Go Zero Madagascar Chocolate Bar - Low Calorie Icecream

Ice Cream: 75% Milk and Milk Solids, Cream, Skim Milk Powder, Maltitol, Fructo Oligosaccharide, Cocoa Solids, Cocoa Mass, Permitted Emulsifier 471, 433, and Stabilizer 412, 407, 461, Stevia, Outer Layer: 25% Chocolate Paste, Maltitol, Edible Vegetable Oil, Cocoa Solids, Soya Lecithine, Edible Vegetable Oil, Coconut, Cocoa Butter, Wheat Crunch 2. Allergen Declaration: Contains Milk, Wheat, Soya. May Contain Traces Of Nuts.

Preserve texture and freshness with freezing.

• Store at -18 degrees Celsius or below for an optimal taste.
• Consume within 2 months after opening.
• Indulge guilt-free with Go Zero's Madagascar Bar.

Indulge guilt-free in a rich and velvety chocolate experience with Go Zero Zero Sugar Madagascar Chocolate Bar free of added sugars.

• Delicious zero-sugar chocolate with natural sugar substitute.
• Made with high-quality cocoa beans from Madagascar.
• Indulge guilt-free in a velvety and crunchy chocolate experience.

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Shelf Life: 365 days (from date of manufacturing)

Storage: Cold Room (-18 Degrees Celsius)