Sanadige
Deals for you
Veg Item. Sambharam. Costs: 325 rupees, Description: Kerala's All-Time Favorited Cooler-Chilled & Spicy Buttermilk With Fresh Coriander, Ginger & Curry Leaves Swipe right to add item to cart.
Veg Item. Sol Kadi. Costs: 325 rupees, Description: Konkan's Favorited Drink To Trigger The Appetite, Chilled Coconut Milk With Dried Kokum & Roasted Garlic Swipe right to add item to cart.
Veg Item. Sweet Lassi. Costs: 325 rupees, Description: The Blend Of Yoghurt & Sugar, Flavoured With Cardamom, Rose Water Swipe right to add item to cart.
Veg Item. Kurumilagu Rasam. This item is a Bestseller, Costs: 345 rupees, Description: A Spicy Soup Prepared With Tamarind & Tomato Spiced With Freshly Ground Roasted Peppercoms Swipe right to add item to cart.
Veg Item. Varuval. Costs: 595 rupees, Description: Choice Of Cottage Cheese / Mushroom-Deep Fried & Pan Tossed With South Indian Spices This item is customizable. Swipe right to add item to cart.
Veg Item. Baby Corn Butter Pepper Garlic. Costs: 595 rupees, Description: Golden Fried Baby Corn Tossed In Butter Pepper Garlic Sauce Swipe right to add item to cart.
Non-veg item. Kane Kudla Curry. Costs: 1125 rupees, Description: Lady Fish Simmered In A Spiced Coconut Gravy-The Kudla Way Swipe right to add item to cart.
Non-veg item. Mangalorean Mutton Curry. Costs: 995 rupees, Description: Our In House Speciality - Traditional Mangalorean Homestyle Lamb Curry Swipe right to add item to cart.
Non-veg item. Kori Kundapuri. Costs: 895 rupees, Description: A Chicken Specialty From Kundapur Of Dakshin Kannada Region Swipe right to add item to cart.
Non-veg item. Meen Moilee. This item is a Bestseller, Costs: 1525 rupees, Description: Fish Simmered In Coconut Milk With Ginger, Garlic & Green Chillies, Finished With Tomatoes- A Syrian Christian Specialty Swipe right to add item to cart.
Non-veg item. Malabar Fish Curry. Costs: 1525 rupees, Description: Pomfret Cooked To Perfection In A Coconut, & Red Chilli Paste Swipe right to add item to cart.
Non-veg item. Goan Fish Curry. Costs: 1525 rupees, Description: Tangy & Spicy Curry Best Eaten With Rice Swipe right to add item to cart.
Non-veg item. Stuffed Kurle. Costs: 1595 rupees, Description: Succulent Shredded Crab Meat, Tossed With Fierce Goan Spices, Stuffed Back Into Shell & Baked- A Creole Delicacy Swipe right to add item to cart.
Non-veg item. Kolambi Koliwada. Costs: 1395 rupees, Description: A Traditional Dish From The World-Renowned Village Of Koliwada, Succulent Prawns Marinated With Spices & Deep Fried Swipe right to add item to cart.
Veg Item. Neer Dosa. This item is a Bestseller, Costs: 195 rupees, Description: Thin Rice Pan Cake A Mangalorean Delicacy Swipe right to add item to cart.
Veg Item. Appam. This item is a Bestseller, Costs: 195 rupees, Description: Kerala Bread A Bowl Shaped Thin Pancake Prepared With Fermented Rice Batter Swipe right to add item to cart.
Veg Item. Pundi. Costs: 195 rupees, Description: Roasted Semolina Made Into A Dough & Steamed Swipe right to add item to cart.
Non-veg item. Gosht Dum Biryani. Costs: 995 rupees, Description: Succulent lamb chunks layered & cooked with aged basmati rice with aromatic spices Swipe right to add item to cart.
Veg Item. Curd Rice. This item is a Bestseller, Costs: 395 rupees, Description: Rice Cooked With Milk, Blended With Butter & Finished With Curd, Seasoned & Tempered Swipe right to add item to cart.
Non-veg item. Murgh Dum Biryani. Costs: 895 rupees, Description: Pieces of chicken cooked in onion tomato gravy & layered with rice Swipe right to add item to cart.
Non-veg item. Mangalorean Kori Curry. Costs: 895 rupees, Description: Chicken Cooked In Typical Mangalorean Style, Served With Kori Roti Swipe right to add item to cart.
Non-veg item. Ghee Roast Yetti. This item is a Bestseller, Costs: 1395 rupees, Swipe right to add item to cart.
Non-veg item. Masala Fry Yetti. Costs: 1395 rupees, Swipe right to add item to cart.
Non-veg item. Anjal. Costs: 1525 rupees, Description: Choice Of Curry/Pullimunchi This item is customizable. Swipe right to add item to cart.
Non-veg item. Tawa Fry Anjal. Costs: 1395 rupees, Swipe right to add item to cart.
Non-veg item. Masala Fry Anjal. Costs: 1395 rupees, Swipe right to add item to cart.
Non-veg item. Kane Kudla Curry. Costs: 1125 rupees, Description: Lady Fish Simmered In A Spiced Coconut Gravy-The Kudla Way Swipe right to add item to cart.
Non-veg item. Naked Fry Yetti. Costs: 1395 rupees, Swipe right to add item to cart.
Non-veg item. Ghee Roast Kori. Costs: 825 rupees, Description: Choice Of Kori/Yetti/Denji Swipe right to add item to cart.
Non-veg item. Rawa Fry Anjal. Costs: 1395 rupees, Swipe right to add item to cart.
Non-veg item. Banana Leaf Fish. Costs: 1395 rupees, This item is customizable. Swipe right to add item to cart.
Non-veg item. Mangalorean Mutton Curry. Costs: 995 rupees, Description: Our In House Speciality - Traditional Mangalorean Homestyle Lamb Curry Swipe right to add item to cart.
Non-veg item. Sukka Kori. Costs: 825 rupees, Swipe right to add item to cart.
Non-veg item. Nilgiri Kori Kurma. Costs: 895 rupees, Description: Tender Chicken Chunks Cooked In A Coriander & Mint Leaves Mix With Coconut Milk, Seasoned With Curry Leaves Swipe right to add item to cart.
Non-veg item. Pepper Fry Mamsa. Costs: 895 rupees, Description: Choice Of Mamsa/Kori/Yetti/Anjal Swipe right to add item to cart.
Non-veg item. Natti Mutton. Costs: 995 rupees, Description: Juicy Chunks Of Mutton Simmered In A Base Of Onions, Green Chillies, Coconut & Mint-Coriander Paste Swipe right to add item to cart.
Non-veg item. Coorg'S Chicken. Costs: 825 rupees, Description: Coorg Style Chicken Fry, Marinated With Ground Spices Flavoured With Kachampuli Swipe right to add item to cart.
Non-veg item. Kori Kundapuri. Costs: 895 rupees, Description: A Chicken Specialty From Kundapur Of Dakshin Kannada Region Swipe right to add item to cart.
Non-veg item. Rawa Fry Yetti. Costs: 1395 rupees, Swipe right to add item to cart.
Non-veg item. Rawa Fry Kane. Costs: 1095 rupees, Swipe right to add item to cart.
Non-veg item. Rawa Fry Squid. Costs: 1395 rupees, Swipe right to add item to cart.
Non-veg item. Tawa Fry Yetti. Costs: 1395 rupees, Swipe right to add item to cart.
Non-veg item. Tawa Fry Kane. Costs: 1095 rupees, Swipe right to add item to cart.
Non-veg item. Masala Fry Kane. Costs: 1095 rupees, Swipe right to add item to cart.
Non-veg item. Masala Fry Denji. Costs: 1395 rupees, Swipe right to add item to cart.
Non-veg item. Sukka Yetti. Costs: 1395 rupees, Swipe right to add item to cart.
Non-veg item. Sukka Mamsa. Costs: 895 rupees, Swipe right to add item to cart.
Non-veg item. Pepper Fry Kori. Costs: 825 rupees, Swipe right to add item to cart.
Non-veg item. Pepper Fry Yetti. Costs: 1395 rupees, Swipe right to add item to cart.
Non-veg item. Pepper Fry Anjal. Costs: 1395 rupees, Swipe right to add item to cart.
Non-veg item. Naked Fry Kane. Costs: 1095 rupees, Swipe right to add item to cart.
Non-veg item. Naked Fry Anjal. Costs: 1395 rupees, Swipe right to add item to cart.
Non-veg item. Chilly Fry Yetti. Costs: 1395 rupees, Description: Choice Of Yetti / Denji/Kori Swipe right to add item to cart.
Non-veg item. Chilly Fry Kori. Costs: 825 rupees, Swipe right to add item to cart.
Non-veg item. Yetti Kadipatta. Costs: 1395 rupees, Description: Fried Prawns Tossed In Butter & Garnished With Curry Leaves Swipe right to add item to cart.
Non-veg item. Kozhi Kokum. Costs: 825 rupees, Description: Fresh Kokum Infused Chicken Tossed With Mangalore Masala Swipe right to add item to cart.
Non-veg item. Yetti. Costs: 1525 rupees, Description: Choice Of Curry/Pullimunchi This item is customizable. Swipe right to add item to cart.
Non-veg item. Meen Moilee. This item is a Bestseller, Costs: 1525 rupees, Description: Fish Simmered In Coconut Milk With Ginger, Garlic & Green Chillies, Finished With Tomatoes- A Syrian Christian Specialty Swipe right to add item to cart.
Non-veg item. Kozhi Stew. This item is a Bestseller, Costs: 895 rupees, Description: Succulent Pieces Of Lamb/Chicken Simmered With Flavourful Spices In Coconut Cream-Choice Of White & Brown This item is customizable. Swipe right to add item to cart.
Non-veg item. Malabar Fish Curry. Costs: 1525 rupees, Description: Pomfret Cooked To Perfection In A Coconut, & Red Chilli Paste Swipe right to add item to cart.
Non-veg item. Meen Pollichatthu. Costs: 1395 rupees, Description: Pan-Fried Surmai Smothered In A Tangy Spice Mix With Chopped Shallots, Wrapped In Banana Leaves & Shallow Fried Swipe right to add item to cart.
Non-veg item. Meen Roast. Costs: 1395 rupees, Description: Pan-Tossed Surmai In A Tangy Spice Mix With Chopped Shallots & Shallow Fried Swipe right to add item to cart.
Non-veg item. Konju Manga Charu. Costs: 1525 rupees, Description: Prawns Cooked With Raw Mango & Finished With Creamy Coconut Milk Swipe right to add item to cart.
Non-veg item. Alleppey Meen Manga Curry. Costs: 1525 rupees, Description: Fresh Seer Fish Simmered In Moderately Spiced Coconut Gravy With Raw Mango Swipe right to add item to cart.
Non-veg item. Kozhi Chettinado. Costs: 895 rupees, Description: A Chettinad Specialty Flavoured With Aniseed & Black Pepper Swipe right to add item to cart.
Non-veg item. Kozhi Varutharachathu. Costs: 895 rupees, Description: A Syrian Christian Speciality Chicken Simmered In A Roasted & Ground Spice Mix Finished With Curry Leaves Swipe right to add item to cart.
Non-veg item. Nadan Kozhi Roast. Costs: 825 rupees, Description: A Specialty From The Beypore Coast, Chicken Roasted & Finished With A Flavorful Thick Gravy To Keep It Moist Swipe right to add item to cart.
Non-veg item. Kozhi Ularthu. Costs: 825 rupees, Description: Chicken Morsels Pan Dried Flavored With A Traditional Spice Mix Swipe right to add item to cart.
Non-veg item. Mutton. Costs: 995 rupees, Description: Succulent Pieces Of Lamb/Chicken Simmered With Flavourful Spices In Coconut Cream-Choice Of White & Brown This item is customizable. Swipe right to add item to cart.
Veg Item. Neer Dosa. This item is a Bestseller, Costs: 195 rupees, Description: Thin Rice Pan Cake A Mangalorean Delicacy Swipe right to add item to cart.
Veg Item. Appam. This item is a Bestseller, Costs: 195 rupees, Description: Kerala Bread A Bowl Shaped Thin Pancake Prepared With Fermented Rice Batter Swipe right to add item to cart.
Veg Item. Kerala Parantha. Costs: 195 rupees, Description: Leavened Bread From The Malabar Heartland Swipe right to add item to cart.
Veg Item. Mangalorean Appam. Costs: 195 rupees, Description: A Traditional Bread Made Of Ground Rice Swipe right to add item to cart.
Veg Item. Kori Roti. Costs: 195 rupees, Description: Flaky Thin Pancake Made Of Rice. A Specialty Of Kudla Swipe right to add item to cart.
Non-veg item. Muttai Appam. Costs: 225 rupees, Description: A Kerala Appam With An Egg On Top Swipe right to add item to cart.
Veg Item. Pundi. Costs: 195 rupees, Description: Roasted Semolina Made Into A Dough & Steamed Swipe right to add item to cart.
Veg Item. Sana-Di-Ge Basket. Costs: 495 rupees, Description: An Assortment Of Kudla Bread Swipe right to add item to cart.
Veg Item. Sanna. Costs: 195 rupees, Description: Steamed Bread Made Of Rice Batter Swipe right to add item to cart.
Non-veg item. Prawns Biryani. Costs: 1525 rupees, Description: Long Grain Basmati Rice Layered & Cooked With Succulent Prawns & Hand-Picked Spices Swipe right to add item to cart.
Non-veg item. Gosht Dum Biryani. Costs: 995 rupees, Description: Succulent lamb chunks layered & cooked with aged basmati rice with aromatic spices Swipe right to add item to cart.
Veg Item. Curd Rice. This item is a Bestseller, Costs: 395 rupees, Description: Rice Cooked With Milk, Blended With Butter & Finished With Curd, Seasoned & Tempered Swipe right to add item to cart.
Veg Item. Nei Choru. Costs: 525 rupees, Description: Kaima Rice Cooked With Flavorful Spices & Clarified Butter Swipe right to add item to cart.
Non-veg item. Murgh Dum Biryani. Costs: 895 rupees, Description: Pieces of chicken cooked in onion tomato gravy & layered with rice Swipe right to add item to cart.
Veg Item. Kuthari Choru. Costs: 395 rupees, Description: Steamed Kerala Red Rice (Matta Ari) Which Is Known To Be Nutritious & Wholesome Swipe right to add item to cart.
Veg Item. Steamed Rice. Costs: 325 rupees, Swipe right to add item to cart.
Veg Item. Thengina Kayi Anna. Costs: 395 rupees, Description: Rice Tossed With Fresh Coconut, Crackled Mustard Seeds & Curry Leaves Swipe right to add item to cart.
Veg Item. Bisi Bele Huli Ann??. Costs: 525 rupees, Description: Special Rice & Lentil Mix- Cooked To Perfection & Finished With Clarified Butter Swipe right to add item to cart.
Veg Item. Subz Dum Biryani. Costs: 645 rupees, Description: An aromatic rice & fresh vegetable layered rice preparation Swipe right to add item to cart.
Non-veg item. Goan Fish Curry. Costs: 1525 rupees, Description: Tangy & Spicy Curry Best Eaten With Rice Swipe right to add item to cart.
Non-veg item. Stuffed Kurle. Costs: 1595 rupees, Description: Succulent Shredded Crab Meat, Tossed With Fierce Goan Spices, Stuffed Back Into Shell & Baked- A Creole Delicacy Swipe right to add item to cart.
Non-veg item. Rashi Pomfret. Costs: 1595 rupees, Description: Fresh Pomfret Stuffed With Baby Shrimps With Recheado Masala, Shallow Fried Swipe right to add item to cart.
Veg Item. Malabar Green Peas Curry. This item is a Bestseller, Costs: 645 rupees, Description: A Vegetarian Delight Green Peas Cooked To Perfection With Kerala Spices In Coconut Cream Swipe right to add item to cart.
Veg Item. Malabar Stew. Costs: 645 rupees, Description: A Melange Of Garden Fresh Vegetables Simmered In Coconut Milk & Finished With Spices Swipe right to add item to cart.
Veg Item. Nuggekayi Pulimunchi. Costs: 645 rupees, Description: Tender Drumsticks Cooked To Delight You In A Traditional Pullimunchi Masala Swipe right to add item to cart.
Veg Item. Bendekaayi Sole. Costs: 645 rupees, Description: Handpicked Garden-Fresh Okra Tossed With A Sliced Onion & Kokum, Finished With Freshly Grated Coconut Swipe right to add item to cart.
Veg Item. Gola Kadi. Costs: 645 rupees, Description: Tempered Yoghurt Curry Simmered With Fried Chickpea Dumplings- A Specialty From Maharashtra Swipe right to add item to cart.
Veg Item. Aloo Padengi Gassi. Costs: 645 rupees, Description: Thick Curry Of Potato And Sprouts Flavoured With Coconut Milk & Mangalorean Masala Swipe right to add item to cart.
Veg Item. Alambuarepu. Costs: 645 rupees, Description: A Flavourful Mushroom Curry Spiced With Mangalorean Spices Swipe right to add item to cart.
Veg Item. Kadale Basale Curry. Costs: 645 rupees, Description: Black Chickpea & Spinach Simmered With Handpicked Spices & Finished With Asafoetida Swipe right to add item to cart.
Veg Item. Avial. Costs: 645 rupees, Description: A Melange Of Local Vegetables Tossed In Paste Of Coconut, Cumin & Other Spices- A Delicacy From Kerala Swipe right to add item to cart.
Non-veg item. Patrani Machhi. Costs: 1395 rupees, Description: Masala Smeared King Fish Sliced, Wrapped In Banana Leaves & Steamed- A Traditional Dish Of The Parsi Community Swipe right to add item to cart.
Non-veg item. Kolambi Koliwada. Costs: 1395 rupees, Description: A Traditional Dish From The World-Renowned Village Of Koliwada, Succulent Prawns Marinated With Spices & Deep Fried Swipe right to add item to cart.
Non-veg item. Malvani Mutton Masala Dry. Costs: 995 rupees, Description: The Perfect Blend Of Spice Powders, Onion-Tomato Paste & Traditional Malwani Cuisine Flavours Embedded In The Succulent Lamb Pieces Swipe right to add item to cart.
Non-veg item. Surmai Ambat. Costs: 1525 rupees, Description: Our Famous Style Of Kingfish Fillet Cooked In Tangy & Spicy Flavorful Gravy From The Coast Of Maharashtra Swipe right to add item to cart.
Non-veg item. Murgh Kolhapuri. Costs: 895 rupees, Description: Speciality Chicken From The Kolhapur Region-Chicken Simmered With A Broiled Powdered Masala Mix Swipe right to add item to cart.
Non-veg item. Samundri Pomfret. Costs: 1395 rupees, Description: Ajwains/Kalimirch/Lasoon/Chutneywali/Achari This item is customizable. Swipe right to add item to cart.
Non-veg item. Aminabad Ki Galouti. Costs: 895 rupees, Description: Mince lamb meat cooked in desi ghee with special indian spices served with ulta tawa paratha Swipe right to add item to cart.
Non-veg item. Charcoal Murgh. Costs: 825 rupees, Description: Malai/Fenugreek/Classic/Lasooni This item is customizable. Swipe right to add item to cart.
Non-veg item. Mutton Sheek Gilafi. Costs: 895 rupees, Description: Lamb mince mixed with spices and cheese, finished with a gilaf (cover) of onion & capsicum then cooked in taridoori Swipe right to add item to cart.
Non-veg item. River Sole. Costs: 1395 rupees, Description: Sarson/Achan/Lasboni This item is customizable. Swipe right to add item to cart.
Non-veg item. Royyala Vepudu. Costs: 1525 rupees, Description: Andhra Style Prawn Fry With Minimal Ingredients Swipe right to add item to cart.
Non-veg item. Andhra Chilli Chicken. Costs: 895 rupees, Description: A Mouth Watering Dish Prepared By Blending The Flavour Of Fresh Green Chilies Swipe right to add item to cart.
Non-veg item. Nellore Chepala Pulusu. Costs: 1525 rupees, Description: A Tangy, Spicy & Delicious Recipe From The Region Of Nellore Swipe right to add item to cart.
Veg Item. Elaneer payasam. This item is a Bestseller, Costs: 595 rupees, Swipe right to add item to cart.
Veg Item. Gulab jamun. Costs: 525 rupees, Swipe right to add item to cart.
Non-veg item. Rajasthani Laal Maas. Costs: 995 rupees, Description: Lamb cooked in a variety of masalas with a burst of red chillies Swipe right to add item to cart.
Veg Item. Adraki Paneer Masala. Costs: 645 rupees, Description: Fried cottage cheese in coarse tornato gravy & juliennes of ginger cooked together & finished with cream Swipe right to add item to cart.
Veg Item. Bhindi Mirchi Masala. Costs: 645 rupees, Description: Okra cooked with chopped green chilies & Indian spice Swipe right to add item to cart.
Veg Item. Bukhara Kofta Curry. Costs: 645 rupees, Description: Cottage cheese & potato dumplings cooked in a cashew crearn sauce scented with saffron Swipe right to add item to cart.
Veg Item. Phalguni Subzi. Costs: 645 rupees, Description: Finely chopped fresh vegetables cooked in Indian spices & garnished with cream & brown garlic Swipe right to add item to cart.
Veg Item. Khumb Makai Palak. Costs: 645 rupees, Description: Fresh mushrooms & spinach blanched, chopped & cooked in special Indian spices Swipe right to add item to cart.
Veg Item. Dal Be Aab - Tadka. Costs: 645 rupees, Description: Lentils cooked to perfection & tempered with chillies, onion, garlic & tomatoes finished with clarified butter & chopped cilantro Swipe right to add item to cart.
Veg Item. Dal Be Aab - Makhani. Costs: 645 rupees, Description: Black lentils & kidney beans cooked overnight with butter, crearn & tomato puree finished with dollops of butter & thick dairy cream Swipe right to add item to cart.
Non-veg item. Bhatti Murgh Masaledar. Costs: 895 rupees, Description: Leg of chicken cooked with onion paste & black pepper and finished with tomato gravy Swipe right to add item to cart.
Non-veg item. Murgh Khada Masala. Costs: 895 rupees, Description: Chicken chunks with whole spices onion-tomato gravy & Indian spicy masala finished with ginger & coriander Swipe right to add item to cart.
Non-veg item. Mutton Khada Masala. Costs: 995 rupees, Description: Lamb chunks with whole spices onion-tomato gravy & Indian spicy masala finished with ginger & coriander Swipe right to add item to cart.
Non-veg item. Murgh ????mali. Costs: 895 rupees, Description: A speciality dish from Lucknow rich, tasty & wholesome Swipe right to add item to cart.
Non-veg item. Gosht ????mali. Costs: 995 rupees, Description: A speciality dish from Lucknow rich, tasty & wholesome Swipe right to add item to cart.
Non-veg item. Murgh Tikka Lababdar. Costs: 895 rupees, Description: Chicken tikka simmered in a rich tomato gravy flavored with fenugreek leaves & finished with dollops of cream & butter Swipe right to add item to cart.
Non-veg item. Ajwaini Fish Curry. Costs: 1525 rupees, Description: Fresh cubes of river sole marinated with carom seeds powder & yoghurt, cooked in onion gravy Swipe right to add item to cart.
Veg Item. Kurumilagu Rasam. This item is a Bestseller, Costs: 345 rupees, Description: A Spicy Soup Prepared With Tamarind & Tomato Spiced With Freshly Ground Roasted Peppercoms Swipe right to add item to cart.
Non-veg item. Mamsa Menasinakalu Saaru. Costs: 425 rupees, Description: Reduced Lamb Stock With Pungent Pepper & Spices-Just To Start Your Gourmet Meal Swipe right to add item to cart.
Veg Item. Nuggekai Soup. Costs: 345 rupees, Description: Spiced Drumstick Broth Swipe right to add item to cart.
Non-veg item. Yetti Rassa. Costs: 475 rupees, Description: Mangalorean Style Prawn Broth With Freshly Ground Spices Swipe right to add item to cart.
Non-veg item. Samudarahara Rassa. Costs: 545 rupees, Description: Sour & Spicy Broth Made With Clam, Prawn, Crab & Kingfish Swipe right to add item to cart.
Veg Item. Tamatar Tulsi Shorba. Costs: 345 rupees, Description: Fresh tomatoes cooked, flavoured with tuisi Swipe right to add item to cart.
Veg Item. Moong Multani Soup. Costs: 345 rupees, Description: Atmild sentil soup seasoned with tempered cumin & curry leaves Swipe right to add item to cart.
Non-veg item. Murgh Badami Shorba. Costs: 395 rupees, Description: A creamy chicken broth made of cream & almonds, garnished with roasted almond Swipe right to add item to cart.
Veg Item. Ghee Roast. Costs: 595 rupees, Description: Choice Of Cottage Cheese/Mushroom - Pan Tossed With Authentic Spices & Clarified Butter. A Traditional Dish From The Shetty Household This item is customizable. Swipe right to add item to cart.
Veg Item. Varuval. Costs: 595 rupees, Description: Choice Of Cottage Cheese / Mushroom-Deep Fried & Pan Tossed With South Indian Spices This item is customizable. Swipe right to add item to cart.
Veg Item. Baby Corn Butter Pepper Garlic. Costs: 595 rupees, Description: Golden Fried Baby Corn Tossed In Butter Pepper Garlic Sauce Swipe right to add item to cart.
Veg Item. Alambe Sukka. Costs: 595 rupees, Description: Farm Fresh Mushroom Tossed With Pounded Spices - A Specialty Of Mangalore Swipe right to add item to cart.
Veg Item. Kaju Sana-Di-Ge. Costs: 595 rupees, Description: Fried Whole Cashew-Nut & Coconut Tossed With Crushed Pepper & Salt A Sana-Di-Ge Specialty Swipe right to add item to cart.
Veg Item. Kempu Bezule. Costs: 595 rupees, Description: Choice Of Baby Corn/Cauliflower Florets Crisp Fried, Tossed With Fresh Yoghurt & Green Chilies Finished With Curry Leaves This item is customizable. Swipe right to add item to cart.
Veg Item. Pepper Fry Q. Costs: 595 rupees, Description: Choice Of Mushroom/Cottage Cheese / Baby Corn-Cooked To Perfection With Pepper & Mangalorean Spices This item is customizable. Swipe right to add item to cart.
Veg Item. Kalimirchi. Costs: 595 rupees, Description: Choice Of Mushroom/Lotus Stem Made Crispy In Style Flavoured With Curry Leaves, Fresh Pepper & Garlic This item is customizable. Swipe right to add item to cart.
Veg Item. Pakoda. Costs: 595 rupees, Description: Choice Of Corn Pakoda/Basale Pakoda/ Dill & Cashewnut This item is customizable. Swipe right to add item to cart.
Veg Item. Urulaikizhangu Roast. Costs: 595 rupees, Description: Tender Baby Potatoes Roasted With Fennel, Chilli, Malabar Masala, A Blend Of Several Spices & A Dash Of Lemon Juice Swipe right to add item to cart.
Veg Item. Punar Puli. Costs: 295 rupees, Description: Kokum Based Drink From Kudla Mangalore- Try It To Know It Swipe right to add item to cart.
Veg Item. Sambharam. Costs: 325 rupees, Description: Kerala's All-Time Favorited Cooler-Chilled & Spicy Buttermilk With Fresh Coriander, Ginger & Curry Leaves Swipe right to add item to cart.
Veg Item. Sol Kadi. Costs: 325 rupees, Description: Konkan's Favorited Drink To Trigger The Appetite, Chilled Coconut Milk With Dried Kokum & Roasted Garlic Swipe right to add item to cart.
Veg Item. Kokum Kadi. Costs: 325 rupees, Description: Amalgamation Of Chilled Coconut Milk & Dried Kokum Swipe right to add item to cart.
Veg Item. Elaneer Shunti Nimbehanu. Costs: 325 rupees, Description: Fresh Tender Coconut Water Flavoured With Pressed Ginger & Lemon- Specialty Of Karwar Swipe right to add item to cart.
Veg Item. Yelakki Nimbe Sharbath. Costs: 295 rupees, Description: A Delicacy From Bantwal - Cardamom Flavoured Lemon Drink Swipe right to add item to cart.
Veg Item. Sweet Lassi. Costs: 325 rupees, Description: The Blend Of Yoghurt & Sugar, Flavoured With Cardamom, Rose Water Swipe right to add item to cart.
Veg Item. Garlic Malai Broccoli. Costs: 595 rupees, Description: Blanch broccoli shallow thed garlic processed cheese & cashew nut pulp Swipe right to add item to cart.
Veg Item. Vegetable Galouti. Costs: 595 rupees, Description: Combination of yam & vegetables patties cooked in clarified butter seasoned with spices served on a slice of ulta tawa parantha Swipe right to add item to cart.
Veg Item. Nadru Ke Shammi Kebab. Costs: 595 rupees, Description: Lotus stem cooked with mashed potaces & spices shaped in to kababs & shallow fried A Kashmir delicacy Swipe right to add item to cart.
Veg Item. Hara Bhara Kebab. Costs: 595 rupees, Description: Hara bhani kabab is a healthy & delicious appetizer made with spinach cottage cheese stuffed with nuts & cheese cream Swipe right to add item to cart.
Veg Item. Corn Semolina Tikki. Costs: 595 rupees, Description: Semolina tossed in clarified butter mixed with sweet corn cooked in hot plate Swipe right to add item to cart.
Veg Item. Tulsi Paneer Tikka. Costs: 595 rupees, Description: Cottage cheese stuffed with a mixture of tulsi and cheddar cheese marinated in tandoori masala cooked in tandoor Swipe right to add item to cart.
Veg Item. Naan. Costs: 195 rupees, Description: Choose from Plain/Butter/Garlic This item is customizable. Swipe right to add item to cart.
Veg Item. Roti. Costs: 175 rupees, Description: Choose from Tandoori/Missi/Phulka This item is customizable. Swipe right to add item to cart.
Veg Item. Laccha Parantha. Costs: 195 rupees, Description: Choose from Plain/Pudina/Hari Mirchi This item is customizable. Swipe right to add item to cart.
Veg Item. Kulcha. Costs: 225 rupees, Description: Choose from Plain / Stuffed This item is customizable. Swipe right to add item to cart.
Veg Item. Kosambari. Costs: 395 rupees, Description: Traditional Kannadiga Salad Composed Of Moong Dal, Grated Carrots, Pulses, Finished With Grated Coconut Swipe right to add item to cart.
Non-veg item. Yetti Salad. Costs: 595 rupees, Description: A Warm Salad Of Prawns Tossed To Tickle Your Taste Buds Served On A Bed Of Pickled Carrots Swipe right to add item to cart.
Non-veg item. Kori Theginakayi. Costs: 495 rupees, Description: Succulent Boneless Chicken Tossed With Sukka Masala, Finished With Fresh Tender Coconut Cream-Served Warm Swipe right to add item to cart.
