Green Peas (Batani)

• Green Peas can be refrigerated in a glass or plastic container for 3-4 days.
• Store the green pods in a zip lock bag, seal and freeze. When required, thaw it and use.
• Stored 7-10(DegC)

• Rich source of Protein. 
• Contains Niacin, 
• Vitamin K,
• Lutein,
• Phosphorus,
• Potassium, 
• Zinc .
• Protein helps in building muscle. 
• Potassium and Zinc helps in improving digestion.

Green peas are small, round, green seeds encased in long, thin pods, prized for their versatility and nutritional value. These peas are commonly used in various culinary applications, including stews, salads, sautes, and garnishes. Whether cooked with ham, fried, or enjoyed raw in salads, green peas add a pop of vibrant colour and a burst of flavour to any dish. Popular across different cultures, green peas online come in various types, each with its unique flavour and texture. They can be enjoyed fresh, canned, or frozen, allowing for year-round availability and convenience. Buy green peas online to store them in the pantry or freezer. They are a convenient and nutritious way to add green to your meals. Embrace the culinary possibilities of green peas by incorporating them into your favourite recipes. Order green peas online as they can be used by themselves or with other vegetables to add flavour to any dish. Experience the vibrant taste and nutritional benefits of searching for Green Peas near me and purchasing them online today.

Green Peas are more than just a tasty addition to your meals; they're a nutritional powerhouse brimming with essential vitamins, minerals, and dietary fiber. Packed with vitamins A, C, and K, as well as iron, magnesium, and potassium, these humble legumes offer a wide range of health benefits, from boosting immunity to supporting heart health and aiding digestion.

But what truly sets Green Peas apart is their versatility in the kitchen. Whether used as a side dish, a main ingredient, or a flavourful garnish, these little green gems elevate any dish they touch. From hearty soups and stews to vibrant salads and stir-fries, Green Peas add a pop of colour, flavour, and texture that transforms ordinary meals into extraordinary culinary experiences.

Fresh or frozen, Green Peas are a convenient ingredient that's always ready to use. Simply toss them into your favourite recipes straight from the freezer or blanch them briefly for a burst of vibrant colour and flavour. Whether you're cooking for one or feeding a crowd, Green Peas are a versatile ingredient that makes mealtime a breeze.

But the versatility of Green Peas extends beyond the dinner table. These nutrient-rich legumes are also a popular choice for homemade baby food, adding essential nutrients and natural sweetness to purees and mashes. And for those looking to add a plant-based protein boost to their diet, Green Peas are an excellent choice, offering a delicious alternative to meat and dairy products.