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Anand Besan Laddu is a cherished traditional sweet made from ghee-roasted chickpea flour, beloved during festivals and special occasions. Each laddu is enriched with crunchy cashews and almonds, delivering a luxurious taste and texture. Fragrant with pure cow ghee and preservative-free, these laddus are perfect for gifting or enjoying with your favorite hot or cold beverages. With a low glycemic index and rich in fiber, they offer a deliciously healthy indulgence that's easy to store and carry, making them a delightful treat for any day!
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Shelf Life: 45 days (from date of manufacturing)
Storage: Normal Room Temperature (25 degrees Celsius)