Veg Item. Paneer Kathi Roll. Costs: 210 rupees, Description: Cottage cheese cooked in a clay oven & wrapped in flat bread. Swipe right to add item to cart.
Non-veg item. Chicken Kathi Roll. Costs: 230 rupees, Description: Tandoori chicken tikka & vegetables wrapped in flat bread. Swipe right to add item to cart.
Non-veg item. Kadai Gosht. Costs: 410 rupees, Description: Lamb on bone cooked with onions, tomatoes, & ground spices. Swipe right to add item to cart.
Veg Item. Dal Makhani. Costs: 220 rupees, Description: Slow cooked black lentils, a speciality of the North-west frontier. Swipe right to add item to cart.
Veg Item. Tarkari Handi. Costs: 240 rupees, Description: Seasonal vegetable stewed in delicate onion tomato gravy. Swipe right to add item to cart.
Non-veg item. Goan Prawn Curry . Costs: 460 rupees, Description: Prawns cooked to perfection in a blend of ground coconut and local spice. Swipe right to add item to cart.