Non-veg item. Parotta Set. This item is a Bestseller, Costs: 115 rupees, Description: Soft and flaky layered flatbread made from wheat flour, offering a delicious and satisfying bread option that pairs well with curries and gravies. Swipe right to add item to cart.
Non-veg item. Bun Parotta (1 Pc). This item is a Bestseller, Costs: 115 rupees, Description: Soft and fluffy bun-shaped flatbread made from wheat flour, offering a delicious and satisfying bread option that pairs well with curries and gravies. Swipe right to add item to cart.
Non-veg item. Egg Kothu Parotta. This item is a Bestseller, Costs: 200 rupees, Description: Spicy and flavorful dish made with shredded parottas, mixed with scrambled eggs, spices, and herbs, offering a delicious and satisfying egg-based meal option. Swipe right to add item to cart.
Non-veg item. Chappathi Set. Costs: 100 rupees, Description: Soft and thin unleavened flatbread made from wheat flour, offering a nutritious and satisfying bread option that pairs well with curries and gravies. Swipe right to add item to cart.
Non-veg item. Nool Parotta. This item is a Bestseller, Costs: 130 rupees, Swipe right to add item to cart.
Non-veg item. Chicken Kothu Parotta. Costs: 261 rupees, Description: Spicy and flavorful dish made with shredded parottas, mixed with tender chicken pieces, spices, and herbs, offering a delicious and satisfying chicken-based meal option. Swipe right to add item to cart.
Veg Item. Butter Naan. Costs: 115 rupees, Description: Soft and fluffy leavened bread made from refined flour, enriched with butter and baked in a tandoor (clay oven), offering a delicious and indulgent bread option. Swipe right to add item to cart.
Non-veg item. Wheat Parotta. Costs: 114 rupees, Description: Soft and flaky layered flatbread made from wheat flour, offering a healthier alternative to traditional parottas while retaining the same delicious taste and texture. Swipe right to add item to cart.
Veg Item. Rotti. Costs: 100 rupees, Description: Soft and thin unleavened flatbread made from wheat flour, offering a nutritious and satisfying bread option that pairs well with curries and gravies. Swipe right to add item to cart.
Veg Item. Pulka (1 Pc). Costs: 50 rupees, Description: Soft and fluffy Indian bread cooked on a griddle, offering a delicious and satisfying bread option. Swipe right to add item to cart.
Non-veg item. Mutton Kothu Parotta. Costs: 341 rupees, Description: Spicy and flavorful dish made with shredded parottas, mixed with tender mutton pieces, spices, and herbs, offering a delicious and satisfying mutton-based meal option. Swipe right to add item to cart.
Veg Item. Chilly Parotta. Costs: 234 rupees, Description: Soft and flaky layered flatbread made from wheat flour, tossed in a spicy and flavorful chili sauce, offering a delicious and satisfying bread option with a hint of heat. Swipe right to add item to cart.
Veg Item. Veg Kothu Parotta. Costs: 167 rupees, Description: Spicy and flavorful dish made with shredded parottas, mixed with assorted vegetables, spices, and herbs, offering a delicious and satisfying vegetarian meal option. Swipe right to add item to cart.
Veg Item. Garlic Naan. Costs: 127 rupees, Description: Soft and fluffy leavened bread made from refined flour, flavored with garlic and baked in a tandoor (clay oven), offering a delicious and aromatic bread option. Swipe right to add item to cart.
Veg Item. Naan. Costs: 100 rupees, Description: Soft and fluffy leavened bread made from refined flour, baked in a tandoor (clay oven), offering a delicious and satisfying bread option that pairs well with curries and gravies. Swipe right to add item to cart.
Veg Item. Rumali Rotti. Costs: 107 rupees, Description: Thin and soft unleavened flatbread made from refined flour, stretched and cooked on a hot griddle, offering a delicate and flavorful bread option. Swipe right to add item to cart.
Veg Item. Butter Rotti. Costs: 100 rupees, Description: Soft and thin unleavened flatbread made from wheat flour, enriched with butter for added flavor and richness, offering a delicious and indulgent bread option. Swipe right to add item to cart.
Veg Item. Ceylon Mushroom Parotta. Costs: 227 rupees, Description: Soft and flaky layered flatbread made from wheat flour, served with tender mushroom pieces cooked in a rich and flavorful gravy, offering a delicious and satisfying vegetarian meal option. Swipe right to add item to cart.
Veg Item. Ceylon Gobi Parotta. Costs: 221 rupees, Description: Soft and flaky layered flatbread made from wheat flour, served with crispy cauliflower florets cooked in a rich and flavorful gravy, offering a delicious and satisfying vegetarian meal option. Swipe right to add item to cart.