Costs: 359 rupees, Description: Aromatic and flavorful biryani with tender chicken. This item is customizable. Swipe right to add item to cart.
Non-veg item. Boneless Mutton Biryani. Costs: 439 rupees, Description: Rich and aromatic rice dish made with tender boneless mutton pieces cooked with basmati rice, infused with spices This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Fry Piece Biriyani. Costs: 329 rupees, Description: Flavorful and indulgent rice dish made with aromatic basmati rice cooked with spices and topped with crispy fried chicken pieces. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Kalmi Biryani. Costs: 429 rupees, Description: Fragrant rice dish made with marinated chicken drumsticks (kalmi) cooked with basmati rice and a blend of aromatic spices. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chiken Tangri Biryani. Costs: 429 rupees, This item is customizable. Swipe right to add item to cart.
Non-veg item. Prawn Biryani. Costs: 429 rupees, Description: Prawn Biryani is a fragrant, flavorful rice dish made with tender prawns cooked alongside basmati rice and a blend of aromatic spices This item is customizable. Swipe right to add item to cart.
Veg Item. Naan. Costs: 69 rupees, Description: A traditional flatbread made with common flour dough flattened & and cooked in charcoal clay oven. Swipe right to add item to cart.
Veg Item. Butter Naan. Costs: 79 rupees, Description: A soft and buttery Indian bread that's perfect for soaking up all the delicious flavors of your meal. Swipe right to add item to cart.
Veg Item. Roti. Costs: 59 rupees, Description: A traditional flatbread made with whole wheat dough flattened & and cooked in charcoal clay oven Swipe right to add item to cart.
Veg Item. Butter Roti. Costs: 69 rupees, Description: A thin layer of salted butter applied on the roti .) Swipe right to add item to cart.
Veg Item. Paneer Kulcha. Costs: 149 rupees, Swipe right to add item to cart.
Veg Item. 1 Paratha. Costs: 48 rupees, Swipe right to add item to cart.
Veg Item. Butter Phulka. Costs: 49 rupees, Swipe right to add item to cart.
Veg Item. Ghee Phulka. Costs: 49 rupees, Swipe right to add item to cart.
Veg Item. Lachha Paratha. Costs: 79 rupees, Swipe right to add item to cart.
Veg Item. Phulka. Costs: 39 rupees, Swipe right to add item to cart.
Veg Item. Stuffed Parantha. Costs: 149 rupees, Swipe right to add item to cart.
Veg Item. Tandoori Roti. Costs: 59 rupees, Swipe right to add item to cart.
Starters
Veg Item. Veg Manchurian. Costs: 259 rupees, Description: Veg Manchurian is a popular Indo-Chinese dish made from vegetables that are finely chopped or grated, formed into small dumplings or balls, deep-fried, and then coated in a flavorful, tangy, and spicy Manchurian sauce. Swipe right to add item to cart.
Veg Item. Baby Corn Manchurian. Costs: 279 rupees, Description: Batter coated tender babycorn cubes sauted with manchuria sauce and spices . Swipe right to add item to cart.
Veg Item. Baby Corn Chilli. Costs: 279 rupees, Description: An indo-chinese delicacy of batter fried crispy tender babycorn tossed in spicy chilli sauce . Swipe right to add item to cart.
Veg Item. Baby Corn 65. Costs: 279 rupees, Description: A batter coated golden fried tender babycorn cubes saut?ed in yoghurt , curry leaves , red chilli & spices Swipe right to add item to cart.
Veg Item. Mushroom Manchurian. Costs: 279 rupees, Description: A popular Indo-Chinese dish made with crispy fried mushroom pieces coated in a tangy, spicy sauce Swipe right to add item to cart.
Veg Item. Mushroom Chilli. Costs: 279 rupees, Description: An indo-chinese batter fried button mushroom tossed in spicy chilli sauce , chinese herbs & aromatic spices Swipe right to add item to cart.
Veg Item. Mushroom Golden. Costs: 265 rupees, Description: Mushroom Golden is a crispy, flavorful appetizer made by deep-frying mushroom pieces coated in a light batter with cornflour and spices, giving them a golden, crunchy exterior. Swipe right to add item to cart.
Veg Item. Paneer Manchurian. Costs: 299 rupees, Description: Batter coated cottage cheese cubes sauted with manchuria sauce and spices . Swipe right to add item to cart.
Veg Item. Paneer Chilli. Costs: 299 rupees, Description: A batter coated golden fried cottage cheese cubes saut?ed in yoghurt , curry leaves , red chilli & spices . Swipe right to add item to cart.
Veg Item. Paneer 65. Costs: 299 rupees, Description: A batter coated golden fried cottage cheese cubes saut?ed in yoghurt , curry leaves , red chilli & spices Swipe right to add item to cart.
Veg Item. Mushroom 65. Costs: 279 rupees, Description: A batter coated golden fried button mushrooms cubes saut?ed in yoghurt , curry leaves , red chilli & spices Swipe right to add item to cart.
Veg Item. Baby Corn Golden. Costs: 265 rupees, Description: Baby Corn Golden is a crispy and savory appetizer made by coating baby corn pieces in a spiced batter of cornflour and flour, then deep-frying them until golden and crunchy flavored with spices Swipe right to add item to cart.
Veg Item. Baby Corn Salt And Pepper. Costs: 245 rupees, Description: Baby Corn Salt & Pepper is a simple, yet flavorful dish where baby corn is stir-fried with black pepper, salt, and garlic, giving it a spicy, savory taste. Swipe right to add item to cart.
Veg Item. Mushroom Salt And Pepper. Costs: 265 rupees, Description: Mushroom Salt & Pepper is a quick and flavorful dish where mushroom pieces are stir-fried with black pepper, salt, and garlic, creating a spicy, savory bite. The mushrooms are cooked until tender yet crispy Swipe right to add item to cart.
Veg Item. Paneer Golden. Costs: 265 rupees, Description: Paneer Golden is a crispy appetizer made by deep-frying paneer (cottage cheese) cubes coated in a light, spiced batter until golden and crunchy Swipe right to add item to cart.
Veg Item. Paneer Salt And Pepper. Costs: 265 rupees, Description: Paneer Salt & Pepper is a simple yet flavorful dish where paneer cubes are stir-fried with black pepper, salt, and garlic, creating a spicy, savory taste. Swipe right to add item to cart.
Veg Item. Veg Spring Roll. Costs: 279 rupees, Description: Veg Spring Roll is a popular snack made with a crispy, thin wrapper filled with a mixture of seasoned vegetables like cabbage, carrots, and capsicum Swipe right to add item to cart.
Non-veg item. Chicken Manchurian. Costs: 329 rupees, Description: A classic chinese delicacy , chicken batter fried & sauted with a sauce flavors and tastes like sweet, savory, spicy, sour and umami.) Swipe right to add item to cart.
Non-veg item. Chicken Chilli. Costs: 329 rupees, Description: Batter coated chicken cubes cooked with sauce made of gochujang & cubes of capsicums & onion Swipe right to add item to cart.
Non-veg item. Chicken 65. Costs: 329 rupees, Description: Juicy seasoned chicken with crispy coating perfect to ignite your taste buds. Swipe right to add item to cart.
Non-veg item. Chicken 555. Costs: 359 rupees, Description: A light batter coated golden fried chicken chunks cooked in sauce made of yoghurt ,indian spices . Curry leaves , red chilli. Swipe right to add item to cart.
Non-veg item. Chicken Ginger. Costs: 285 rupees, Description: An indo-chinese batter fried shrimps tossed in sweet and spicy sauce and zinger juliens. Swipe right to add item to cart.
Non-veg item. Chicken Pepper. Costs: 359 rupees, Description: Crispy fried chicken coated with a batter of crushed black pepper & served hot. Swipe right to add item to cart.
Non-veg item. Mutton Manchurian. Costs: 300 rupees, Description: Mutton Manchurian is a popular Indo-Chinese dish made with tender pieces of mutton that are battered, deep-fried, and then tossed in a spicy, tangy sauce with a perfect balance of sweet, salty, and spicy flavors Swipe right to add item to cart.
Non-veg item. Mutton Chilli. Costs: 300 rupees, Description: A spicy, stir-fried dish made with tender mutton pieces cooked in a bold, flavorful sauce.The mutton is sautéed until crispy and coated in a tangy, spicy glaze that packs a punch. Swipe right to add item to cart.
Non-veg item. Mutton Pepper. Costs: 310 rupees, Description: Crispy fried chicken coated with a batter of crushed black pepper & served hot. Swipe right to add item to cart.
Non-veg item. Egg Omelette. Costs: 135 rupees, Description: A simple, versatile dish made by whisking eggs and cooking them with a filling of onions, tomatoes, chilies, and herbs like coriander. The omelette is cooked until golden and fluffy, with a soft center Swipe right to add item to cart.
Non-veg item. Egg 65. Costs: 259 rupees, Description: A batter coated golden fried egg chunks cooked in sauce made of yoghurt , curry leaves , red chilli & spices Swipe right to add item to cart.
Non-veg item. Egg Chilli. Costs: 259 rupees, Description: (an indo-chinese crisp batter fried egg cubes tossed in sweet and spicy chilli sauce Swipe right to add item to cart.
Non-veg item. Andhra Boneless Chicken Fry. Costs: 349 rupees, Description: Spicy and flavorful dish from Andhra Pradesh, made with boneless chicken marinated in a blend of ginger-garlic paste, red chili powder, and tamarind. The chicken is shallow-fried until crispy and golden, with a bold, tangy, and smoky flavor. Swipe right to add item to cart.
Non-veg item. Chicken Lollypop. Costs: 355 rupees, Description: A popular Indo-Chinese appetizer made by marinating chicken drumettes or wings in spices, coating them with batter, and deep-frying to crispy perfection. Swipe right to add item to cart.
Non-veg item. Mutton Fry. Costs: 359 rupees, Description: A flavorful South Indian dish made by cooking tender mutton pieces with a blend of spices, onions, and curry leaves until they are dry and aromatic. Swipe right to add item to cart.
Non-veg item. Roasted Chicken Boneless. Costs: 349 rupees, Description: A succulent dish made by marinating boneless chicken in spices, herbs, and oil, then roasting it to golden perfection. The chicken is tender, juicy, and infused with smoky flavors. Swipe right to add item to cart.
Non-veg item. Roasted Mutton. Costs: 320 rupees, Description: Roasted Mutton is a rich and aromatic dish made by marinating mutton with spices, garlic, and herbs, then slow-roasting it to tender, juicy perfection. The meat develops a golden-brown crust while retaining its flavors and succulence Swipe right to add item to cart.
Non-veg item. Fish 65. Costs: 349 rupees, Description: A batter coated golden fried fish chunks cooked in sauce made of yoghurt , curry leaves , red chilli & spices Swipe right to add item to cart.
Non-veg item. Prawn Fry. Costs: 429 rupees, Description: A crispy and flavorful dish made by marinating prawns in spices, coating them lightly with flour or masala, and frying until golden. The prawns turn juicy on the inside with a crunchy exterior. Swipe right to add item to cart.
Non-veg item. Prawn Masala Roast. Costs: 429 rupees, Description: Shrimps marinated with mustard oil , red chilly, turmeric, black pepper & deep fried . Swipe right to add item to cart.
Non-veg item. Fish 555. Costs: 345 rupees, Description: Fish strips cooked with curry leaves , yougurt , indian spices and herbs. Swipe right to add item to cart.
Non-veg item. Fish Apollo. Costs: 349 rupees, Description: Tantalizing seafood starter with a hint of tangy zest. Swipe right to add item to cart.
Non-veg item. Fish Chilli. Costs: 349 rupees, Description: (an indo-chinese crisp batter fried fish fillet cubes tossed in sweet and spicy chilli sauce Swipe right to add item to cart.
Non-veg item. Fish Fry. Costs: 319 rupees, Description: Deep fried fish with indian spices . Swipe right to add item to cart.
Non-veg item. Fish Pepper. Costs: 271 rupees, Description: Crispy fried fish coated with a batter of crushed black pepper & served hot. Swipe right to add item to cart.
Non-veg item. Golden Fried Prawns. Costs: 355 rupees, Description: A delectable appetizer made by dipping prawns in a seasoned batter, coating them with breadcrumbs, and deep-frying until golden and crispy. The prawns remain juicy inside with a crunchy, golden exterior Swipe right to add item to cart.
Non-veg item. Prawns Chilli. Costs: 399 rupees, Description: A spicy Indo-Chinese dish made by stir-frying prawns with garlic, onions, and bell peppers in a tangy, chili-soy sauce. The prawns are tender and coated in a glossy, flavorful sauce. Swipe right to add item to cart.
Non-veg item. Prawns Loose. Costs: 399 rupees, Description: A spicy and juicy dish where prawns are marinated in aromatic spices, stir-fried with onions, green chilies, and curry leaves for a semi-dry texture. The flavors are bold and robust, with a hint of heat and tang Swipe right to add item to cart.
Non-veg item. Roasted Fish. Costs: 339 rupees, Description: A healthy and flavorful dish made by marinating whole fish or fillets in a blend of spices, herbs, and olive oil, then roasting until tender and flaky. The fish develops a crispy, golden crust while retaining its moist interior Swipe right to add item to cart.
Non-veg item. Prawn Manchuria. Costs: 399 rupees, Description: Batter coated shrimps deep fried till appear golden brown, served with hot garlic sauce. Swipe right to add item to cart.
Noodles & Fried Rice
Non-veg item. Chicken Noodles. Costs: 279 rupees, Description: A savory dish made by stir-frying boiled noodles with chicken, vegetables, and a mix of soy sauce, garlic, and spices. The chicken is tender, and the noodles are coated in a flavorful sauce Swipe right to add item to cart.
Non-veg item. Chicken Schezwan Noodles. Costs: 279 rupees, Description: A spicy Indo-Chinese dish made by stir-frying noodles with chicken, vegetables, and fiery Schezwan sauce. The dish is bursting with bold, tangy, and smoky flavors, with tender chicken and perfectly cooked noodles. Swipe right to add item to cart.
Non-veg item. Egg Noodles. Costs: 259 rupees, Description: A simple and delicious dish made by stir-frying boiled noodles with scrambled eggs, vegetables, and flavorful sauces like soy and chili. The eggs add a rich, fluffy texture, complementing the well-seasoned noodles Swipe right to add item to cart.
Veg Item. Veg Hakka Noodles. Costs: 239 rupees, Description: A flavorful Indo-Chinese dish made by stir-frying boiled noodles with crunchy vegetables, garlic, and a blend of soy, chili, and vinegar sauces. The dish is light, aromatic, and packed with savory umami flavors. Swipe right to add item to cart.
Veg Item. Veg Noodles. Costs: 249 rupees, Description: A classic stir-fried dish made with boiled noodles, fresh vegetables, and a mix of soy sauce, chili sauce, and aromatic spices Swipe right to add item to cart.
Veg Item. Veg Schezwan Noodles. Costs: 279 rupees, Description: A spicy Indo-Chinese dish made by stir-frying noodles with mixed vegetables and fiery Schezwan sauce. The dish is vibrant, with bold flavors Swipe right to add item to cart.
Non-veg item. Egg Fried Rice. Costs: 279 rupees, Description: A quick and tasty dish made by stir-frying cooked rice with scrambled eggs, vegetables, soy sauce, and aromatic seasonings. The eggs add a rich, fluffy texture that blends perfectly with the flavorful rice Swipe right to add item to cart.
Non-veg item. Chicken Fried Rice. Costs: 299 rupees, Description: Long gain cooked rice stir-fried in chinese wok with scrambled egg , chopped fry chicken , soya sauce , white pepper powder & seasoning agents Swipe right to add item to cart.
Veg Item. Cashew Fried Rice. Costs: 299 rupees, Description: Cashew Fried Rice is a rich and flavorful dish made by stir-frying cooked rice with roasted cashews, vegetables, and mild spices. The crunchy cashews add a nutty texture and a touch of luxury to the dish Swipe right to add item to cart.
Veg Item. Veg Schezwan Fried Rice. Costs: 269 rupees, Description: A spicy and vibrant dish made by stir-frying cooked rice with mixed vegetables and Schezwan sauce. The dish is packed with bold, tangy, and smoky flavors, with a hint of heat from the chili-based sauce Swipe right to add item to cart.
Veg Item. Veg Hakka Fried Rice. Costs: 219 rupees, Description: A fusion indo-chinese delicacy made of boil rice stir fried in cabbage , french beans , bell pepper , mushroom , carrots & spring onions ,sauces & seasoning agents Swipe right to add item to cart.
Veg Item. Veg Fried Rice. Costs: 259 rupees, Description: A flavorful and wholesome dish made by stir-frying cooked rice with fresh vegetables, soy sauce, and subtle spices Swipe right to add item to cart.
Chinese Main Course
Veg Item. Chilli Mushroom Gravy. Costs: 279 rupees, Description: A spicy and tangy Indo-Chinese dish made by cooking mushrooms in a flavorful chili-soy sauce with onions, bell peppers, and aromatic spices. This item is customizable. Swipe right to add item to cart.
Veg Item. Chilli Panner Gravy. Costs: 299 rupees, This item is customizable. Swipe right to add item to cart.
Veg Item. Mushroom Manchurian Gravy. Costs: 279 rupees, Description: Flavorful Indo-Chinese dish made by cooking crispy, fried mushrooms in a spicy and tangy gravy of soy sauce, garlic, and chili. The thick, glossy sauce coats the mushrooms, enhancing their earthy taste This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Manchurian Gravy. Costs: 299 rupees, Description: A delicious Indo-Chinese dish where crispy paneer cubes are tossed in a spicy, tangy gravy made with soy sauce, chili, garlic, and aromatic spices. The thick and flavorful sauce pairs perfectly with the soft paneer. This item is customizable. Swipe right to add item to cart.
Veg Item. Veg Manchurian Gravy. Costs: 259 rupees, Description: A popular Indo-Chinese dish made with crispy vegetable balls simmered in a spicy, tangy gravy of soy sauce, garlic, and chili. The sauce is thick and flavorful, coating the veggie balls perfectly This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Chilli Gravy. Costs: 329 rupees, Description: A spicy Indo-Chinese dish made by cooking tender chicken pieces in a rich, tangy gravy of chili, soy sauce, garlic, and spices. The thick sauce is packed with bold flavors and pairs well with the juicy chicken This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Manchurian Gravy. Costs: 329 rupees, Description: A flavorful Indo-Chinese dish made by cooking fried chicken pieces in a spicy, tangy gravy of soy sauce, garlic, ginger, and chili. The thick and savory sauce enhances the chicken's taste, making it a comforting and bold dish This item is customizable. Swipe right to add item to cart.
Non-veg item. Chilli Egg Gravy. Costs: 259 rupees, Description: A spicy Indo-Chinese dish made by simmering boiled or fried eggs in a tangy, chili-soy-based gravy with onions, bell peppers, and aromatic spices. The eggs absorb the rich, flavorful sauce, creating a satisfying and hearty dish This item is customizable. Swipe right to add item to cart.
Non-veg item. Chilli Fish Gravy. Costs: 345 rupees, Description: A spicy Indo-Chinese dish made by cooking crispy fish pieces in a tangy, chili-soy-based gravy with onions, bell peppers, and aromatic spices. The fish is tender and coated in a flavorful, glossy sauce. This item is customizable. Swipe right to add item to cart.
Non-veg item. Chilli Mutton Gravy. Costs: 300 rupees, Description: A spicy and flavorful dish made by cooking tender mutton pieces in a rich, tangy gravy of chili, soy sauce, garlic, and spices. The thick sauce perfectly complements the juicy, slow-cooked mutton This item is customizable. Swipe right to add item to cart.
Non-veg item. Chilli Prawns Gravy. Costs: 345 rupees, Description: A spicy Indo-Chinese dish made by cooking succulent prawns in a tangy, chili-soy-based gravy with garlic, onions, and bell peppers. The prawns are tender and infused with bold, savory flavors. This item is customizable. Swipe right to add item to cart.
PASTA
Veg Item. Veg Alfredo Pasta. Costs: 399 rupees, Description: A creamy and comforting dish made by tossing pasta with a rich Alfredo sauce, prepared using butter, cream, garlic, and Parmesan cheese. Fresh vegetables like broccoli, bell peppers, and mushrooms add crunch and color to the dish This item is customizable. Swipe right to add item to cart.
Veg Item. Veg Arrabiata Pasta. Costs: 279 rupees, Description: A spicy Italian dish made by tossing pasta with a tangy tomato-based sauce infused with garlic, red chili flakes, and olive oil. Fresh vegetables like zucchini, bell peppers, and cherry tomatoes add flavor and texture This item is customizable. Swipe right to add item to cart.
Veg Item. Veg Mix Sauce Pasta. Costs: 299 rupees, Description: A creamy and tangy dish made by combining Alfredo (white) and Arrabbiata (red) sauces with pasta, creating a rich and balanced flavor. Fresh vegetables like bell peppers, broccoli, and mushrooms add color and texture This item is customizable. Swipe right to add item to cart.
Veg Item. Veg Nepolitian Pasta. Costs: 379 rupees, Description: A classic Italian dish made with pasta tossed in a simple yet flavorful tomato-based sauce prepared with fresh tomatoes, garlic, olive oil, and basil. Vegetables like zucchini, bell peppers, and cherry tomatoes enhance the dish with vibrant colors and textures This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Alfredo Pasta. Costs: 389 rupees, Description: A rich and creamy dish made by tossing pasta with a velvety Alfredo sauce of butter, cream, garlic, and Parmesan cheese, topped with tender, seasoned chicken. The combination of creamy sauce and juicy chicken creates a comforting and flavorful meal This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Arrabiata Pasta. Costs: 299 rupees, Description: A spicy Italian dish made by tossing pasta and juicy, seasoned chicken in a zesty tomato-based sauce infused with garlic, olive oil, and red chili flakes. The bold, tangy flavors pair perfectly with the tender chicken This item is customizable. Swipe right to add item to cart.
Non-veg item. Chicken Mix Sauce Pasta. Costs: 319 rupees, Description: Chicken Mix Sauce Pasta combines the richness of Alfredo (white) sauce and the tangy spiciness of Arrabbiata (red) sauce with pasta and tender, seasoned chicken. The blend creates a creamy, flavorful dish This item is customizable. Swipe right to add item to cart.
Soups
Veg Item. Healthy Clear Soup. Costs: 139 rupees, Swipe right to add item to cart.
Veg Item. Hot N Sour Soup. Costs: 129 rupees, Swipe right to add item to cart.
Veg Item. Lemon Pepper And Corriander Soup. Costs: 129 rupees, Swipe right to add item to cart.
Veg Item. Manchow Soup. Costs: 129 rupees, Swipe right to add item to cart.
Veg Item. Sweet Corn Soup. Costs: 129 rupees, Swipe right to add item to cart.
Non-veg item. Chicken Sweet Corn Soup. Costs: 149 rupees, Swipe right to add item to cart.
Non-veg item. Chicken Manchow Soup. Costs: 149 rupees, Swipe right to add item to cart.
Non-veg item. Chicken Clear Soup. Costs: 149 rupees, Swipe right to add item to cart.
Non-veg item. Chicken Hot N Sour Soup. Costs: 149 rupees, Swipe right to add item to cart.
Non-veg item. Chicken Lemon Pepper And Corriander Soup. Costs: 149 rupees, Swipe right to add item to cart.
Veg Item. Veg Delux Thali. Costs: 319 rupees, Description: Rice+ Paneer Btr Masala + South Indian Curry +Sambar Rice +Curd Rice + Poori 2Pcs+South India Fry Curry +Sweet+Pickle Swipe right to add item to cart.
Veg Item. Veg Exclusive Thali. Costs: 299 rupees, Description: Rice+ Paneer Btr Masala +Sambar Rice +Curd Rice + Poori 2Pcs+South India Fry Curry +Sweet+Pickle Swipe right to add item to cart.
Veg Item. Veg Regular Thali. Costs: 279 rupees, Swipe right to add item to cart.
