Veg Item. The Royal Special. Costs: 400 rupees, Description: Marinated paneer cooked in chefs creation gravy and secret spices. Swipe right to add item to cart.

Veg Item. Methi Chaman. Costs: 400 rupees, Description: A typical kashmiri delicacy of paneer. Swipe right to add item to cart.

Veg Item. Methi Makai Malai. Costs: 400 rupees, Description: A royal combination of fenugreek corn & malai a house delicacy. Swipe right to add item to cart.

Veg Item. Makhmali Malai Kofta. Costs: 400 rupees, Description: Cottage cheese dumpling in creamy tomato based gravy. Swipe right to add item to cart.

Veg Item. Paneer Makhanwala. Costs: 400 rupees, Description: Paneer cooked with butter gravy finished by cream & butter. Swipe right to add item to cart.

Veg Item. Rijala Paneer. Costs: 400 rupees, Description: Paneer cooked with cashew nut whole garlic red & green chilli whole finished with cream & coriander leaves. Swipe right to add item to cart.

Veg Item. Paneer Tikka Butter Masala. Costs: 400 rupees, Description: Paneer tikka cooked with tomato puree & onion tomato based masala & indian spices finished with cream butter ginger & fresh coriander leaves. Swipe right to add item to cart.

Veg Item. Paneer Kali Mirch. Costs: 400 rupees, Description: Paneer cooked with garlic black pepper cream & seasoning finished with fresh coriander leaves. Swipe right to add item to cart.

Veg Item. Bahar - E - Shabnam. Costs: 400 rupees, Description: Green peas and paneer served with onion tomato gravy finished with cream. Swipe right to add item to cart.

Veg Item. Dum Aloo Banarasi. Costs: 350 rupees, Description: Baby [potato cooked with curd mustard seeds fennel seeds cashew nut onion & indian spices finished with coriander leaves. Swipe right to add item to cart.

Veg Item. Dum Aloo Bhojpuri. Costs: 350 rupees, Description: Potato stuffed with mawa paneer cashewnut raisin finished with saffron gravy. Swipe right to add item to cart.

Veg Item. Gulmarg Kadai Chaman. Costs: 400 rupees, Description: Paneer tikka cooked in rich tomato gravy flavored with aniseeds and garam masala. Swipe right to add item to cart.

Veg Item. Kadai Paneer. Costs: 400 rupees, Description: Paneer cooked with onion tomato gravy flavored with fenugreek leaves and garam masala. Swipe right to add item to cart.

Veg Item. Shahi Shauk. Costs: 400 rupees, Description: Cottage cheese cooked with mawa and cashewnut gravy flavored with green cardamom tempered with saffron. Swipe right to add item to cart.

Veg Item. Malai Ki Nazakat. Costs: 400 rupees, Description: Cottage cheese dumpling served with mawa & cashew nut gravy. Swipe right to add item to cart.

Veg Item. Palak Paneer. Costs: 400 rupees, Description: Fresh palak curry cooked with cottage cheese. Swipe right to add item to cart.

Veg Item. Lasooni Palak. Costs: 350 rupees, Description: Chopped spinach tossed with onion garlic & desi ghee flavored with indian exotic spices. Swipe right to add item to cart.

Veg Item. Khumb Mutter. Costs: 350 rupees, Description: Fresh mushroom & peas curry with exotic indian spices. Swipe right to add item to cart.

Veg Item. Mushroom Masala. Costs: 350 rupees, Description: Fresh mushrooms cooked with butter and onions. Swipe right to add item to cart.

Veg Item. Mushroom Achari. Costs: 350 rupees, Description: Mushrooms cooked in thick gravy with pickles and garnished with whole red chilli. Swipe right to add item to cart.

Veg Item. Chat Pate Chole. Costs: 350 rupees, Description: Chick peas simmered in a pomegranate seeeds led spice tomato paste tempered with desi ghee and cumin garnished with julian of ginger and coriander. Swipe right to add item to cart.

Veg Item. Dal Makhani. Costs: 350 rupees, Description: Black lentil overnight cooked with tomato gravy finished with butter & fresh cream. Swipe right to add item to cart.

Veg Item. Dal Tadkewali. Costs: 350 rupees, Description: A golden yellow lentil stew tempered with special condiments & butter. Swipe right to add item to cart.

Veg Item. Dal Panchmel. Costs: 350 rupees, Description: Combination of five varieties of pulses cooked to perfection tempered with cumin seeds. Swipe right to add item to cart.

Veg Item. Dal Sultani. Costs: 350 rupees, Description: Yellow arhar dal tempered with zesty garlic. Swipe right to add item to cart.

Veg Item. Rajma Rasilla. Costs: 350 rupees, Description: Red kidney beans cooked with masala gravy finished with ginger julian and coriander leaves. Swipe right to add item to cart.

Veg Item. Kurmuri Bhindi. Costs: 350 rupees, Description: Crispy gram flour battered fried masaledar bhindi. Swipe right to add item to cart.

Veg Item. Veg Sajani. Costs: 350 rupees, Description: Vegetables and cottage cheese simmered in a mild gravy. Swipe right to add item to cart.

Veg Item. Veg Kohlapuri. Costs: 350 rupees, Description: Beans, carrot, cauliflower, green peas in red gravy with indian spices. Swipe right to add item to cart.

Veg Item. Royal Special Vegetable Kofta. Costs: 400 rupees, Description: Mix veg chop with paneer and potato kofta with all gravies like onion, tomato, cashewnut with khoya flavor. Swipe right to add item to cart.

Veg Item. Royal Special Palak Kofta. Costs: 350 rupees, Description: Boiled potato kofta with palak gravy & coriander red chilli & onion ginger flavor. Swipe right to add item to cart.

Veg Item. Navratan Korma. Costs: 400 rupees, Description: Cashewnut gravy dry fruits veg mushroom baby corn light sweet. Swipe right to add item to cart.

Veg Item. Royal Special Punjabi Kadi Pakoda. Costs: 350 rupees, Description: Mix besan pakoda & curry with indian spices flavor. Swipe right to add item to cart.

Veg Item. Dum Aloo Kashmiri. Costs: 350 rupees, Description: Potato stuffed with khoya and paneer, dry fruits with tomato gravy. Swipe right to add item to cart.

Veg Item. Dal Kabila. Costs: 350 rupees, Description: Four types of dal, chopped onion & tomato fry with desi ghee. Swipe right to add item to cart.

Veg Item. Dal Dhaba. Costs: 350 rupees, Description: Two types of dal with onion and tomato chop with ginger & garlic flavor. Swipe right to add item to cart.

Veg Item. Paneer Longlatha. Costs: 400 rupees, Description: Paneer roll stuffed with top by long and tomato and cashewnut gravy with long flavor, red or yellow gravy as you like. Swipe right to add item to cart.

Veg Item. Paneer Lababdar. Costs: 400 rupees, Description: Chop capsicum and tomato, cashewnut with thick gravy, two type flavor spice or sweet as you like. Swipe right to add item to cart.

Veg Item. Seasonal Veg. Costs: 350 rupees, Swipe right to add item to cart.