Non-veg item. Aadeshwari Fried Chicken. This item is a Bestseller, Costs: 280 rupees, Description: The chef's specialty chicken dish, marinated for 24 hours with south organic spices, resulting in a unique and aromatic taste. Served with onions and lemon wedges. Swipe right to add item to cart.
Non-veg item. Guntur Chicken. This item is a Bestseller, Costs: 270 rupees, Description: A fiery chicken dish marinated with hot green and red chili paste and South Indian spices, guaranteed to satisfy your cravings for heat. Swipe right to add item to cart.
Non-veg item. Andhra Chilli Chicken. This item is a Bestseller, Costs: 270 rupees, Description: Spicy and flavorful chicken marinated with hot green chilies that will leave your taste buds tingling. Swipe right to add item to cart.
Non-veg item. Lamb Sukka. Costs: 390 rupees, Description: Tender lamb pieces marinated with green chilies, garam masala, coriander powder and all organic spices that will melt in your mouth. Swipe right to add item to cart.
Non-veg item. Chicken Naati Curry. Costs: 310 rupees, Description: Made with a blend of Pudina, Dhaniya, green chili peppers, homemade garam masala, and ghee, it's a dish that's rich in flavor and perfect for those who love a balance of heat and sweetness. Swipe right to add item to cart.
Non-veg item. Mutton Villupuram Curry. Costs: 410 rupees, Description: A rich and creamy lamb dish marinated with green chilies, coconut, and organic spices of South India for 24 hours. Swipe right to add item to cart.
Veg Item. Bun Parotta (2 Pieces). This item is a Bestseller, Costs: 120 rupees, Description: A unique and popular south indian street food parotta that is soft and fluffy like a bun. Swipe right to add item to cart.
Non-veg item. Chicken Kothu Parotta . This item is a Bestseller, Costs: 210 rupees, Description: A local favourite from the streets of tamil nadu & kerala, that features shredded paratha cooked with shredded chicken, two eggs, spicy salna and flavoured with aromatic spices. Swipe right to add item to cart.
Non-veg item. Egg Kothu Parotta. Costs: 140 rupees, Description: A local favourite from the streets of tamil nadu & kerala, that features shredded paratha cooked with two eggs, spicy salna and flavoured with aromatic spices. Swipe right to add item to cart.
Non-veg item. Egg Vacchu Parotta ( 1 Piece). Costs: 140 rupees, Description: A mouth-watering dish that consists of flaky and layered parotta rolled thin on the tawa and then folded inside with egg filling, folded inside. Swipe right to add item to cart.
Veg Item. Wheat Parotta (2 Pieces). Costs: 120 rupees, Description: Crisp flaky multi layered parotta made using whole wheat flour. Swipe right to add item to cart.
Veg Item. Ceylon Paratha ( 1 Piece). Costs: 110 rupees, Description: A square shaped flaky and multi-layered parotta, can be paired with any of our gravy or dry dishes Swipe right to add item to cart.
Non-veg item. Chicken Dosa. This item is a Bestseller, Costs: 190 rupees, Description: Crisp and soft chicken masala dosa Swipe right to add item to cart.
Non-veg item. Egg Dosa . Costs: 140 rupees, Description: Crisp and soft dosa with single egg filling Swipe right to add item to cart.
Non-veg item. Kalakki. Costs: 99 rupees, Description: A soft scrambled egg with our special chicken gravy along with pepper and coriander. Swipe right to add item to cart.
Non-veg item. Double Egg Omelette. Costs: 120 rupees, Description: Masala omelette made with two eggs in simply south style. Swipe right to add item to cart.
Veg Item. Thums Up 250 Ml. Costs: 30 rupees, Description: Thums up 250 ml Swipe right to add item to cart.
Veg Item. Sprite 250 Ml. Costs: 30 rupees, Description: Sprite 250 ml Swipe right to add item to cart.
Veg Item. Double Ka Meetha. Costs: 30 rupees, Description: Double ka meetha is a flavourful dessert made of fried bread slices, dipped into sugar syrup and topped with rabri, also known as shahi tukda. 1 piece Swipe right to add item to cart.