Veg Item. Dal Khichdi. Costs: 235 rupees, Description: Classic and comforting, comes with pickled onion. Swipe right to add item to cart.

Veg Item. Dal Makhani With Jeera Rice. Costs: 265 rupees, Description: Subtle smoky flavors and creaminess of the lentils, cooked in rich tomato. Swipe right to add item to cart.

Veg Item. Dal Makhani With Pulao. Costs: 325 rupees, Description: Subtle smoky flavors and creaminess of the lentils. Swipe right to add item to cart.

Veg Item. Dal Makhani With Steamed Rice. Costs: 255 rupees, Description: Subtle smoky flavors and creaminess of the lentils. Swipe right to add item to cart.

Veg Item. Dal Tadka With Jeera Rice. Costs: 235 rupees, Description: Toor and masoor dal, tempered with onion, tomato, ginger, garlic and chillies. Swipe right to add item to cart.

Veg Item. Dal Tadka With Pulao. Costs: 285 rupees, Description: Toor and masoor dal, tempered with onion, tomato, ginger, garlic and chillies. Swipe right to add item to cart.

Veg Item. Dal Tadka With Steamed Rice. Costs: 225 rupees, Description: Mixed yellow dal, tempered with onion, tomato, ginger, garlic and chillies. Swipe right to add item to cart.

Veg Item. Palak Paneer With Jeera Rice. Costs: 285 rupees, Description: Smooth, creamy and delicious spinach gravy. Can be done with tofu. Swipe right to add item to cart.

Veg Item. Palak Paneer With Veg Pulao. Costs: 325 rupees, Description: Smooth, creamy and delicious spinach gravy. Can be done with tofu. Swipe right to add item to cart.

Veg Item. Palak Paneer With Steamed Rice. Costs: 265 rupees, Description: Smooth, creamy and delicious spinach gravy. Can be done with tofu. Swipe right to add item to cart.

Veg Item. Butter Paneer Masala With Jeera Rice. Costs: 285 rupees, Description: Mildly spiced luscious gravy and melt in the mouth paneer. Can be done with tofu. Swipe right to add item to cart.

Veg Item. Butter Paneer Masala With Pulao. Costs: 325 rupees, Description: Mildly spiced luscious gravy and melt in the mouth paneer. Can be done with tofu. Swipe right to add item to cart.

Veg Item. Butter Paneer Masala With Steamed Rice. Costs: 265 rupees, Description: Mildly spiced luscious gravy and melt in the mouth paneer. Can be done with tofu. Swipe right to add item to cart.

Veg Item. Rajma Masala With Jeera Rice. Costs: 265 rupees, Description: Lightly spiced, creamy and delicious Punjabi style curry made with protein rich kidney beans. Swipe right to add item to cart.

Veg Item. Rajma Masala With Pulao. Costs: 325 rupees, Description: Lightly spiced, creamy and delicious Punjabi style curry made with protein rich kidney beans. Swipe right to add item to cart.

Veg Item. Rajma Masala With Steamed Rice. Costs: 255 rupees, Description: Lightly spiced, creamy and delicious Punjabi style curry made with protein rich kidney beans. Swipe right to add item to cart.

Veg Item. Schezwan Fried Rice. Costs: 265 rupees, Description: Zesty, hearty vegetarian stir fry rice tossed in housemade schezwan sauce. House made manchurian gravy. Swipe right to add item to cart.

Veg Item. Tofu Biryani. Costs: 375 rupees, Swipe right to add item to cart.

Veg Item. Veg Biryani With Mint Raita. Costs: 325 rupees, Description: Protein rich cut up tofu cubes marinated in spicy makhani gravy, served between fresh veggies, house made mayonnaise and smoky barbeque. Comes with cashew based raita. Swipe right to add item to cart.

Veg Item. Veg Fried Rice. Costs: 225 rupees, Description: One pot rice made with rice, spices, vegetables and herbs. Served with schezwan chutney. Swipe right to add item to cart.