Veg Item. Crunchy Spring Roll Veg. This item is a Bestseller, Costs: 290 rupees, This item is customizable. Swipe right to add item to cart.
Non-veg item. Buldak . Costs: 490 rupees, Description: Bite-sized chicken pieces in korean chili powder, gochujang & soy. Swipe right to add item to cart.
Non-veg item. Dakgangjeong. Costs: 450 rupees, Description: Sliced crispy chicken toasted with dry chilly & honey with sesame seeds. Swipe right to add item to cart.
Non-veg item. Crispy Lamb. Costs: 590 rupees, Description: Thin crunchy pieces of fried lamb tossed with chilies & shallots. This item is customizable. Swipe right to add item to cart.
Non-veg item. Crunchy Rice Salmon Tartare. Costs: 720 rupees, Description: Crunchy rice cakes topped with salmon tartare. Swipe right to add item to cart.
Veg Item. Bok Choy With Garlic. Costs: 375 rupees, Description: Bok choy tossed with garlic, soy and oyster sauce. Swipe right to add item to cart.
Non-veg item. Garlic Pepper Soft Shell Crab. Costs: 560 rupees, Description: Fried soft shell crab with garlic pepper. Swipe right to add item to cart.
Non-veg item. Tempura Prawn. Costs: 480 rupees, Description: Deep fried with a light batter. Served with mayo & sweet chilly sauce. Swipe right to add item to cart.
Veg Item. Butter Garlic Edamame. Costs: 384 rupees, Description: Steamed edamame in butter garlic sauce Swipe right to add item to cart.
Non-veg item. Tori Karaage. Costs: 434 rupees, Description: Classic japanese fried chicken. Swipe right to add item to cart.
Non-veg item. Kkanpunggi. Costs: 420 rupees, Description: Koreanchinese fusion dish made of spicysweet garlic fried chicken. Swipe right to add item to cart.
Veg Item. Sambal Honey Edamame. Costs: 384 rupees, Description: Steamed honey with sambal paste and honey Swipe right to add item to cart.
Non-veg item. Goi Cuon Chicken. Costs: 410 rupees, Description: Chicken and vermicelli wrapped in thin rice papers on a bed of cucumber chili salad & tangy nutty sauce served cold. Swipe right to add item to cart.
Non-veg item. Nam Phrik Chicken. Costs: 420 rupees, Description: Spicy thai dish with chillies, shallots and lime juice, chicken. Swipe right to add item to cart.
Non-veg item. Crunchy Spring Roll Chicken. Costs: 360 rupees, This item is customizable. Swipe right to add item to cart.
Non-veg item. Yakitori. Costs: 420 rupees, Description: Tender pieces of chicken on a wooden skewer with a sweet soy based sauce. Swipe right to add item to cart.
Non-veg item. Tebasaki. Costs: 380 rupees, Description: Japanese chicken wings with honey & sesame Swipe right to add item to cart.
Veg Item. Water Chestnut & Shitake Mushroom. Costs: 384 rupees, Description: Aromatic stir fried water chestnut & shitake mushroom. Swipe right to add item to cart.
Veg Item. Bang Bang Broccoli. Costs: 375 rupees, Description: Crispy brocolli with sweet & spicy hanyang style bang bang sauce. Swipe right to add item to cart.
Non-veg item. Tempura Calamari. Costs: 380 rupees, Description: Deep fried with a light batter. Served with mayo & sweet chilly sauce. Swipe right to add item to cart.