Veg Item. Sambar. Costs: 225 rupees, Description: Fresh vegetables and lightly spiced lentils in a tamarind curry served with vadam. Swipe right to add item to cart.

Veg Item. Vegetable Stew. Costs: 365 rupees, Description: Vegetable stirred in a fragrant coconut milk curry and finished with tellicherry pepper. Swipe right to add item to cart.

Veg Item. Veg Madras Railway Curry. Costs: 365 rupees, Description: A creamy, coconut, onion and tomato based curry flavoured with cinnamon. Swipe right to add item to cart.

Veg Item. Paneer Chettinad. Costs: 410 rupees, Description: Serves 1 | | Paneer cubes in an onion and black pepper based gray with freshly ground south indian spices | Swipe right to add item to cart.

Veg Item. Veg Chettinad. Costs: 365 rupees, Description: A thick, spicy, onion and black pepper based curry. Swipe right to add item to cart.

Non-veg item. Mutton Stew (boneless). Costs: 850 rupees, Description: Delicate flavours in a mix of spices and coconut milk, great with rice or appams. Swipe right to add item to cart.