Non-veg item. Charred Spring Chicken and. Costs: 575 rupees, Description: Bhatti masala, mustard oil and malt vinegar Swipe right to add item to cart.

Non-veg item. Black Pepper and Chili Chicken Tikka. Costs: 575 rupees, Description: Tandoor cooked chicken with cheese, cream and black pepper Swipe right to add item to cart.

Veg Item. Cheese and Malai Broccoli. This item is a Bestseller, Costs: 475 rupees, Description: Broccoli marinated with yoghurt and cheese, cooked in clay oven Swipe right to add item to cart.

Veg Item. Jodhpuri Paneer Tikka. Costs: 475 rupees, Description: Spiced cottage cheese with fresh herbs, chilli and yoghurt marination Swipe right to add item to cart.

Veg Item. Lemongrass Gobi Kempu. Costs: 475 rupees, Description: Spiced cauliflower fritters with kaffir lime, curry leaves and asafetida Swipe right to add item to cart.

Veg Item. Almond Flake and Corn Galletsi. Costs: 475 rupees, Description: Spiced prunes, chilli, ginger and ground spice Swipe right to add item to cart.

Veg Item. Cheese and Raisin Tandoori Mushrooms. Costs: 475 rupees, Description: Button mushroom filled with cheese, cashew nuts, indian herbs and spices Swipe right to add item to cart.

Veg Item. Masala Beetroot Croquettes. Costs: 475 rupees, Description: Spiced beetroot, potato and raisins Swipe right to add item to cart.

Veg Item. Mushroom Pepper Fry. Costs: 4753 rupees, Description: Fresh button mushroom cooked with clarified butter, pepper and chilli Swipe right to add item to cart.

Veg Item. Vegetarian Kebab Platter. Costs: 1410 rupees, Description: Cheese and malai broccoli, almond flake and corn gallets, masala beetroot croquettes and jodhpuri paneer tikka Swipe right to add item to cart.

Non-veg item. Akuri Salli and Herb Bun. Costs: 475 rupees, Description: Masala egg scramble, chilli and clarified butter bun Swipe right to add item to cart.

Veg Item. Crispy Fried Calamari. Costs: 800 rupees, Description: Bafat masala, lemon and chilies Swipe right to add item to cart.

Non-veg item. Paprika Tandoori Prawns. Costs: 830 rupees, Description: Chilli and yoghurt marinated prawns with smoked paprika Swipe right to add item to cart.

Non-veg item. Tiger Prawns Shuka. Costs: 830 rupees, Description: Chilli, lemon and coconut chips Swipe right to add item to cart.

Non-veg item. Sarson Mahi Tikka. Costs: 830 rupees, Description: Yoghurt and ground mustard marinated fish, cooked in the tandoor Swipe right to add item to cart.

Non-veg item. Tawa Fry Fish. Costs: 830 rupees, Description: Ginger and onion relish, spiced mint sauce Swipe right to add item to cart.

Non-veg item. Kaafir Lime Chicken. Costs: 575 rupees, Description: Crisp fried chicken, mint mayo and chilies Swipe right to add item to cart.

Non-veg item. Reshmi Chicken Seekh. Costs: 575 rupees, Description: Marinated chicken skewers with saffron, ginger, chilli, mint and brown onion Swipe right to add item to cart.

Non-veg item. Chicken Kariyare. Costs: 575 rupees, Description: Curry leaf, pepper and garlic marinated chicken cooked in the tandoor Swipe right to add item to cart.

Veg Item. Keema Per Eedu. Costs: 630 rupees, Description: Spiced lamb mince, herb bun and fried egg Swipe right to add item to cart.

Veg Item. Chili and Mint Lamb Seekh. Costs: 630 rupees, Description: Dried fenugreek, garlic, chilli and mint flavored lamb, tandoor cooked Swipe right to add item to cart.

Veg Item. Rosemary Scented Shammi Kebab and. Costs: 630 rupees, Description: Lamb and lentil gallets, home ground spice and mint chutney Swipe right to add item to cart.

Non-veg item. Non Vegetarian Kebab Platter. Costs: 1720 rupees, Description: Paprika tandoori prawns, tawa fry fish, chilli flake and crushed pepper chicken tikka and chilli and mint lamb seekh Swipe right to add item to cart.