Non-veg item. Chicken Butter Masala. Costs: 425 rupees, Description: Chicken prepared in rich, creamy & smooth red gravy. Swipe right to add item to cart.
Veg Item. Kadhai Paneer. Costs: 375 rupees, Description: Indian cottage cheese prepared with freshly pounded spicy curry. Swipe right to add item to cart.
Veg Item. Paneer Butter Masala. Costs: 385 rupees, Description: Indian cottage cheese prepared in rich, creamy & smooth red gravy. Swipe right to add item to cart.
Non-veg item. Chicken Rara. Costs: 425 rupees, Description: Flavoursome Chicken prepared in thick gravy with minced chicken. Swipe right to add item to cart.
Non-veg item. Chicken Tikka Masala. Costs: 425 rupees, Description: Tandoori boneless chicken with tomatoes, onions, garlic and bell pepper fusioned with masala gravy. Swipe right to add item to cart.
Non-veg item. Kadhai Chicken. Costs: 425 rupees, Description: Chicken cooked with spicy taste and usage of onion,capsicum & spices. Swipe right to add item to cart.
Non-veg item. Murgh Musallam. Costs: 425 rupees, Description: Chicken subtly flavoured with Indian spices and cooked in onion based gravy Swipe right to add item to cart.
Veg Item. Paneer Lababdar. Costs: 385 rupees, Description: Luscious combination of Indian cottage cheese and exotic gravy Swipe right to add item to cart.
Non-veg item. Bhuna Mutton. Costs: 499 rupees, Description: Pan-fried meat with Indian spices. Swipe right to add item to cart.
Veg Item. Paneer Tikka Masala. Costs: 385 rupees, Description: Cubed Indian cottage cheese cooked in tandoor and prepared in Indian mild gravy with butter. Swipe right to add item to cart.
Veg Item. Paneer Do Payaza. Costs: 375 rupees, Description: Semi dry Preparation of indian cottage cheese with onion in spicy curry Swipe right to add item to cart.
Non-veg item. Mutton Rogan Josh. Costs: 499 rupees, Description: Mutton cooked in kashmiri rogan gravy. Swipe right to add item to cart.
Veg Item. Mushroom Do Pyaja. Costs: 375 rupees, Description: Semi-dry preparation of button mushrooms with onion in spicy curry. Swipe right to add item to cart.
Non-veg item. Mutton Rara. Costs: 499 rupees, Description: Mutton steeped in gravy of spicy mince, soaked with rare spices. Swipe right to add item to cart.
Non-veg item. Fish Curry. Costs: 499 rupees, Description: Fish prepared in mild spicy curry in Indian Style Swipe right to add item to cart.
Non-veg item. Tawa Fish. Costs: 499 rupees, Description: Semi-dry preparation of Fish tossed on skillet Swipe right to add item to cart.
Non-veg item. Chicken Lababdar. Costs: 425 rupees, Description: Luscious combination of chicken and exotic indian gravy. Perfecr blend of spices and cream. Swipe right to add item to cart.
Veg Item. Dal Makhani. Costs: 350 rupees, Description: Black lentils simmered overnight, cooked with spices and tomatoes & finished with cream & butter Swipe right to add item to cart.
Non-veg item. Murg Banjara. Costs: 425 rupees, Description: Chicken cooked with freshly pounded spices on slow fire in the old traditional style. Swipe right to add item to cart.
Veg Item. Mix Veg. Costs: 319 rupees, Description: Fresh vegetables cooked together in spices & herbs in a rich semi-dry gravy. Swipe right to add item to cart.
Non-veg item. Handi Lazeez Chicken. Costs: 425 rupees, Description: Chicken cubes cooked in a cardamom scented creamy yogurt and garlic brown gravy in a handi on slow fire. Swipe right to add item to cart.
Veg Item. Soya Chaap Curry. Costs: 375 rupees, Description: Layered soya preparation in creamy and mildly spicy flavourful gravy. Swipe right to add item to cart.
Veg Item. Malai Kofta. Costs: 385 rupees, Description: Minced cheese & paneer balls saut Swipe right to add item to cart.
Veg Item. Lahori Paneer. Costs: 385 rupees, Description: Indian cottage cheese cooked in thick and creamy gravy. Perfect fusion of cream and spices. Swipe right to add item to cart.
Veg Item. Veg Kofta. Costs: 375 rupees, Description: Veg Balls blended with smooth spiced curry. Swipe right to add item to cart.
Veg Item. Mutter Paneer. Costs: 375 rupees, Description: A delicious combination of Soft cottage cheese and healthy peas fusioned with mild indian curry. Swipe right to add item to cart.
Veg Item. Matar Methi Malai. Costs: 375 rupees, Description: Peas sautéed with fenugreek leaves in creamy curry. Swipe right to add item to cart.
Veg Item. Palak Corn. Costs: 349 rupees, Description: A healthy spinach & corn kernels preparation. Swipe right to add item to cart.
Veg Item. Dal Amritsari. Costs: 350 rupees, Description: Thick chana dal, fried in buttery flavour onion & garlic. Typical punjabi rustic & earthy feel Swipe right to add item to cart.
Veg Item. Dal Fry. Costs: 295 rupees, Description: Yellow lentils tempered with onion & tomatos along finished with tadka Swipe right to add item to cart.
Non-veg item. Egg Curry. Costs: 249 rupees, Description: Whole eggs in spicy, flavorful & delicious curry. Swipe right to add item to cart.
Veg Item. Dal Tadka. Costs: 295 rupees, Description: Yellow lentils tempered with onion & tomatos along finished with tadka Swipe right to add item to cart.
Veg Item. Dum Aloo. Costs: 319 rupees, Description: Perfectly cooked potatoes, slow-cooked in smooth & aromatic gravy. Swipe right to add item to cart.
Veg Item. Yellow Dal. Costs: 250 rupees, Description: Yellow lentils tempered with butter & cumin Swipe right to add item to cart.