India Gate Gobindobhog Aged & Raw Rice

8% OFF
India Gate Gobindobhog Aged & Raw Rice
Aged premium Bengali fragrant rice
Explore all products from India Gate
Description

Traditionally aged and full of character, India Gate Gobindobhog rice features a rich aroma and short grain size. Ideal for Bengali festive dishes and rituals, its raw form allows better control in cooking and brings an authentic touch to regional cuisine.

  • Authentic Bengali Grain: Short and round grains typical of Eastern Indian recipes. Especially used for khichdi, payesh, and traditional offerings during festivals.
  • Naturally Aged Texture: Aged to enhance flavour absorption and reduce starch content. Offers a slightly sticky yet refined consistency when cooked.
  • Raw Rice Versatility: Raw variety allows personalized cooking for different textures and dish types. Gives you full control over water absorption and timing.
  • Returns And Refund Policy:
  • This item is eligible for a refund within 3 days of purchase in the unlikely event of a damaged, defective, or incorrect item.
  • In case of an incorrect item, a refund or replacement request can be raised only if the item is sealed, unopened, and unused.
Seller Details

Seller Name: GETMAX GLOBE PVT LTD TOLLYGUNGE
FSSAI Number: 12821019002684
Address: 164/A, Unit No: 1D & 1E, First floor, Netaji Subhash Chandra Bose Road, Kolkata 700040

Customer Care: instamart.support@swiggy.in

Other Information

Country Of Origin: India. The Shelf life of this product is 730 days from the date of manufacture or packed by.The image(s) shown are representative of the actual product. While every effort has been made to maintain accurate and up to date product related content, it is recommended to read product labels, batch and manufacturing/packing details along with warnings and directions before using or consuming a packed product. For other products or any additional information, please contact the seller and in case you wish to contact the manufacturer/packer, the address mentioned on the product label should be used.