Non-veg item. Classic Chicken Handi. Costs: 399 rupees, Description: Succulent chicken pieces slow-cooked in a rich, aromatic gravy of tomatoes, onions, ginger-garlic, and traditional spices, simmered to perfection in a *handi* (clay pot) for rustic depth. A homestyle North Indian favorite—bold, hearty, and brimming with flavor! This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton Handi. Costs: 799 rupees, Description: Fall-off-the-bone mutton slow-cooked in a clay pot (*handi*) with caramelized onions, ginger-garlic, and a blend of aromatic spices. Rich, robust, and brimming with rustic flavors—a true celebration of slow-cooked perfection! Best paired with *naan* or *steamed rice* to soak up every drop of the luscious gravy.* This item is customizable. Swipe right to add item to cart.

Non-veg item. Classic Chicken Tandoori. Costs: 575 rupees, Description: Succulent chicken marinated in yogurt and a vibrant blend of turmeric, cumin, ginger-garlic, and fiery red tandoori masala. Slow-roasted in the clay oven for that iconic smoky char—juicy inside, gloriously crisp outside. This item is customizable. Swipe right to add item to cart.

Non-veg item. Murgh Musallam. Costs: 679 rupees, Description: A regal whole chicken, slow-cooked to perfection in a rich, aromatic gravy of yogurt, caramelized onions, roasted spices, and saffron. Stuffed with fragrant herbs and boiled eggs for a royal Mughlai experience—tender, flavorful, and fit for a feast! Served with masala rice This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Butter Masala. Costs: 355 rupees, Description: Tender chicken pieces simmered in a velvety, tomato-based gravy enriched with butter, cream, and aromatic spices. A luscious, mildly sweet-and-tangy classic that melts in your mouth! This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Ghee Roast Tandoori. Costs: 555 rupees, Description: Tender chicken marinated in a fiery blend of Kundapur red chilies, roasted spices, and aromatic garlic, then slow-cooked in pure ghee and finished in the tandoor for a smoky depth. A luxurious South Indian-North Indian fusion—rich, buttery, and explosively flavorful! Swipe right to add item to cart.

Non-veg item. Gharelu Chicken Handi. Costs: 499 rupees, Description: Tender chicken simmered in a *homestyle* tomato-onion gravy, infused with ginger-garlic, aromatic spices, and a touch of cream. Cooked in a traditional *handi* (clay pot) for that slow-cooked, rustic flavor—just like mom’s kitchen! Swipe right to add item to cart.

Non-veg item. Chicken Tandoori Lolly Pop. Costs: 399 rupees, Description: Succulent chicken drumettes, marinated in a vibrant blend of yogurt, turmeric, and aromatic tandoori spices, then roasted in the clay oven for a smoky char. Served with mint-coriander chutney and lemon wedges—a classic crowd-pleaser with a playful twist This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Agri Handi. Costs: 619 rupees, Description: Succulent chicken pieces cooked in a rustic, fiery *Agri masala* gravy—a bold blend of crushed black pepper, garlic, and traditional Maharashtrian spices—simmered in a handi (clay pot) for deep, earthy flavors. Smoky, spicy, and brimming with attitude! Swipe right to add item to cart.

Non-veg item. Grand Sarovar Chef Spl.kebab. Costs: 599 rupees, Description: CHEFs secret recipe.. Swipe right to add item to cart.

Non-veg item. Mutton Rogan Josh. Costs: 495 rupees, Description: Serves 1 | Tender mutton slow-cooked in a luxurious, aromatic gravy of Kashmiri red chilies, yogurt, ginger-garlic, and traditional spices. A classic dish with deep, robust flavors and a rich, velvety texture—fit for royalty! Best enjoyed with *steamed rice* or *Kashmiri naan* for an authentic experience.* This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Al-mora kebab. Costs: 325 rupees, Description: Serves 1 | Juicy grilled chicken kebabs bursting with flavorful Middle Eastern spices. Swipe right to add item to cart.

Non-veg item. Chicken Banjara Kebab. Costs: 399 rupees, Description: Succulent chicken pieces marinated in a bold, rustic blend of crushed peppercorns, aromatic spices, and tangy yogurt, then skewered and grilled to smoky perfection. Inspired by the free-spirited flavors of the Banjara (gypsy) tribes—fiery, earthy, and utterly irresistible! Served with grilled onions, lemon wedges, and mint chutney for a burst of freshness. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Kebab. Costs: 1125 rupees, Description: Serves 1 | Tender, marinated chicken chunks, grilled to smoky perfection in the tandoor. Infused with aromatic spices, yogurt, and a hint of char for that authentic, finger-licking goodness. Served with mint chutney and onions—a classic crowd-pleaser!* This item is customizable. Swipe right to add item to cart.

Non-veg item. Butter Chicken. Costs: 335 rupees, Description: Serves 1 | Tender tandoori chicken pieces simmered in a velvety, tomato-based gravy enriched with butter, cream, and aromatic spices. A mildly sweet, smoky, and irresistibly rich North Indian classic that melts in your mouth! This item is customizable. Swipe right to add item to cart.

Non-veg item. Agri Style Chicken Lolly Pop. Costs: 399 rupees, Description: Succulent chicken drumettes, marinated in a fiery *Agri* masala blend of rustic spices, crushed peppercorns, and garlic, then deep-fried to crispy perfection. Inspired by the bold flavors of Maharashtra's *Agri* community—spicy, robust, and packed with attitude! This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Rara. Costs: 355 rupees, Description: A rustic Punjabi delight! Juicy minced chicken and tender chicken pieces cooked together in a robust, tomato-onion gravy with whole spices, ginger-garlic, and fresh herbs. Bold, meaty, and packed with texture—every bite is a celebration! Best enjoyed with *tandoori roti* or steamed rice* for a hearty, comforting meal. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Kadai. Costs: 299 rupees, Description: Tender chicken cooked in a smoky, aromatic gravy of freshly ground *kadai* spices, onions, tomatoes, and bell peppers. A North Indian classic with a bold, rustic flavor and a hint of crunch from whole coriander and red chilies! This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Dil Khush Kebab. Costs: 349 rupees, Description: Juicy minced chicken kebabs, delicately spiced with aromatic herbs, saffron, and a hint of cream, grilled to perfection. Literally translating to "Heart-Happy Kebab," this melt-in-your-mouth delight is designed to delight your senses! Swipe right to add item to cart.

Non-veg item. Chicken Rozali Kebab. Costs: 399 rupees, Description: Tender chicken chunks marinated in a royal blend of rose petal essence, creamy yogurt, and delicate spices, then grilled to perfection. A fragrant, subtly floral kebab with a touch of Mughlai elegance—luxurious and unforgettable! This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Pahadi Kebab. Costs: 399 rupees, Description: Tender chicken marinated in a rustic blend of Himalayan herbs, green chilies, and fragrant spices, then slow-grilled for a smoky, earthy flavor. A rustic delight that brings the taste of the mountains to your plate! Served with mint chutney and grilled lemons—perfect for nature-loving palates! This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer Tikka Classic. Costs: 379 rupees, Description: Cubes of fresh paneer marinated in spiced yogurt, ginger-garlic, and tandoori masala, skewered and grilled to smoky perfection in the clay oven. A vegetarian delight—charred at the edges, creamy inside, and bursting with bold flavors! Served with mint chutney and onion rings—a classic crowd-pleaser .. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Masala. Costs: 399 rupees, Description: Tender tandoori chicken tikka pieces simmered in a luxuriously creamy, spiced tomato gravy, infused with aromatic herbs and a hint of smokiness. A beloved British-Indian classic that's rich, velvety, and packed with flavor! This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Patiyala. Costs: 449 rupees, Description: Succulent Chicken pieces wrapped in omlette and cooked in spicy red gravy. This item is customizable. Swipe right to add item to cart.

Veg Item. Cheese Chaska. Costs: 395 rupees, Description: Serves 1 | Crispy, golden-fried cheese cubes tossed in a tantalizing sweet, tangy, and mildly spicy sauce with bell peppers and onions. A playful Indo-Chinese twist on cheese—irresistibly gooey inside, crunchy outside! This item is customizable. Swipe right to add item to cart.

Non-veg item. Special Chicken Seekh Kebab. Costs: 299 rupees, Description: Succulent minced chicken, seasoned with aromatic spices, fresh herbs, and a hint of smoky char, skillfully skewered and grilled to perfection. A classic Mughlai delight—juicy, flavorful, and utterly irresistible! Served with mint chutney, sliced onions, and a squeeze of lemon for that perfect bite. This item is customizable. Swipe right to add item to cart.

Veg Item. Mushroom Tandoori. Costs: 335 rupees, Description: Meaty mushrooms marinated in spiced yogurt, ginger-garlic, and smoky tandoori masala, then roasted in the clay oven for a charred, juicy finish. A vegetarian star with all the bold flavors of the tandoor! Served with mint chutney and onion salad—perfect for veggie lovers and grill enthusiasts alike.* Swipe right to add item to cart.

Non-veg item. Chicken Nawabi. Costs: 295 rupees, Description: Serves 1 | Fit for royalty! Succulent chicken pieces slow-cooked in a luxurious, creamy gravy infused with saffron, nuts, and aromatic spices. A regal Mughlai masterpiece—rich, fragrant, and dripping with indulgence. This item is customizable. Swipe right to add item to cart.

Veg Item. Veg Seekh Kebab. Costs: 275 rupees, Description: Minced vegetables and paneer blended with aromatic spices, fresh herbs, and roasted gram flour, skewered and grilled to smoky perfection. A flavorful vegetarian twist on the classic seekh kebab—firm outside, juicy inside, and packed with rustic char! This item is customizable. Swipe right to add item to cart.

Non-veg item. Mutton Lapeta. Costs: 1195 rupees, Description: Serves 1 | Chef’s special recipe This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Lapeta. Costs: 699 rupees, Description: Chef’s spl.receipe Swipe right to add item to cart.