Little Italy'S Arrabiata Sauce Used For Pasta, Dip, Sandwich

• Tomato 81.1% ,;
• Garlic peeled 8.8%,;
• Extra Virgin Olive Oil 5.1%,;
• Onion 1.5%,;
• Refined Oil 1.3%,;
• Carrot 0.6%,
• lodised Salt 0.4%,;
• Chilly 0.2%,;
• Aromat Powder 0.2%,
• Fresh Celery 0.2%,;
• Parsley 0.2%.;
• Preservative (INS 211).
• Contains Permitted Class Ii Preservative.

• Energy: 144 kcal
• Protein: 1 g
• Fat: 10.24 g
• Saturated Fat: 1.43 g
• Trans Fat: 0.2 g
• Carbohydrate: 11.9 g
• Sugars: 2.51 g
• Sodium: 879.5 mg

• Add 150g Arrabiata sauce in a saucepan.
• Add 150g Acasa Pasta.
• Mix the ingredients together well.
• Garnish with parsley & Parmesan cheese.

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