Non-veg item. Carbonara Cream Chicken. Costs: 410 rupees, Description: A fusion dish that combines the creamy and indulgent flavors of Italian carbonara sauce with Japanese ramen noodles. It typically includes ingredients such as vegetables, proteins(paneer/chicken), cream, Parmesan cheese, and sometimes garlic, all mixed into the broth to create a rich and creamy ramen soup with a distinct carbonara twist Swipe right to add item to cart.

Non-veg item. Black Beans Chicken. Costs: 380 rupees, Description: A Korean dish called "Jajangmyeon," consisting of thick wheat noodles served with a savory black bean sauce made from fermented black soybeans, often mixed with diced vegetables and proteins(paneer/chicken), creating a rich and hearty noodle dish with a distinct dark color and robust flavor Swipe right to add item to cart.

Non-veg item. Tangy Miss Kimchi Chicken. Costs: 380 rupees, Description: A Korean noodle dish that combines the spicy and tangy flavors of kimchi with ramen noodles. It typically features a broth made from kimchi and other seasonings, along with ingredients like vegetables and proteins(paneer/chicken), creating a delicious and satisfying spicy noodle soup with a distinctive kimchi kick Swipe right to add item to cart.

Veg Item. Spicy Miso Veg. Costs: 340 rupees, Description: A noodle dish characterized by its flavorful broth, which is made with miso paste, a fermented soybean paste. Miso ramen typically includes wheat noodles, miso broth, and toppings like sliced green onions, seaweed, corn, bean sprouts, and proteins(paneer/chicken). It offers a savory and slightly nutty flavor profile with a hint of umami, making it a popular and comforting ramen variation in Japan and around the world Swipe right to add item to cart.

Non-veg item. 2x Sudak Spicy Chicken. Costs: 350 rupees, Description: A type of Korean ramen known for its intense spiciness, often made with a broth that includes gochugaru (Korean red chili flakes) or other spicy seasonings, along with various toppings like vegetables, proteins(paneer/chicken), delivering a fiery and flavorful noodle experience Swipe right to add item to cart.

Veg Item. Carbonara Cream Veg. Costs: 350 rupees, Description: A fusion dish that combines the creamy and indulgent flavors of Italian carbonara sauce with Japanese ramen noodles. It typically includes ingredients such as vegetables, proteins(paneer/chicken), cream, Parmesan cheese, and sometimes garlic, all mixed into the broth to create a rich and creamy ramen soup with a distinct carbonara twist Swipe right to add item to cart.

Veg Item. Black Beans Veg. Costs: 325 rupees, Description: A Korean dish called "Jajangmyeon," consisting of thick wheat noodles served with a savory black bean sauce made from fermented black soybeans, often mixed with diced vegetables and proteins(paneer/chicken), creating a rich and hearty noodle dish with a distinct dark color and robust flavor Swipe right to add item to cart.

Veg Item. 2x Sudak Spicy Veg. Costs: 290 rupees, Description: A type of Korean ramen known for its intense spiciness, often made with a broth that includes gochugaru (Korean red chili flakes) or other spicy seasonings, along with various toppings like vegetables, proteins(paneer/chicken), delivering a fiery and flavorful noodle experience Swipe right to add item to cart.

Veg Item. Cheese Redbull. Costs: 350 rupees, Description: A modern variation of ramen that includes cheese as a prominent ingredient. This ramen typically features a rich and creamy broth made with cheese, along with traditional ramen noodles and various toppings such as vegetables, proteins(paneer/chicken). The cheese adds a creamy and savory element to the broth, creating a comforting and indulgent noodle dish Swipe right to add item to cart.

Veg Item. Tangy Miss Kimchi Veg. Costs: 325 rupees, Description: A Korean noodle dish that combines the spicy and tangy flavors of kimchi with ramen noodles. It typically features a broth made from kimchi and other seasonings, along with ingredients like vegetables and proteins(paneer/chicken), creating a delicious and satisfying spicy noodle soup with a distinctive kimchi kick Swipe right to add item to cart.

Non-veg item. Cheese Redbull Chicken. Costs: 410 rupees, Description: A modern variation of ramen that includes cheese as a prominent ingredient. This ramen typically features a rich and creamy broth made with cheese, along with traditional ramen noodles and various toppings such as vegetables, proteins(paneer/chicken). The cheese adds a creamy and savory element to the broth, creating a comforting and indulgent noodle dish Swipe right to add item to cart.

Non-veg item. Spicy Miso Chicken. Costs: 390 rupees, Description: A noodle dish characterized by its flavorful broth, which is made with miso paste, a fermented soybean paste. Miso ramen typically includes wheat noodles, miso broth, and toppings like sliced green onions, seaweed, corn, bean sprouts, and proteins(paneer/chicken). It offers a savory and slightly nutty flavor profile with a hint of umami, making it a popular and comforting ramen variation in Japan and around the world Swipe right to add item to cart.

Non-veg item. Char Sui. Costs: 350 rupees, Swipe right to add item to cart.

Veg Item. Char Sui Veg. Costs: 310 rupees, Swipe right to add item to cart.