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Milk Cream (45%), Cheese (Milk Solids, Salt) (7%), Whey Isolate, Erythritol, Blueberries (Variable) (4%), Almond Cookies (Almond Flour, Blanched Almonds Butter, Salt) (3%), Dietary Fibre (Inulin), Permitted Emulsifying (E 471) and Stabilizing (E412, E433, E415. E409) agents.
Enjoy GetAWay Blueberry Cheesecake Ice Cream longer with proper storage. Keep frozen below -18 degrees Celsius. Use within 2 months of opening.
Indulge guilt-free with GetAWay Blueberry Cheesecake Ice Cream 5x protein, pure goodness in every bite.