Veg Item. Kizhi Parotta. This item is a Bestseller, Costs: 170 rupees, Description: Kizhi Parotta is a delectable special dish of South India. Parottas are soaked in a semi thick chicken or meat gravy and wrapped in a banana leaf. It is then steam cooked or slow cooked for 2 to 3 minutes in oil. The flavor of banana leaf over the cooked parotta was simply awesome This item is customizable. Swipe right to add item to cart.
Veg Item. Ceylon Parotta-srilanka. This item is a Bestseller, Costs: 160 rupees, Description: Soft and sticky dough which is then rolled and pressed using your hand to form a thin dough that is then folded to create many air pockets giving it that light air like feeling while eating it. Serve Veechu Parotta Or Ceylon Parotta along with a spicy South Indian Curry. This item is customizable. Swipe right to add item to cart.
Veg Item. Davangere Benne Dosa. Costs: 160 rupees, Description: The dosa batter is unique and is prepared with rice, urad dal and puffed rice for the extra softness. moreover, the dosa is topped with generous amount freshly prepared butter/benne This item is customizable. Swipe right to add item to cart.
Veg Item. Chitti Gari Rayalaseema. Costs: 160 rupees, Description: Famous dish of rayalaseema with is soft and crispy made with urad dal This item is customizable. Swipe right to add item to cart.