Kaveri's Kitchen Moong Dal (No Palm oil))

• Beverage Pairing: Complement the moong dal with a cold, refreshing drink such as lemonade or iced tea to balance the flavors and enhance the dining experience.
• Accompaniments: Serve the moong dal with steamed rice, roti or naan to create a wholesome meal. Adding a side of yogurt or pickle can further enhance the flavor profile.
• Occasions: Perfect for lunch, dinner or as a nutritious snack, Kaveri's Kitchen Moong Dal is versatile and can be enjoyed in various settings.

Kaveri’s Kitchen Moong Dal is a light, crunchy snack made from fibre-rich moong dal, and free from palm oil! Handmade in small batches using a traditional recipe and non-reused sunflower oil, it strikes the perfect balance of crunch and flavour. This easy-to-digest snack is perfect for all age groups and can be enjoyed anytime. Enjoy it on its own or pair it with your favourite drinks for an extra burst of flavour.

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Shelf Life: 2 months (from date of manufacturing)

Storage: Normal Room Temperature (25 degrees Celsius)