Baskin Robbins Mississippi Mud Chocolate Ice CreamTub

Water, Milk Solids, Sugar, Cocoa Solids, Chocolate Ribbon, Liquid Glucose, Sugar, Cocoa Powder, Stabilizers, 440, Modified Starch, Fudge Brownie Pieces, Varieble, Sugar, Water, Wheat Flour, Butter, Cocoa Solids, Liquid Glucose, Preservative, 202, Baking Powder S'

Keep your Baskin Robbins Mississippi Mud Chocolate ice cream frozen at -18°C or below for optimal flavour and texture.

• Keep at -18°C or below for optimal flavour
• Use within 2 months or before expiry date
• Maintain Mississippi Mud Chocolate's freshness

Baskin Robbins' Mississippi Mud Chocolate is a triple chocolate indulgence, made with a fudge ribbon and chunks of brownie. It's perfect for hot summer days.

• Creamy indulgent ice cream
• Rich chocolate fudge and fudge ribbon
• Made with fresh cow milk and packed with vitamins and minerals