Theobroma Mawa Cake (Eggless)

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Mawa Cake (Eggless)

Rich, traditional & freshly crafted

225 g

303

319

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Description

This signature cake is made using a traditional Parsi recipe and contains generous amounts of mava (khoya).

It tastes best on its own or dunked into tea or coffee.

It also tastes divine when warmed up slightly and with a scoop of ice cream.

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Shelf Life: 6 days (from date of manufacturing)

Storage: Normal Room Temperature (25 degrees C)

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Important Information

Country Of Origin: India. The Shelf life of this product is 6 days from the date of manufacture or packed by. The Image(s) shown are representative of the actual product. While every effort has been made to maintain accurate and up to date product related content, it is recommended to read product labels, batch and manufacturing/packing details along with warnings and directions before using or consuming a packed product. For other products or any additional information, please contact the seller and in case you wish to contact the manufacturer/packer, the address mentioned on the product label should be used.