Lindt Swiss Classic Milk Chocolate

• Sugar
• Cocoa Butter
• Whole Milk Powder
• Cocoa Mass
• Lactose (From Milk)
• Skim Milk Powder
• Emulsifier (Soya Lecithin)
• Barley Malt Extract
• Flavouring
• May Contains Traces Of Hazelnuts
• Almonds
• Tree Nuts

Per 100 g

• Energy 537 kcal/2242 kJ
• Protein 6.5 g
• Carbohydrate 57 g
• Of which Total Sugar 56 g 
• Total Fat 31 g 
• Of which Saturated Fat: 20g
• Of which Trans Fat: 0.2 g 
• Dietary Fibre: 1.9 g 
• Cholesterol: 12 mg 
• Sodium: 91 mg

• Store the chocolates in a cool, dry place away from direct sunlight and strong odors. 
• Avoid exposing the chocolates to extreme temperatures, as this can cause them to melt or lose their shape.
• For optimal freshness, it is recommended to consume the chocolates within the specified expiration date.

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