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Non-veg item. Mutton Kosha. Costs: 299 rupees, This item is customizable. Swipe right to add item to cart.

3.5
(19)

Non-veg item. Chicken Kosha. Costs: 280 rupees, Description: Chicken kosha is a quintessential bengali delicacy. Chicken chunks are slow-cooked along with selected spices. This item is customizable. Swipe right to add item to cart.

5.0
(4)

Non-veg item. Daab Chingri. Costs: 650 rupees, Description: A quintessential bengali delicacy where prawns are cooked with coconut and mustard paste inside a green coconut shell. The coconut meat infuses the prawns with a subtle sweetness, while the mustard and green chili add a pungent kick. Served hot and fresh, this dish is a must-try for seafood lovers. Swipe right to add item to cart.

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Non-veg item. Mutton Jhol With Potato. Costs: 299 rupees, Description: Mangsher jhol is a bengali mutton curry with potatoes in it Swipe right to add item to cart.

4.6
(13)

Non-veg item. Mutton Roganjosh (4 Pcs). Costs: 550 rupees, Description: Tender pieces of mutton cooked in a rich, flavorful gravy, perfect for lovers of Indian cuisine. Swipe right to add item to cart.

Non-veg item. Fish Paturi (1 Pc). Costs: 170 rupees, Description: Boneless bhetki fish with mustard cooked wrapped in banana leaf (banana leaf subject to availability) Swipe right to add item to cart.

3.8
(4)

Non-veg item. Kanchalonka Murgi. Costs: 280 rupees, Description: Signature dish of kolkata served with your choice of rice or breads. Kancha lonka murgi is a bengali style chicken curry cooked with green chilies. Swipe right to add item to cart.

4.8
(8)

Non-veg item. Pomfret Masala Fry Served with Onion Salad. Costs: 550 rupees, Description: A crispy and flavorful fried pomfret - a delicacy that will tantalize your taste buds. Swipe right to add item to cart.

Non-veg item. Shorshe Hilsa (1pc). Costs: 499 rupees, Description: Experience the authentic flavors of sorshe hilsa, a bengali delicacy. Fresh hilsa fish marinated in a delectable mustard and yogurt sauce, creating a rich and tangy flavor. Cooked to perfection, this traditional dish is a true celebration of bengali cuisine, best enjoyed with fragrant steamed rice to savor every delightful bite. Swipe right to add item to cart.

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Non-veg item. Chicken Korma (4 Pcs). Costs: 450 rupees, Swipe right to add item to cart.

Non-veg item. Chicken Chaap. Costs: 280 rupees, Description: Indulge in the rich and aromatic flavors of our Chicken Chaap. Tender chicken marinated in a blend of yogurt and aromatic spices, slow-cooked in a thick and creamy gravy until succulent and flavorful. This traditional Bengali dish is perfect for pairing with biryani, for a truly satisfying meal. This item is customizable. Swipe right to add item to cart.

3.4
(12)
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Non-veg item. Pomfret Curry (1 Pc). Costs: 550 rupees, Description: A flavorful and aromatic Indian curry featuring a tender and juicy pomfret fish Swipe right to add item to cart.

Non-veg item. Prawn Malai Curry. Costs: 460 rupees, Description: Prawns malai curry is an authentic bengali dish cooked in coconut milk and a host of delectable spices. Swipe right to add item to cart.

Non-veg item. Hilsa Fish Bhapa (1pc). Costs: 499 rupees, Swipe right to add item to cart.

Non-veg item. Murgir Jhol Aloo Diye. Costs: 280 rupees, Description: Aloo diye murgir jhol (bengali chicken curry) is spicy, delicious & soupy chicken curry with potatoes flavoured with aromatic whole spices. Swipe right to add item to cart.

3.8
(23)

Non-veg item. Pabda Fish Fry (2 Pc). Costs: 450 rupees, Description: 2 pcs of fried pabda fish Swipe right to add item to cart.

3.4
(4)

Non-veg item. Chicken Daltonganj. Costs: 280 rupees, Description: Chef special tasty chicken from the state of bihar that is slightly rich and spicy. Swipe right to add item to cart.

5.0
(3)

Non-veg item. Lau Chingri. Costs: 299 rupees, Description: Lau chingri or bottle gourd cooked with prawns is a bengali delicacy. Bottle gourd and prawn curry is cooked with minimal spices and is light and delicious. Swipe right to add item to cart.

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Non-veg item. Pabda Sorshe . Costs: 250 rupees, Swipe right to add item to cart.

Non-veg item. Katla Kalia (2 Pcs). Costs: 399 rupees, Description: A delectable Indian main course featuring tender, flavorful pieces of Katla fish in a rich and aromatic gravy. Swipe right to add item to cart.

Non-veg item. Chicken Dakbunglow Curry. Costs: 280 rupees, Description: Dak bungalow chicken curry aka chicken dak bungalow is a simple chicken curry the dakbangla caretakers used to cook. during the british period the rest houses in the "dak" route were referred as dakbangla or dak bungalow. Swipe right to add item to cart.

2.7
(19)
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Non-veg item. Doi Maach Rohu Fish In Yoghurt (1 pc). Costs: 250 rupees, Swipe right to add item to cart.

4.6
(11)

Non-veg item. Rohu Kalia. Costs: 199 rupees, Swipe right to add item to cart.

3.9
(14)

Non-veg item. Rohu Fish In Mustard. Costs: 198 rupees, Description: This is a traditional bengali recipe of rohu or katla fish. It is cooked in mustard paste and mustard oil which makes it very flavourful and enjoyed with steaming hot rice in lunch or dinner. Swipe right to add item to cart.

1.5
(3)
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Non-veg item. Chicken Stew With Vegetables. Costs: 350 rupees, Description: A comforting, hearty dish featuring tender chicken pieces simmered with vegetables like carrots, potatoes, and beans in a mildly spiced, flavorful broth. Perfect for a warm, nourishing meal. Swipe right to add item to cart.

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Non-veg item. Mutton Chap. Costs: 299 rupees, This item is customizable. Swipe right to add item to cart.

Non-veg item. Telapiya Fish Curry. Costs: 248 rupees, Description: Telapiya fish whole Swipe right to add item to cart.

2.4
(5)

Non-veg item. Rohu Tail Fried. Costs: 99 rupees, Description: Crispy and succulent, this features fried Rohu tail that is sure to tantalize your taste buds. Swipe right to add item to cart.

Non-veg item. Hilsa Fish Jhol. Costs: 499 rupees, Swipe right to add item to cart.

Non-veg item. Butter Chicken (5 Pcs). Costs: 440 rupees, Swipe right to add item to cart.

Non-veg item. Telapiyad Fish In Mustard. Costs: 250 rupees, Description: Telapiya fish in mustard whole Swipe right to add item to cart.

Non-veg item. Hilsa Fried . Costs: 499 rupees, Swipe right to add item to cart.

Non-veg item. Rohu Fish Head Curry. Costs: 250 rupees, Description: A flavorful Indian delicacy featuring succulent fish head in a rich and aromatic curry. Swipe right to add item to cart.

Non-veg item. Pabda Fried (2 Pcs). Costs: 450 rupees, Description: fried Pabda fish, seasoned to perfection Swipe right to add item to cart.

Non-veg item. Chicken Dakbunglow Special. Costs: 350 rupees, Description: A colonial-era delicacy, this dish features tender chicken cooked in a mildly spiced gravy with potatoes and boiled eggs Swipe right to add item to cart.

Non-veg item. Khoyra Fish Curry (2 Pcs). Costs: 399 rupees, Swipe right to add item to cart.

Non-veg item. Pomfret Sarsho (1 Pc). Costs: 550 rupees, Description: Tender pomfret fish marinated in a flavorful mustard-based sauce, a delectable Indian main course. Swipe right to add item to cart.