Veg Item. Delicate Dahi Kebab. Costs: 380 rupees, Description: Hung curd marinated with spices, deep fried into crispy and soft kebabs Swipe right to add item to cart.

Veg Item. Malai Soya Chap. Costs: 320 rupees, Description: Soya chaap marinated in fresh cream, and cashew paste. Grilled over charcoal. This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer Tikka. Costs: 400 rupees, Description: Classic cottage cheese skewers, strewn with capsicum, tomatoes and onions Swipe right to add item to cart.

Veg Item. Paneer Achari Tikka. Costs: 400 rupees, Description: Paneer Tikka, with a douse of Indian pickle spices Swipe right to add item to cart.

Veg Item. Hara Bhara Kabab. Costs: 400 rupees, Swipe right to add item to cart.

Veg Item. Paneer Bhurji With Bun Maska. Costs: 380 rupees, Description: A scrumptious mash of cottage cheese, cooked in indian spices. Served with a buttered bun. This item is customizable. Swipe right to add item to cart.