Popular Essentials Jeera Rice - Premium

• Storing PE Jeera Rice - Premium properly can help maintain its quality and freshness. Here are some storage instructions:
• Cool, Dry Place: Store the rice in an airtight container or a resealable bag in a cool, dry place, away from direct sunlight and moisture. Excess moisture can cause the rice to spoil or become moldy.
• Avoid Heat: Keep the rice away from heat sources such as stoves, ovens, or heating vents. Exposure to heat can cause the rice to lose its aroma and flavor.
• Seal Properly: Ensure that the container or bag is tightly sealed to prevent air and moisture from entering. This helps to maintain the quality of the rice and prevents it from absorbing odors from other foods.
• Use Dry Scoop: Use a clean, dry scoop or spoon to measure out the rice when cooking. Avoid using wet or damp utensils, as moisture can affect the quality of the stored rice.
• Check for Pests: Periodically check the rice for any signs of pests or insects. If you notice any infestation, discard the affected rice and clean the storage container thoroughly before refilling.
• Following these storage instructions can help keep PE Jeera Rice - Premium fresh and flavorful for an extended period, ensuring that you can enjoy delicious meals whenever you cook with it.

For 100g:

• Calories: 350 kcal
• Carbohydrates: 78 g
• Protein: 7 g
• Fat: 1 g
• Fiber: 3 g
• Sodium: 5 mg

• Rinse 1 cup of rice under cold water.
• In a pot, add rice and 1.5 cups of water.
• Bring to a boil, then reduce heat, cover, and simmer for 15-20 minutes.
• Let it rest for 5 minutes, then fluff with a fork.
• Serve hot alongside your favorite Indian dishes or enjoy as a flavorful standalone dish.

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