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Rice flour is a staple ingredient in many cuisines, used to make a wide variety of delicious dishes. This flour is made from high-quality rice, finely ground to achieve a smooth texture, making it an ideal choice for preparing dosas, idlis and a range of snacks. It is perfect for those looking for a gluten-free alternative to traditional flours and can be used to create both savory and sweet recipes. VSR Rice Flour helps bring the authentic taste of traditional dishes to your home while being versatile enough for various culinary creations.