Kashmiri Rajma (Capparadavare)

• Cool and dry: Cooler temperatures and a dry environment slow down the growth of bacteria and mould that can spoil the beans.
• Airtight containers: Airtight containers minimise exposure to moisture and oxygen, which can contribute to spoilage and loss of quality.
• Refrigeration: Cold temperatures further inhibit bacterial growth and extend the shelf life of cooked beans.
• Freezing: Freezing stops bacterial activity and preserves the beans for longer periods.

• Calories: 350 kcal
• Protein: 20g
• Carbohydrates: 60g
• Fibre: 15g
• Fat: 2g
• Sodium: 10mg

• Soak the PE Kashmiri Rajma in water for 6-8 hours or overnight.
• Rinse the soaked rajma and cook in a pressure cooker with water until tender.
• Use cooked rajma to prepare traditional dishes like Rajma Chawal, Rajma Masala, or Rajma Salad.
• Season with spices and herbs according to your preference.
• Enjoy the rich, creamy texture and delicious flavour of PE Kashmiri Rajma in your favourite recipes.

Introducing PE Kashmiri Rajma, the epitome of comfort food and a staple in every Indian kitchen, now available for swift delivery through India's largest e-commerce app. Sourced from the pristine valleys of Kashmir and handpicked to perfection by PE, a trusted name in quality food products, these kidney beans are renowned for their rich flavor, creamy texture, and nutritional value.

Can't find it in your local store? Purchase PE Kashmiri Rajma online with its hassle-free approach delivered right to your doorstep!

Buy PE Kashmiri Rajma online. Rajma, or kidney beans, holds a special place in Indian cuisine, beloved for its versatility and ability to transform ordinary meals into extraordinary culinary experiences. With PE Kashmiri Rajma, you can now enjoy the authentic taste and aroma of this beloved legume, straight from the heart of Kashmir, in the comfort of your own home.

Order PE Kashmiri Rajma online. What sets PE Kashmiri Rajma apart is its superior quality and nutritional benefits. Rich in protein, fiber, vitamins, and minerals, including iron, potassium, and folate, these kidney beans are not only delicious but also nourishing for the body and mind. Incorporating PE Kashmiri Rajma into your diet is a wholesome way to fuel your day and support your overall health and well-being.

Cooking with PE Kashmiri Rajma is a joyous experience, thanks to its tender texture and quick cooking time. Whether you're preparing classic Rajma Chawal, hearty Rajma Masala, or innovative dishes like Rajma Tikkis or Rajma Salad, these kidney beans lend themselves effortlessly to a variety of recipes, making them a versatile ingredient for both everyday meals and special occasions.

Moreover, PE Kashmiri Rajma isn't just for Indian dishes-;it's also a versatile ingredient that can be used in a variety of cuisines and cooking styles. From Mexican-inspired chili to Italian pasta dishes, these kidney beans add depth and richness to a wide range of recipes, allowing you to explore new flavours and culinary adventures in your own kitchen.

Stop looking for PE Kashmiri Rajma near me! Experience the taste of Kashmir with PE Kashmiri Rajma and elevate your cooking to new heights. Whether you're a seasoned chef or a novice cook, these premium kidney beans invite you on a culinary journey filled with flavor, tradition, and wholesome goodness. Order now and discover why PE Kashmiri Rajma is the preferred choice of food enthusiasts across India.