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Sourced from Kerala, this traditional pickle is made from a brine of crushed ginger and tamarind pulp for the perfect balance of sweet, salt and spice.
Shelf Life: 12 months (from date of manufacturing)
Storage: Ambient temperature (15 to 25 degrees Celsius)
Seller Name: Growgreenherbs Modern Retails Pvt Ltd Bhoganhalli
FSSAI Number: 11222333001812
Address: GF,PK sports club,Sy. No. 6/3,Bhoganahalli Village, Varthur Hobli, Bengaluru South Taluk - 560103