Praakritik Natural Indrayani Rice

• Cool and Dry Place: Store the rice pouch in a cool, dry place away from direct sunlight. Exposure to heat and sunlight can cause the rice to spoil more quickly and lose its quality.
• Airtight Container: If you've opened the rice pouch and have leftover rice, transfer it to an airtight container. A tightly sealed container helps prevent moisture from entering and keeps the rice fresh for a longer period.
• Avoid Moisture: Make sure the storage area is free from moisture or humidity. Moisture can cause the rice to become sticky or moldy. Keep the rice away from sources of moisture such as sinks, dishwashers, or areas prone to condensation.
• Avoid Strong Odors: Store the rice away from strong-smelling foods or items with potent odors. Rice can absorb odors from its surroundings, affecting its taste and aroma.
• Frequent Use: If you frequently use rice and go through it quickly, storing it in a pantry or kitchen cabinet is suitable. Just ensure the area remains cool, dry, and free from moisture.
• Long-term Storage: If you intend to store the rice for an extended period, consider placing the airtight container in the refrigerator or freezer. Freezing rice can help preserve its freshness for several months.

(per 500gr)

• Calories -- 50
• Total Fat -- 2.0g
• Saturated Fat--0g
• Trans Fat--0g
• Cholesterol --0mg
• Sodium --40mg
• Total Carbohydrates -- 8.0g
• Dietary Fiber --1g
• Sugar-- 1.0g
• Protein--0g
• Calcium--0mg
• Potassium --0mg

(COOKING TIPS):

• Rinse before cooking.
• Use 1:2 rice to water ratio.
• Cook until the kernel becomes smooth.
• Let it steam after cooking.

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