Veg Item. Paneer Lababdar. Costs: 299 rupees, Description: Creamy and rich tomato-based curry with chunks of soft paneer, a delightful vegetarian main course. Swipe right to add item to cart.

Veg Item. Handi Paneer. Costs: 299 rupees, Description: Creamy paneer cooked in a traditional handi pot, bursting with rich flavors and aromatic spices. Swipe right to add item to cart.

Veg Item. Kadhai Paneer. Costs: 349 rupees, Description: A flavorful and aromatic Indian cottage cheese dish cooked in a traditional kadhai (wok) style. Swipe right to add item to cart.

Veg Item. Thai Green Curry. Costs: 349 rupees, Description: A fragrant and creamy Thai curry with a burst of fresh flavors and tender vegetables. Swipe right to add item to cart.

Veg Item. Paneer Bharat Mahal. Costs: 349 rupees, Description: A mughlai preparation of paneer cubes cooked in white and brown gravy mix butter and chef special spices.Paneer hazrat mahal Swipe right to add item to cart.

Veg Item. Paneer mughlai. Costs: 349 rupees, Description: A unique combination of cottage cheese served in golden gravy. Swipe right to add item to cart.

Veg Item. Shahi paneer. Costs: 299 rupees, Description: A shahi preparation of paneer cubes cooked in white cashew nuts gravy mix with butter and cheese. Swipe right to add item to cart.

Veg Item. Mushroom do pyaaza. Costs: 299 rupees, Description: Mushroom, cooked in brown gravy mix with cubs onion and indian spices. Swipe right to add item to cart.

Veg Item. Chilli paneer gravy. Costs: 299 rupees, Description: Diced cottage cheese, capsicum and onion tossed in soya garlic sauce cooked in chinese wok. Swipe right to add item to cart.

Veg Item. Paneer Do Pyaza. Costs: 299 rupees, Description: Creamy paneer cooked with onions in a rich and flavorful sauce. Swipe right to add item to cart.

Veg Item. Malai kofta. Costs: 299 rupees, Description: Fried cottage cheese dumpling mix with cashew nuts gravy. Garnish with sour cream and dry fruits. Swipe right to add item to cart.

Veg Item. Nargisi kofta. Costs: 299 rupees, Description: Dome shaped paneer and khoya koftas served in golden gravy. Swipe right to add item to cart.

Veg Item. Dal makhani. Costs: 279 rupees, Description: A house speciality. Swipe right to add item to cart.

Veg Item. Mix vegetable. Costs: 249 rupees, Description: Assorted indian vegetables mix with indian spices. Swipe right to add item to cart.

Veg Item. Amritsari chole. Costs: 249 rupees, Description: A traditional preparation of punjabi cuisine. Swipe right to add item to cart.

Veg Item. Manchurian Gravy. Costs: 249 rupees, Description: A flavorful and savory dish with a rich and aromatic gravy, perfect for a satisfying main course. Swipe right to add item to cart.

Veg Item. Veg jalfrezi. Costs: 249 rupees, Swipe right to add item to cart.

Veg Item. Banarasi aloo dum. Costs: 249 rupees, Description: Fried potatoes cooked in onion and tomato gravy. Swipe right to add item to cart.

Veg Item. Kashmiri aloo dum. Costs: 249 rupees, Description: Stuffed fried potatoes simmered in rich white gravy and tomato gravy in true kashmiri style. Swipe right to add item to cart.

Veg Item. Dal tadka. Costs: 199 rupees, Description: Arhar dal butter fried with special spices. Swipe right to add item to cart.

Veg Item. Dal fry. Costs: 199 rupees, Description: Arhar dal butter fried with special spices. Swipe right to add item to cart.

Veg Item. Seasonal veg. Costs: 149 rupees, Swipe right to add item to cart.

Veg Item. Exotic vegetable with kung po sauce. Costs: 299 rupees, Description: English vegetables mix with kung po sauce cooked in chinese wok. Swipe right to add item to cart.

Veg Item. Chilli Paneer Fish Schezwan Sauce. Costs: 299 rupees, Description: A delectable fusion of paneer cubes tossed in a flavorful schezwan sauce, perfect for those who enjoy bold and savory flavors. Swipe right to add item to cart.

Veg Item. Massaman Thai Curry. Costs: 349 rupees, Description: A rich and flavorful Thai curry with a touch of sweetness and warmth, perfect for a satisfying main course. Swipe right to add item to cart.

Veg Item. Paneer kaleji. Costs: 349 rupees, Description: Our chef favorite. Swipe right to add item to cart.

Veg Item. Matar paneer. Costs: 349 rupees, Description: Diced of cottage cheese cooked in brown gravy, tomato gravy mix with green peas and indian spices. Swipe right to add item to cart.

Veg Item. Palak paneer. Costs: 299 rupees, Description: Paneer cubes cooked in spinach gravy. Swipe right to add item to cart.

Veg Item. Diwani handi. Costs: 279 rupees, Description: Assorted vegetables cooked in spinach gravy. Swipe right to add item to cart.

Veg Item. Matar mushroom. Costs: 299 rupees, Description: Mushroom, green peas, mix with indian spices and cooked in onion and tomato gravy. Swipe right to add item to cart.

Veg Item. Rani kofta. Costs: 299 rupees, Description: Our chef favorite. Swipe right to add item to cart.

Veg Item. Veg jaipuri. Costs: 259 rupees, Swipe right to add item to cart.

Veg Item. Hing jeera aloo. Costs: 199 rupees, Swipe right to add item to cart.

Veg Item. Dal bukhara. Costs: 289 rupees, Description: Our chef favorite. Swipe right to add item to cart.

Veg Item. Peshawari chole. Costs: 279 rupees, Description: A house speciality. Swipe right to add item to cart.