Cheese Toast

Serves 4

30 mins

454 Kcal

Good news for all you cheese toast fanatics out there: getting a warm, crispy cheese toast has never been easier, satisfying, and hassle-free. You can make and modify our cheese toast recipe in just a few easy steps, and it will be ready to make as a great breakfast, light lunch, or savoury snack. It has a few ingredients with which you can make the most delicious cheesy toast, gooey inside and golden-brown outside, full of flavour that will fill your mouth with each bite. It's a cheese toast recipe that begins with a slice of your favourite bread lightly toasted for an extra crunch. It further requires generous layering of grated cheese, including cheddar, mozzarella, or a mix of both. To add flavour, sprinkle a pinch of black pepper, chilli flakes, or herbs like oregano or basil on it. Toasted, broiled or baked until the cheese is bubbly and has a crispy crust but flows and stretches into a great, gooey mix of crunch with soft melted cheese. Add slices of tomatoes, onions, or bell peppers for texture and another layer in the cheesy toast, served by itself or with a bowl of steaming soup or a fresh salad. This is one of those perfect go-to methods for the lover of cheese, as well as for just about anyone who needs a quick, tasty treat. Simple yet tasty, it's sure to be a family favourite and easily adaptable to suit everyone's tastes and preferences.

Ingredients required for Cheese Toast

400 gms bread
2 tbsp garlic
1/2 cup parmesan cheese
2 tbsp butter
2 tsp oregano
1/2 cup sharp cheddar cheese

Cooking steps for Cheese Toast

1
Who doesn't love a good cheese toast? It's crunchy, gooey, and downright addictive. Here's how to make it!
2
First, preheat your oven to 350 F (175 C). This step makes sure everything cooks perfectly, the bread crisps up, and the cheese gets all melty and delicious.
3
Pick a nice, sturdy bread. Sourdough, French bread, or even thick white bread works great.
4
Slice it into 1-inch pieces so it holds all the cheesy goodness without getting soggy.
5
Shred your cheese, mozzarella for creaminess, cheddar for a tangy punch, and Parmesan for that nutty flavour. Mix them up if you want a little bit of everything!
6
Throw in a teaspoon of minced garlic and a sprinkle of dried oregano to your cheese.
7
Mix it all up, it smells amazing already!
8
Butter your bread on both sides or just on top. Don't skimp; it's what gives that crispy, golden base.
9
Pile the cheese mixture high on each slice and press it down a bit so it doesn't fall off. The cheesier, the better, right?
10
Pop the slices onto a baking sheet lined with parchment paper and bake for 10–15 minutes. The cheese will melt into bubbly perfection, and the bread will toast just right.
11
Want your cheese toast a little extra crispy?
12
Switch to broil for the last 1–2 minutes. Watch closely, though, it can go from golden to burnt in seconds!
13
Take them out, let them cool for a minute (if you can wait that long), and sprinkle with fresh parsley or basil for a pop of colour.
14
Serve with soup, salad, or marinara for dipping, or just eat them straight up. This recipe of cheese toast is the ultimate comfort food.

Shop Ingredients

Butter (2 Tbsp)

295

122

241

584

106

Sharp Cheddar Cheese (1/2 cup)

193

142

215

115

375

110

Garlic (2 Tbsp)

Oregano (2 Tsp)

201

115

185

198

Bread (400 gms)

FAQs

What is Cheese Toast?

Cheese toast is one of the most uncomplicated and delicious snacks: melted cheese over toast. Bread slices are usually buttered or margarine, then topped with cheese and toasted or grilled until the cheese becomes bubbly and golden. Cheddar is the most common, though mozzarella, Swiss, or a combination can also be used. Cheese Toast is a perfect snack, light meal, or quick breakfast that can even be beautified with the addition of tomatoes, herbs, or spices on top for added flavoured.

Is Cheese Toast healthy?

Cheese Toast is a delicious treat, but it is sometimes the most nutritious choice, depending on how it's prepared. The cheese is high in both calcium and protein but high in saturated fats and calories, too. To make it healthier, you can use whole-grain or multigrain bread to add more fibre or low-fat cheese varieties to decrease the calorie content of the dish.

How can I customise Cheese Toast?

Cheese Toast can be customised according to preference. For a different taste and texture, use a variety of bread: sourdough, rye, and gluten-free options, to name a few. Add saut ed mushrooms, peppers, or olives for depth.