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JK Matar Dal Bori is a classic Bengali delicacy crafted with the finest split peas and traditional spices to bring a delightful combination of flavors and textures to your meals. These sun-dried lentil dumplings or "bori," are expertly made from high-quality lentil paste which is then dried and fried to achieve a crispy texture. Perfect for creating authentic Bengali dishes like dal bori curry, this product adds a unique crunch and a savory depth to your recipes. The creamy nuttiness of the split peas pairs beautifully with the savory spices, making it a must-have for your pantry. Whether used in festive dishes or everyday meals, JK Matar Dal Bori captures the rich culinary heritage of Bengali cuisine, offering both flavor and nutrition in every bite.