Non-veg item. Braised Sticky Pork Belly . Costs: 455 rupees, Description: Tender pork belly braised in aromatic spices, with a sticky, melt-in-the-mouth texture. Swipe right to add item to cart.
Non-veg item. Atlantic Salmon Maki . Costs: 485 rupees, Description: Atlantic salmon, cream cheese, in house spicy sriracha mayo pressed over authentic japanese sushi rice. Served with premium soy, wasabi & gari. Swipe right to add item to cart.
Non-veg item. Dakgogi Teriyaki Kimbap . Costs: 435 rupees, Description: Grilled chicken thigh in teriyaki style, soy spinach, crunchy veg, soft eggs, glazed with spicy gochujang sauce. Served with spicy korean dipping sauce. Swipe right to add item to cart.
Non-veg item. Chicken Katsudon . Costs: 475 rupees, Description: Japanese style panko crumbed chicken simmered in tare & eggs, layed over seasoned rice, garnished with scallions, seaweed & togarashi. Served with demi glace sauce. Swipe right to add item to cart.
Veg Item. California Roll . Costs: 455 rupees, Description: Imported avocado, cucumber, cream cheese, togarashi, and in house basil and spicy siracha mayo pressed over authentic japanese sushi rice. Served with premium soy, wasabi & gari. Swipe right to add item to cart.
Veg Item. Mushroom Bibimbap . Costs: 485 rupees, Description: A korean inspired dish of shitake and button mushroom with vegetables in a spicy, savory gochujang sauce served over rice. Swipe right to add item to cart.