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Milk and Milk Solids, Whey Isolate, Cocoa Solids(3%), Erythritol, Permitted Emulsifying(E471) and Stabilizing(E412, E433, E415, E407) Agents.
KEEP FROZEN BELOW -18°C
Velvety soft ice cream with belgian chocolate bits [Per 100g: Protein 12.6g, Total Fat 7.2g, Calories 167kcal]